Mixed Vegetable Pakora |
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Mixed vegetable fritters cooked in garbanzo bean batter. |
Vegetable Samosa |
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Savory triangular pastry stuffed with spiced potatoes and peas. |
Mixed Seafood-Tikka Kebab |
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Succulent marinated tandoori grilled seafood. |
Artichoke-chili Pakora |
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Artichoke, sweet chili, homemade cheese and herbs. |
Mixed Platter |
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Mixed vegetable pakora, chicken pakora, and samosa. |
Dal Shorba |
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Curried lentil soup garnished with chopped vegetables. |
Mulugutawny Chicken Soup |
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Curried lentil soup with herbs and tender morsels of chicken. |
Pamposh Salad |
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Avocado, cucumber, roma tomatoes, mozzarella cheese, in a tandoori roasted lemon-basil vinaigrette dressing served in crispy spiced lentil wafer. |
Chicken Salad |
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Mixed greens with pieces of tandoori chicken in a house dressing. |
Plain Nan |
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Traditional Indian tandoori bread. |
Pamposh Nan |
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Naan topped with basil, garlic and spices. |
Aloo Naan |
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Naan stuffed with potatoes, herbs and green onions. |
Onion Kulcha |
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Naan stuffed with onions and fresh cilantro. |
Paneer Kulcha |
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Naan stuffed with grated cottage goat cheese, lightly spiced. |
Murgh Masala Kulcha |
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Naan stuffed with chicken, herbs and chilies. |
Dal Makhani |
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Lentils slow cooked in aromatic herbs and spices. |
Channa Masala |
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Garbanzo beans with house spices in a tamarind sauce. |
Aloo Gobi |
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Cauliflower and potatoes garnished with tomatoes and cilantro. |
Mushroom Mattar |
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Mushroom curry sauce with tomatoes, ginger and peas. |
Bhindi Masala |
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A savory blend of diced okra, onions, garlic, tomatoes and ginger. |
Aloo Mattar |
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Potatoes and peas in a tomato curry sauce. |
Paneer Tikka Masala |
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Homemade cheese in a creamy tomato curry sauce. |
Mattar Paneer |
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Peas and fresh homemade cheese cooked in pan fried gravy. |
Mixed Vegetable Korma |
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Assortment of blanched vegetables in creamy yogurt sauce. |
Baigan Bhartha |
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Chopped, oven-roasted eggplant cooked in creamy yogurt sauce. |
Channa Sag |
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Garbanzo beans and baby fresh spinach in a tomato ginger sauce. |
Sag Paneer |
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Homemade cheese cooked with baby fresh spinach in creamy tomato sauce. |
Vegetable Jal Frazzy |
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Bell peppers, ginger, onions and homemade cheese in a tangy tomato sauce. |
Tandoori Chicken |
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Chicken marinated with ginger, garlic, yogurt, mustard and spices. |
Chicken Tikka Kebab |
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Chicken marinated with ginger, garlic, yogurt, mustard and spices. |
Lamb Boti Kebab |
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Cubes of boneless lamb marinated in spices and lemon juice. |
Tandoori Tiger Prawn |
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Large, mouthwatering prawns lightly seasoned and slowly grilled in the Tandoor. |
Fish Tikka Kebab |
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Juicy pieces of fresh fish marinated in garlic, ginger and grilled in Tandoor. |
Malai Murgh Tikka Kebab |
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Chicken marinated in paneer, yogurt, herbs and house spices. |
Adriki Lamb (Chef special) |
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Rack of lamb marinated in freshly squeezed ginger juice, garlic, mint and spices and grilled to perfection. |
Lamb Vindaloo |
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Succulent pieces of boneless lamb and potatoes cooked in hot spicy sauce. |
Rogan Josh |
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Boneless lamb cooked in mild curry sauce with saffron, cardamom and cloves. |
Lamb Sagwala |
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Lamb cooked in a curry of spices and baby fresh spinach. |
Lamb in Apricot Sauce |
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Lamb cubes cooked in an apricot coconut sauce with herbs. |
Pamposh Lamb (Chef Special) |
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Lamb cooked in lime pickle, mango and pearl onions. |
Lamb Korma |
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Lamb cooked in a creamy cashew nut sauce with fresh ginger, currants and nuts. |
Chicken Curry |
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Traditional Chicken curry with herbs and spices. |
Chicken Tikka Masala |
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Tandoori chicken sautéed in creamy curry sauce with a dash of fenugreek. |
Chicken Jal Frazzey |
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Chicken curry in a sauce of bell peppers, ginger, onions, garlic, cilantro, homemade cheese and spices. |
Chicken Vindaloo |
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Chicken and potatoes cooked in hot spicy sauce. |
Chicken Sagwala |
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Chicken cooked in a curry of spices and baby fresh spinach. |
Chicken in Apricot Sauce (Chef special) |
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Boneless chicken cubes cooked in apricot sauce with herbs. |
Chicken Korma |
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Chicken cooked in a creamy cashew nut sauce with fresh ginger, currants and nuts. |
Bhuna Prawn |
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Sautéed jumbo prawns in curry sauce. |
Prawn Mushroom Masala |
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Jumbo prawns and mushrroms in curry sauce. |
Prawns in Apricot Sauce |
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Prawns cooked in apricot sauce and creamy coconut milk. |
Pamposh Fish Curry |
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Fish cooked with ginger, garlic and house spices. |
Pamposh Rice |
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Steam cooked basmati rice with sweet peas and roasted cashew nuts. |
Raita |
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Grated cucumber, roasted cumin, mustard seeds and herbs in yogurt. |
Mango Chutney |
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Classic Indian chutney with great mango texture and a spicy flavor. |
Green Tea Ice Cream |
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Antioxidant rich ice cream made from green tea leaves. |
Mango Ice Cream |
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Homemade mango ice cream with pistachios and almonds. |
Pamposh Custard (Chef's special) |
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Saffron custard with fresh seasonal fruit. |
Soft drinks |
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Coke, Diet Coke, Sprite. |
Ginger Mint Ice Tea (Chef Special) |
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Lemon grass, ginger, honey, lime juice and mint. |
Sweet Lassi |
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Yogurt shake. |
Mango Lassi |
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Mango yogurt shake. |
Masala Chai (hot or cold) |
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Spiced (cardamom, cloves, cinnamon) Indian tea with milk. |
Pellegrino |
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Sparkling water. |
Herbal Tea |
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Ice Tea |
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Homemade with black Indian tea. |
Soft drinks |
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Coke, Diet Coke, Sprite. |
Ginger Mint Ice Tea (Chef Special) |
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Lemon grass, ginger, honey, lime juice and mint. |
Mango Lassi |
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Mango yogurt shake. |
Pelligrino |
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Masala Chai |
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Spiced (ginger, cardamom pods, cloves, black pepper) Indian tea with milk. |
Ice Tea |
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Tandoori Chicken Wrap |
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Fresh baked Nan bread stuffed with tandoori roasted chicken, romaine lettuce, red onions, bell peppers, cucumbers and topped with a house sauce. |
Seafood Wrap |
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Fresh baked Nan bread stuffed with grilled fish, romaine lettuce, red onions, bean sprouts and topped with lemon vinaigrette. |
Veggie Wrap |
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Fresh baked Nan bread stuffed with grilled potatoes, cauliflower, baby fresh spinach, romaine lettuce and topped with mint and tamarind chutney. |
Chole Bhatura |
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Puffed Nan bread served with garbanzo bean curry. |
Samosa Chat |
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Samosa, garbanzo beans, served with homemade yogurt, mint and tamarind chutney. |
Pamposh Pizza |
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Fresh baked Nan topped with house sauce, chicken, spinach and homemade cheese. |
Chicken Biriyani |
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Curry chicken sautéed with Basmati rice, spinach, onions, cashews, raisins and served with Raita. |
Tandoori Chicken Salad |
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Tandoori chicken, mixed greens, tomatoes, and house dressing. |
Spinach Paneer Salad |
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Baby fresh spinach, homemade cheese, roasted walnuts, cranberries and house dressing. |