Bali Maki (2) |
$3.50 |
Skewered strips of beef marinated in plum sauce. |
Barbeque Spare Ribs (4) |
$6.50 |
Tender baby spare ribs marinated in our special barbeque sauce. |
Cha Sha Bau |
$4.50 |
Steamed buns filled with pork and chinese barbeque sauce. |
Chinese Bread (Large) |
$2.00 |
|
Chow Chow Chicken (4) |
$5.50 |
Sliced chicken marinated in a plum sauce, skewered and grilled to perfection |
Combination Platter |
$6.95 |
Includes: 1 egg roll, 1 fantail shrimp, 1 bali maki, 2 crab rangoons and 2 fried chicken wings. |
Crab Rangoons (4) |
$4.00 |
Minced crab meat mixed with cream cheese and deep fried to a golden brown. |
Crispy Egg Rolls (2) |
$3.50 |
Crispy wrapper with shrimp, chicken, and vegetables. |
Egg Roll (2) |
$3.00 |
Egg rolls filled with chicken and vegetables. |
Fantail Shrimp (5) |
$4.50 |
Whole shrimp dipped in egg batter and deep fried to perfection. |
Fried Chicken Wings (4) |
$3.50 |
|
Fried or Steamed Meat Dumplings (8) |
$6.50 |
Fried or steamed dumplings filled with ground pork and vegetables |
Fried Wontons (6) |
$6.00 |
Pork filled wontons deep fried until crispy and golden brown. |
Hacked Chicken with 2 Pancakes |
$5.50 |
Shredded chicken breast in sesame paste and chili peppers |
Hot and Sour Cold Noodles |
$5.75 |
Chinese soft noodles mixed with bamboo, celery,and carrots in a special hot and sour sauce. Delicious for a hot summer day. |
Hot Garlic Stick |
$5.50 |
Fresh chicken wings batter dipped, deep fried, and then sauteed in a hot garlic sauce. |
Vegetable Egg Roll |
$3.50 |
|
Vegetable Tempura |
$5.95 |
Fresh seasonal vegetables deep fried and served with sauce. |
Chicken Sateh (4) |
$5.95 |
Curry grilled chicken marinated in savory Thai spices. Served with peanut sauce. |
Thai Spring Rolls (2) |
$3.50 |
Rolls are stuffed with leaf lettuce, shrimp, chicken, jelly noodles, wrapped in a delicate rice paper. Served with sweet and spicy peanut sauce. |
Chef's Soup (For 2) |
$6.95 |
Shrimp, tofu, and Chinese vegetables in a rich seafood broth. |
Chicken Corn Soup (For 2) |
$5.95 |
Sliced chicken with corn served in a rich chicken broth. |
Chicken Sizzling Rice Soup (For 2) |
$6.50 |
Chicken, mushrooms, and sizzling golden rice in a rich chicken broth. |
Egg Drop Soup |
$1.75 |
Chicken broth and egg soup. |
Hot and Sour Soup |
$1.75 |
Rich spicy chicken broth with pork, bean curd, and bamboo shoots. |
Seafood Soup (For 2) |
$6.95 |
Delicious combination of Chinese vegetables and seafood selections. |
Shrimp Sizzling Rice Soup (For 2) |
$6.95 |
Baby shrimp, mushrooms, and sizzling golden rice in a rich chicken broth. |
Vegetable Soup (For 2) |
$6.95 |
Snow peas, napa, mushroom, carrots, and fresh tofu cooked in chicken broth or water based broth. |
Velvet Corn Soup (For 2) |
$6.95 |
Creamy corn soup with crab meat. |
Wonton Soup |
$1.95 |
Our version of the popular Chinese dumpling soup. |
Bean Curd Soup |
$3.50 |
Fresh and tender bean curd soup with vegetables and glass noodles. |
Chicken Galanga Soup |
$3.50 |
Hot and sour chicken soup flavored with galanga and lemongrass in a tasty coconut milk broth |
Tome Yum Gai |
$3.50 |
Delicious hot and sour chicken soup flavored with fresh lime juice, lemon grass, and straw mushrooms. |
Tome Yum Koong |
$3.50 |
Delicious hot and sour shrimp soup flavored with fresh lime juice, lemongrass, and straw mushrooms. |
Beef with Broccoli |
$8.95 |
Beef tenderloin sauteed with fresh broccoli in a tasty brown sauce. |
Beef with Hot Garlic Sauce |
$8.95 |
Sliced beef marinated and sauteed with Chinese vegetables in a delicious hot garlic sauce. |
Beef with Mixed Vegetables |
$8.95 |
Sliced beef tenderloin with fresh vegetables, stir fried in a tasty brown sauce. |
Beef with Mushrooms and Bamboo Shoots |
$8.95 |
Slices of tenderloin sauteed with baby corn, green peppers, carrots and water chestnuts in a spicy brown sauce. |
Beef with Snow Peas |
$8.95 |
Beef tenderloin sauteed with fresh snow peas and bamboo shoots in a tasty brown sauce |
Hunan Beef |
$8.95 |
Thin slices of beef sauteed with baby corn, green peppers, carrots and water chestnuts in a spicy brown sauce. |
Kung Pao Beef |
$8.95 |
Sliced beef sauteed with Chinese vegetables, red peppers and peanuts in a brown sauce. |
Onion Beef |
$8.95 |
Sliced beef sauteed with strips of onion in a brown sauce. |
Pepper Steak |
$8.95 |
Beef tenderloin sauteed with fresh green pepper and onion in a tasty brown sauce. |
Szechuan Beef |
$8.95 |
Shredded beef with Chinese vegetables in a spicy hot sauce. |
Chicken Sizzling Rice Soup (For 2) |
$6.50 |
|
Seafood Soup (For 2) |
$6.95 |
Delicious combination of Chinese vegetables and seafood selections. |
Shrimp Sizzling Rice Soup (For 2) |
$6.95 |
Baby shrimp, mushrooms, and sizzling golden rice in a rich chicken broth. |
Vegetable Soup (For 2) |
$5.95 |
Snow peas, napa, mushroom, carrots, and fresh tofu cooked in chicken broth or water based broth. |
Beef Fried Rice |
$6.50 |
|
Chicken Fried Rice |
$6.50 |
|
Panda Garden Fried Rice |
$7.95 |
Shrimp, chicken, and beef sauteed in pineapple juice. Topped with pineapple, mushrooms, and onions. |
Pork Fried Rice |
$6.50 |
|
Shrimp Fried Rice |
$7.50 |
|
Tofu and Vegetable Rice |
$7.00 |
|
Vegetable Fried Rice |
$6.50 |
|
Young Chow Fried Rice |
$7.95 |
Shrimp, chicken, beef, and vegetables stir fried in rice |
Beef Fried Noodles |
$7.50 |
|
Chicken Fried Noodles |
$7.50 |
|
Fried Tofu and Vegetable Noodles |
$7.95 |
|
Pork Fried Noodles |
$7.50 |
|
Shrimp Fried Noodles |
$7.95 |
|
Vegetable Fried Noodles |
$7.50 |
|
Young Chow Fried Noodles |
$7.95 |
|
Triple Delight Noodle Soup |
$9.95 |
Sliced chicken, fresh shrimp, pork, and Chinese vegetables cooked with noodles in a delicious chefs soup |
Wonton Seafood Noodle Soup |
$9.95 |
Fresh shrimp, scallions, wonton, noodles, and Chinese vegetables cooked in a delicious chefs soup. |
Young Chow Ho Fen (Transparent Noodles) |
$10.95 |
Transparent white noodles stir fried with shrimp, chicken, pork and vegetables. |
Young Chow Rice Noodles |
$8.95 |
Transparent thin rice noodles stir fried with shrimp, chicken, and pork in a curry flavor. |
Zha Ja Mien |
$8.95 |
Szechuan style spicy noodles with diced tofu mixed with tender pork and sauteed in a plum and bean paste sauce. |
Moo Shu Pork with 4 Pancakes |
$8.50 |
Shredded pork sauteed with Chinese vegetables and scrambled eggs, served wrapped in thin Mandarin style pancakes |
Pork with Hot Garlic Sauce |
$8.95 |
Shredded pork with Chinese vegetables in a hot garlic sauce. |
Pork with Stir Fried Green Beans |
$8.95 |
Sliced pork stir fried with fresh green beans. |
Sweet & Sour Pork |
$7.95 |
Chunks of pork dipped in batter, deep fried, then served with vegetables in sweet & sour sauce. |
Twice Cooked Pork |
$8.95 |
Tender pork with fresh broccoli in a tasty light sauce. |
Szechuan Chicken |
$7.95 |
Shredded chicken with julienne slices of celery and carrots in a hot spicy garlic sauce. |
Cashew Chicken |
$7.95 |
Diced chicken sauteed with Chinese vegetables in a brown sauce with cashews. |
Chicken Almond Ding |
$7.95 |
Diced chicken sauteed with Chinese vegetables in a light sauce with almonds. |
Chicken with Broccoli |
$7.95 |
Sliced chicken sauteed with fresh broccoli in a tasty light sauce. |
Chicken with Hot Garlic Sauce |
$7.95 |
Sliced chicken marinated and sauteed with Chinese vegetables in a spicy hot garlic sauce |
Chicken with Snow Peas |
$8.95 |
Sliced chicken sauteed with fresh snow peas, bamboo shoots, and water chestnuts in a light sauce. |
Curry Chicken |
$7.95 |
Sliced chicken simmered in a tasty curry sauce with green peppers and onions. |
Eight Treasure Chicken |
$7.95 |
Diced chicken sauteed with eight different vegetables in a tasty brown sauce. |
Hunan Chicken |
$7.95 |
Sliced chicken sauteed with baby corn, green peppers, carrots, and other Chinese vegetables in a spicy brown and hot pepper sauce. |
Kung Pao Chicken |
$7.95 |
Diced chicken sauteed with Chinese vegetables in a rich brown sauce with hot peppers and peanuts. |
Moo Goo Gai Pan |
$7.95 |
Sliced chicken sauteed with mushrooms and vegetables in a light sauce. |
Moo Shu Chicken with 4 Pancakes |
$8.50 |
Sliced chicken marinated and sauteed with Chinese vegetables and eggs served wrapped in thin Mandarin pancakes |
Sweet and Sour Chicken |
$7.95 |
Chunks of chicken dipped in batter, deep fried, then served with vegetables in sweet & sour sauce |
Kung Pao Squid |
$10.50 |
Tender squid sauteed in a spicy Kung Pao sauce with a variety of vegetables, peanuts, and traditional spices. |
Cashew Shrimp |
$8.95 |
Tender shrimp sauteed with fresh Chinese vegetables and cashews in a tasty brown sauce. |
Honey Glazed Walnut Shrimp |
$10.95 |
Fresh shrimp sauteed in a tasty brown sauce and topped with honey coated walnuts |
Moo Shu Shrimp with 4 Pancakes |
$8.95 |
Shrimp mixed with shredded Chinese vegetables and scrambled eggs, served wrapped in thin Mandarin pancakes. |
Peking Shrimp |
$8.95 |
Shrimp dipped in an egg batter and deep fried. Served with water chestnuts, bamboo shoots, and snow peas in a ginger garlic sauce. |
Pineapple Shrimp |
$9.95 |
Tender shrimp sauteed with fresh Chinese vegetables and pineapple, topped with walnuts. |
Shrimp with Broccoli |
$8.95 |
Tender shrimp with fresh broccoli in a tasty light sauce. |
Shrimp with Chili Sauce |
$8.95 |
Tender shrimp, onion, and water chestnuts are sauteed with hot and sweet tomato sauce |
Shrimp with Hot Garlic Sauce |
$8.95 |
Tender shrimp sauteed with fresh Chinese vegetables, mushrooms, and served in a tasty garlic sauce. |
Shrimp with Lobster Sauce |
$8.95 |
Shrimp sauteed with green peas, carrots, and mushrooms in a light delicate lobster sauce. |
Shrimp with Mixed Vegetables |
$8.95 |
Tender shrimp with fresh seasonal vegetables, stir fried in a light delicate sauce. |
Shrimp with Snow Peas |
$8.95 |
Tender shrimp sauteed with snow peas in a light sauce |
Sweet & Sour Shrimp |
$8.95 |
Shrimp and vegetables deep fried in a light batter served vegetables in a sweet and sour sauce. |
Bean Curd Family Style |
$7.95 |
Bean curd sauteed with mushroom, bamboo shoots, and Chinese vegetables in a spicy brown sauce. |
Broccoli with Oyster Sauce |
$7.95 |
Tender fresh broccoli stir fried with oyster sauce. |
Cashew Tofu |
$7.95 |
Tofu sliced, lightly fried, then sauteed with celery bamboo shoots, and water chestnuts in a plum sauce. Topped with cashew nuts. |
Fried Tofu |
$8.50 |
Fried tofu with General Tsos spicy brown sauce. |
Moo Shu Tofu with 4 Pancakes |
$7.95 |
Light fried tofu with shredded cabbage, Chinese vegetables, and scrambled eggs. Wrapped in Mandarin pancakes with plum sauce. |
Pan Fried Noodles with Tofu |
$8.95 |
Chinese vegetables with tofu stir fried in a brown sauce and served over a bed of crispy noodles. |
Stir Fried Green Beans |
$8.50 |
Tender fresh green beans stir fried in a light delicate sauce. |
Stir Fried Mixed Vegetables |
$7.95 |
Fresh seasonal vegetables stir fried in a light delicate sauce. |
Stir Fried Snow Peas |
$8.95 |
Tender fresh snow peas stir fried in a light delicate sauce. |
Tofu with Hot Garlic Sauce |
$7.95 |
Fresh sliced tofu sauteed with Chinese vegetables in a hot garlic sauce. |
Vegetable Soup (for 2) |
$6.95 |
Fresh napa, snow peas, mushroom, carrot, and fresh tofu cooked in chicken broth or water based broth. |
Vegetables with Hot Garlic Sauce |
$7.95 |
Fresh seasonal vegetables stir fried in hot garlic sauce. |
Chicken Basil |
$8.95 |
Sauteed chicken with chili, garlic, onions, green onions, and sweet basil. |
Chili Beef |
$9.95 |
Sauteed with crispy chili, garlic, onion, green onion, and mushrooms |
Gang Dang |
$8.95 |
Your choice of chicken, beef, pork, or shrimp, sauteed in gang dang curry with bell peppers and coconut milk. |
Gang Knew Whan |
$8.95 |
Your choice of fresh chicken, pork, or shrimp sauteed in green curry stew. |
Mussman Curry |
$8.50 |
Sauteed in mussman curry paste, coconut milk, potato, sliced onion, green peppers and peanuts |
Panang |
$8.95 |
Your choice of fresh chicken, beef, pork, or shrimp sauteed in panang curry with coconut milk |
Phad Prik Khing |
$8.95 |
Your choice of chicken, beef, pork, or shrimp and bell pepper sauteed in phad prik khing curry paste. |
Phad Thai Noodles |
$8.95 |
Rice stick noodles stir fried with shrimp, chicken, egg, bean sprouts, and green onions topped with finely chopped peanuts |
Fried Shrimp |
$11.95 |
|
Hamburger Steak |
$9.95 |
|
Kansas City Strip (10oz) |
$19.95 |
|
Pork Chops (2) 6oz |
$9.95 |
|
T-Bone Steak (16oz) |
$21.95 |
|
Teriyaki Chicken Breast |
$9.95 |
|
Beef with Broccoli |
$8.95 |
Beef tenderloin sauteed with fresh broccoli in a tasty brown sauce. |
Beef with Hot Garlic Sauce |
$8.95 |
Sliced beef marinated and sauteed with Chinese vegetables in a delicious hot garlic sauce. |
Beef with Mixed Vegetables |
$8.95 |
Sliced beef tenderloin with fresh vegetables, stir fried in a tasty brown sauce. |
Beef with Mushrooms and Bamboo Shoots |
$8.95 |
Slices of tenderloin sauteed with baby corn, green peppers, carrots and water chestnuts in a spicy brown sauce. |
Ginger Beef |
$10.95 |
Sliced beef in stir fried ginger. |
Mongolian Beef |
$8.95 |
Sliced beef tenderloin sauteed with green onions and crispy rice noodles. |
Onion Beef |
$8.95 |
Sliced beef sauteed with strips of onion in a brown sauce. |
Pepper Steak |
$8.95 |
Beef tenderloin sauteed with fresh green pepper and onion in a tasty brown sauce. |
Hunan Double Delight |
$9.95 |
Fresh shrimp, sliced beef, and vegetables stir fried in a spicy brown sauce. |
Kung Pao Combination |
$8.95 |
Chicken, beef, and shrimp are sauteed with Chinese vegetables and peanuts in a hot pepper sauce |
Kung Pao Squid |
$13.95 |
Tender squid sauteed in a spicy Kung Pao sauce with a variety of vegetables, peanuts, and traditional spices. |
Triple Delight in Hot Garlic Sauce |
$9.95 |
Fresh shrimp, sliced beef, chicken, broccoli, napa, mushrooms, snow peas, and other vegetables in a spicy garlic sauce, served in a crispy shell. |
Cashew Shrimp |
$9.50 |
Tender shrimp sauteed with fresh Chinese vegetables and cashews in a tasty brown sauce. |
Crab with Vegetables |
$9.25 |
Imitation crab meat with napa, snow peas, bamboo, water chestnuts, and other Chinese vegetables in a delicious brown sauce. |
Eight Treasure Seafood |
$13.95 |
Fresh shrimps, scallops, sea cucumbers, and mushrooms sauteed with Chinese vegetables in a delicious ginger sauce. |
House Specialty Shrimp |
$13.95 |
Succulent whole shrimp artfully prepared and specially stir fried with shells. |
Kung Pao Shrimp |
$9.50 |
Without peanuts |
Moo Shu Combination |
$8.95 |
Stir fried tender shrimp, shredded pork, scrambled egg and vegetables. Served wrapped in Mandarin pancakes and plum sauce. |
Moo Shu Shrimp with 4 Pancakes |
$9.50 |
Shrimp mixed with shredded Chinese vegetables and scrambled eggs, served wrapped in thin Mandarin pancakes. |
Seafood Combination |
$8.95 |
Shrimp, imitation crab meat, scallops, and other seafood sauteed with fresh Chinese vegetables in a light sauce. |
Shrimp & Scallops in Hot Garlic Sauce |
$8.95 |
|
Shrimp with Broccoli |
$8.95 |
Tender shrimp with fresh broccoli in a tasty light sauce. |
Shrimp with Chili Sauce |
$8.95 |
Tender shrimp, onion, and water chestnuts are sauteed with hot and sweet tomato sauce |
Shrimp with Hot Garlic Sauce |
$8.95 |
Tender shrimp sauteed with fresh Chinese vegetables, mushrooms, and served in a tasty garlic sauce. |
Shrimp with Mixed Vegetables |
$8.95 |
Tender shrimp with fresh seasonal vegetables, stir fried in a light delicate sauce. |
Spicy Beef and Scallops |
$9.95 |
A spicy combination of scallops, beef, and strips of onion. |
Triple Delight Sizzling Platter |
$10.95 |
Fresh shrimp, sliced beef, chicken, broccoli, napa, mushrooms, snow peas, and other Chinese vegetables stir fried in a special brown sauce. Served on a sizzling platter. |
Volcano |
$8.95 |
Shrimp, chicken, beef, bamboo, water chestnuts, mushrooms, broccoli, and snow peas sauteed in a brown sauce |
Ma Po Tofu |
$10.95 |
Ground pork stir fried with diced tofu in a spicy brown sauce. |
Moo Shu Pork with 4 Pancakes |
$8.50 |
Shredded pork sauteed with Chinese vegetables and scrambled eggs, served wrapped in thin Mandarin style pancakes |
Pork with Hot Garlic Sauce |
$7.95 |
Shredded pork with Chinese vegetables in a hot garlic sauce. |
Pork with Stir Fried Green Beans |
$8.95 |
Sliced pork stir fried with fresh green beans. |
Sliced Pork with Bean Sauce |
$7.95 |
|
Twice Cooked Pork |
$8.95 |
Tender pork with fresh broccoli in a tasty light sauce. |
Chicken Almond Ding |
$8.95 |
Diced chicken sauteed with Chinese vegetables in a light sauce with almonds. |
Chicken with Broccoli |
$7.95 |
Sliced chicken sauteed with fresh broccoli in a tasty light sauce. |
Chicken with Hot Garlic Sauce |
$7.95 |
Sliced chicken marinated and sauteed with Chinese vegetables in a spicy hot garlic sauce |
Chicken with Mixed Vegetables |
$7.95 |
|
Curry Chicken |
$7.95 |
Sliced chicken simmered in a tasty curry sauce with green peppers and onions. |
Mandarin Duck |
$10.75 |
|
Moo Goo Gai Pan |
$7.95 |
Sliced chicken sauteed with mushrooms and vegetables in a light sauce. |
Moo Shu Chicken with 4 Pancakes |
$8.50 |
Sliced chicken marinated and sauteed with Chinese vegetables and eggs served wrapped in thin Mandarin pancakes |
Mixed Chinese Vegetables |
$7.95 |
|
Kung Pao Tofu |
$7.95 |
Diced tofu fried and sauteed with Chinese vegetables in a spicy brown sauce seasoned with red peppers and peanuts. |
Bean Curd Family Style |
$7.95 |
Bean curd sauteed with mushroom, bamboo shoots, and Chinese vegetables in a spicy brown sauce. |
Cashew Tofu |
$7.95 |
Tofu sliced, lightly fried, then sauteed with celery bamboo shoots, and water chestnuts in a plum sauce. Topped with cashew nuts. |
Moo Shu Tofu with 4 Pancakes |
$7.95 |
Light fried tofu with shredded cabbage, Chinese vegetables, and scrambled eggs. Wrapped in Mandarin pancakes with plum sauce. |
Tofu with Hot Garlic Sauce |
$7.95 |
Fresh sliced tofu sauteed with Chinese vegetables in a hot garlic sauce. |
Tofu with Vegetables |
$7.95 |
Fresh tofu stir fried with Chinese vegetables. |
Vegetables with Hot Garlic Sauce |
$7.95 |
Fresh seasonal vegetables stir fried in hot garlic sauce. |
Chili Beef |
$9.95 |
Sauteed with crispy chili, garlic, onion, green onion, and mushrooms |
Ginger Beef |
$10.95 |
Sliced beef in stir fried ginger. |
Mongolian Beef |
$9.95 |
Sliced tenderloin sauteed with green onion and rice noodles. |
Orange Beef |
$9.95 |
Sliced beef sauteed with orange peels and hot pepper in a sweet, spicy brown sauce. |
Sesame Beef |
$9.95 |
Deep fried sliced beef mixed with sesame seeds in a sweet brown sauce |
Spicy Beef and Scallops |
$9.95 |
A spicy combination of scallops, beef, and strips of onion. |
General Tso's Chicken |
$8.95 |
Chunks of chicken sauteed with red pepper, garlic, and ginger. |
Orange Chicken |
$8.95 |
Sliced chicken deep fried in batter and sauteed with orange peels, red pepper, and onion in hot pepper sauce. |
Sesame Chicken |
$8.95 |
Sliced chicken deep fried and mixed with sesame seeds in a tasty sweet and spicy brown sauce. |
Empress Chicken |
$8.95 |
Chicken breast dipped in egg batter, lightly fried, then sauteed with vegetables in a sweet red sauce |
Lemon Chicken |
$8.95 |
Tender chicken breast deep fried in batter. Sweet lemon sauce served on the side. |
Pineapple Chicken |
$8.95 |
Sliced chicken with Chinese vegetables served in a half pineapple with walnuts. |
Hunan Double Delight |
$9.95 |
Fresh shrimp, sliced beef, and vegetables stir fried in a spicy brown sauce. |
Triple Delight in Hot Garlic Sauce |
$9.95 |
Fresh shrimp, sliced beef, chicken, broccoli, napa, mushrooms, snow peas, and other vegetables in a spicy garlic sauce, served in a crispy shell. |
Triple Delight Zam Bong |
$10.95 |
Fresh shrimp, squid, beef, scallops and vegetables in a spicy oriental broth. |
Chicken Velvet with Crab |
$8.95 |
Sliced chicken breast and imitation crab meat marinated in egg whites and sauteed with broccoli and water chestnuts in a light sauce. |
Egg Foo Young |
$10.50 |
Chinese-style omelette served in a rich brown sauce with chicken, pork, or shrimp. |
Kung Pao Combination |
$8.95 |
Chicken, beef, and shrimp sauteed with Chinese vegetables in a hot pepper sauce. Topped with peanuts. |
Pan Fried Noodles |
$8.95 |
Stir fried shrimp, chicken, beef, and Chinese vegetables in a brown sauce. Served over a layer of crispy pan fried noodles. |
Spicy Beef and Scallops |
$9.95 |
A spicy combination of scallops, beef, and strips of onion. |
Sweet & Sour Combination |
$8.95 |
Shrimp, chicken and pork lightly battered and deep fried. It is served with sweet & sour sauce. |
Triple Delight Sizzling Platter |
$10.95 |
Fresh shrimp, sliced beef, chicken, broccoli, napa, mushrooms, snow peas, and other Chinese vegetables stir fried in a special brown sauce. Served on a sizzling platter. |
Volcano |
$8.95 |
Shrimp, chicken, beef, bamboo, water chestnuts, mushrooms, broccoli, and snow peas sauteed in a brown sauce |
Mandarin Duck |
$12.95 |
Roast duck in a delicious brown sauce. |
Onion and Ginger Duck |
$13.95 |
Roasted duck cooked in fresh onion, ginger, and plum sauce. |
Peking Duck |
$12.95 |
Roasted whole duck, with crispy skin and tender meat, served with Mandarin pancakes and scallions in a rich Peking sauce. |
Hunan Mussels |
$10.95 |
King-sized mussels sauteed in a ginger, garlic, and oyster sauce. |
Crab with Vegetables |
$9.95 |
Imitation crab meat with napa, snow peas, bamboo, water chestnuts, and other Chinese vegetables in a delicious brown sauce. |
Eight Treasure Seafood |
$13.95 |
Fresh shrimps, scallops, sea cucumbers, and mushrooms sauteed with Chinese vegetables in a delicious ginger sauce. |
House Specialty Shrimp |
$13.95 |
Succulent whole shrimp artfully prepared and specially stir fried with shells. |
Orange Shrimp |
$10.95 |
Fresh shrimp sauteed in a rich orange flavored sweet brown sauce. |
Sesame Shrimp |
$10.50 |
Lightly battered shrimp sauteed in a brown, mildly spicy sauce and served with sesame seeds. |
Shrimp and Scallops in a Bird's Nest |
$10.95 |
Shrimp and scallops sauteed with assorted vegetables and served in a delicious nest made from a crispy flour tortilla bowl. |
Chinese Onion Pancakes (6) |
$2.50 |
|
Chow Mein Noodles |
$0.65 |
|
French Fries |
$2.50 |
|
Fried Rice |
$1.75 |
|
Steamed Rice |
$1.00 |
|
Chicken Nuggets |
$5.95 |
Served with french fries or two chicken wings. |
Eight Treasure Chicken |
$5.95 |
Served with fried rice |
Sweet & Sour Chicken |
$5.95 |
Served with fried rice. |
Family Dinner |
$11.99 |
Served with your choice of soup, egg roll and 2 crab rangoon, choice of entree, rice and drink. |
Gourmet Special |
$13.99 |
Served with your choice of soup, egg roll and 2 crab rangoon, choice of entree, rice and drink. |
Seaweed Salad |
$6.95 |
|
Marinated & Roasted Egg |
$1.50 |
|
Tender Marinated Pork Ear |
$6.95 |
|
Scallion Pancake |
$2.95 |
|
Red Bean Cake |
$3.00 |
|
Chinese-Style Sticky Rice |
$3.00 |
With mushroom & pork |
Sticky Rice |
$3.50 |
With peanuts, pork, &mushroom wrapped in bamboo leaf |
Shredded Cabbage Mixed With Ginger & Vinegar Salad |
$6.95 |
|
Marinated Meat, Juicy With Rice |
$4.00 |
|
Thousand Year Egg |
$7.50 |
W/tofu, cilantro, and scallions served chilled |
Seaweed & Egg in Broth Soup |
$6.95 |
|
Pork Strips & Mustard Tubers Soup |
$6.95 |
|
Fishball Soup |
$7.95 |
|
Pickled Vegetable & Tofu Soup |
$6.95 |
|
Pickled Vegetable & Pork Soup |
$6.95 |
|
Pork Strip with Glass Noodle Soup |
$6.95 |
|
Tripe Mixed with Chili Oil |
$11.95 |
|
Triped Mixed with Chopped Garlic |
$11.95 |
|
Beef Belly Mixed with Chopped Garlic & Peanuts |
$11.95 |
|
Pork Belly Mixed with Chopped Garlic |
$11.95 |
|
Julienned Chicken |
$11.95 |
Bamboo, carrots & green onions mixed with chili oil |
Vermicelli Noodles Mixed with Sliced Carrots |
$11.95 |
Bamboo & green onions in chili oil |
Cucumber Salad Dressed in Sesame Oil & Soy Sauce Vinaigrette |
$9.95 |
|
Fried Egg (1) |
$1.95 |
|
Roasted & Marinated Pork Chunks |
$12.95 |
|
Chicken Mushroom Soup |
$12.95 |
|
Lightly Fried Tofu in Tasty Brown Sauce |
$11.95 |
|
Chinese-Style Shrimp in Tasty Brown Sauce |
$12.95 |
|
Hakka-Style Stir-Fry with Cured Tofu |
$12.95 |
Chinese celery, squid & pork belly |
Platter of Mixed Braised Chinese Appetizers |
$12.95 |
|
Roasted Pork Belly in Tasty Brown Sauce |
$12.95 |
|
Chicken Cooked In Rice Wine & Black Sesame Oil |
$12.95 |
|
Fresh Shrimp & Scallops with Tofu & Vegetables on Platter |
$12.95 |
|
Fragrant Smoked Duck |
$14.95 |
|
Traditional Chinese-Style Spicy Stew with Pork Blood |
$12.95 |
Sausage (intestine), tofu & pickle |
Lightly Fried Fish Fillet Sauteed w/Duck Egg White |
$12.95 |
|
Fresh Tofu Mixed with Preserved Duck Egg |
$10.95 |
|
Chinese-Style Honey Walnut Shrimp |
$12.95 |
|
Spicy Chinese-Style Sausage (Intestine) Sauteed with Hot Pepper |
$12.95 |
Chili oil & peanuts |
Chinese-Style Sausage (Intestine) Sauteed with Pickled Cabbage & Anise Spice |
$12.95 |
|
Chinese-Style Sausage (Intestine) Sauteed with Ginger & Vinegar |
$12.95 |
|
Shrimp with Glass Noodles Cooked with Coconut Milk in Earthenware |
$12.95 |
|
Chinese-Style Whole Crispy Pepper Chicken |
$14.95 |
|
Pork Strips Sauteed with Smoked Tofu |
$11.95 |
|
Steamed Well-Marbled Pork Patties with Dried Mustard |
$13.95 |
|
Blanched Napa & Pork in Chili Oil Sauce |
$11.95 |
|
Eggplant & Minced Pork Sauteed in Hot Garlic Sauce |
$10.95 |
|
Twice Cooked Pork |
$11.95 |
Pork belly & green onions sauteed in a spicy sichuan sauce |
Bear-Paw Tofu |
$11.95 |
Large tofu sliced cooked with pork in a spicy bean paste |
Soft Tofu & Minced Pork Sauteed in a Light Sauce |
$11.95 |
|
Mother's Home-Style Tofu |
$11.95 |
Soft tofu & minced pork sauteed in chili oil |
Pork, Bamboo, Mushrooms, Celery, Carrots & Onions |
$11.95 |
Sauteed in a spicy garlic sauce |
Spicy Vermicelli Noodles Stir-Fried |
$11.95 |
With minced pork & green onions |
Pork Noodles Stir-Fried with Bamboo |
$11.95 |
Napa, snow peas, mushrooms, mustard tubers & bok choy. Choose between soup or stir-fry version |
Pork Belly Mixed & Pickled Vegetables |
$11.95 |
|
Roasted Tripe & Zucchini Sauteed with Garlic |
$11.95 |
|
Braised Beef over Sauteed Bok Choy |
$13.95 |
|
Blanched Napa & Beef in Chili Oil Sauce |
$11.95 |
|
Beef & Bok Choy Noodle Soup |
$10.95 |
|
Kung Pao Chicken |
$11.95 |
Diced chicken & peanuts sauteed with chili peppers |
Diced Chicken Stir-Fried with Peppers, Jalapenos & Onions |
$11.95 |
|
Chopped Chicken with Scallions & Light Oil Dressing |
$14.95 |
|
Julienned Potatoes Sauteed with Pepper |
$10.95 |
Chili & green onions |
Seasonal Green Vegetables |
$10.95 |
Sauteed with sliced ginger or sliced garlic |
Braised Eggplant |
$11.95 |
|
Julienned Potatoes Sauteed in a Sour Vinegar Sauce |
$10.95 |
|
Flounder Cooked with Fermented Soybeans |
$13.95 |
|
Blanched Napa & Flounder in Chili Oil Sauce |
$12.95 |
|
Braised Fish |
$13.95 |
|
Fish Sauteed & Picked Vegetables |
$13.95 |
|
Kung Pao Squid |
$13.95 |
Squid & peanuts sauteed with chili peppers |
Steamed Sliced Fish |
$13.95 |
|
Young Chow Ho Fen (Transparent Noodles) |
$12.95 |
Transparent wide and thick stick noodles stir fried with shrimp, chicken, and pork with bean sprouts, green onion, and carrots. |
Kao Pao Combination (Authentic Chinese Style) |
$14.95 |
Sauteed fresh shrimp, sliced beef, and diced chicken with chili red pepper, flower pepper, and peanuts in Kao Pao sauce |
Kao Pao Shrimp (Authentic Chinese Style) |
$12.95 |
Sauteed fresh shrimp with chili red hot pepper, scallions, red chili pepper, and peanuts in Kung Pao sauce. |
Plain Rice Porridge |
$6.95 |
|
Vegetable Rice Porridge |
$7.95 |
|
Seafood Rice Porridge |
$9.95 |
|
Preserved Egg w/ Minced Pork |
$8.95 |
|
Almond Cookie |
$0.45 |
|
Banana Cake |
$2.50 |
|
Bubble Tea |
$3.95 |
|
Chocolate Brownie |
$2.50 |
|
Cobbler Cake |
$2.50 |
|
Cream Jelly Roll |
$2.50 |
|
Fortune Cookie |
$0.25 |
|
Honey Braised Apple (For 2) |
$6.50 |
|
Honey Braised Banana (For 2) |
$6.50 |
|
Honey Braised Pineapple (For 2) |
$6.50 |
|
Ice Cream |
$2.50 |
|
Jell-O (4) |
$1.95 |
|
Red Bean Cake |
$3.00 |
|
Sesame Ball (4) |
$3.95 |
|
Coffee |
$2.50 |
|
Fruit Juice |
$2.50 |
|
Hot Tea |
$1.75 |
|
Iced Tea |
$1.75 |
|
Milk |
$2.50 |
|
Soft Drink |
$2.00 |
Pepsi, diet pepsi, dr. pepper, slice, mountain dew, root beer and pink lemonade. |
Soybean Milk |
$2.00 |
Traditional Chinese soy milk, homemade and nutritious. Comes hot or cold, sweetened or unsweetened |