| Meat Rodizio - Picanha Nobre |
$20.00 |
Take part in our parade of meats including. Traditional brazilian cut of top sirloin seasoned with rock salt and olive oil |
| Meat Rodizio - Lombo Pork Leg |
$20.00 |
Take part in our parade of meats including with coriander adobo |
| Meat Rodizio - Maminha De Alcatra |
$20.00 |
Take part in our parade of meats including. Tender tri tip roast seasoned with sea salt |
| Meat Rodizio - Frango |
$20.00 |
Take part in our parade of meats including. Tender chicken breasts wrapped in bacon |
| Meat Rodizio - Frango Picante |
$20.00 |
Take part in our parade of meats including. Chicken legs marinated with garlic, chilies and vinegar |
| Meat Rodizio - Linguica De Porco |
$20.00 |
Take part in our parade of meats including. House made pork sausage with fennel and garlic |
| Meat Rodizio - Abacaxi slow |
$20.00 |
Take part in our parade of meats including. Roasted pineapple |
| Meat Rodizio - Pernil De Porco |
$20.00 |
Take part in our parade of meats including. Smoked ham |
| Ultimate Surf and Turf Rodizio - Gulf Shrimp Glazed |
$29.00 |
Enjoy all rodizio grilled meats with unlimited servings with garlic butter |
| Ultimate Surf and Turf Rodizio - Seasonal Chefs Selection |
$29.00 |
Enjoy all rodizio grilled meats with unlimited servings |
| Ultimate Surf and Turf Rodizio - Grilled Salmon with Magalia Glaze |
$29.00 |
Enjoy all rodizio grilled meats with unlimited servings |
| Ultimate Surf and Turf Rodizio - Rodizio Grilled Catch of The Day |
$29.00 |
Enjoy all rodizio grilled meats with unlimited servings |
| Vegetarian Rodizio |
$17.00 |
Skewered roma tomatoes, zucchini, squash, peppers, onions and portabella mushroom seasoned with sea salt and olive oil served table side. Help yourself to unlimited samplings from our side bar which |
| Frango Fritada |
$9.00 |
Hand breaded strips of chicken, fried to golden brown atop a bed of french fries. Served with ranch dressing |
| Brazilian Ceviche |
$14.00 |
Baby shrimp, calamari, baby scallops, bell peppers and parsley in a lemon & mango broth served in a coconut shell, garnished with magalata peppers and lim |
| Chicken Teriyaki |
$9.00 |
Grilled nuggets of tender chicken breast served with roasted pineapple and house made sauce |
| Frango Taquitos |
$9.00 |
Roasted chicken, cheese and cilantro, rolled into a flour tortilla and fried until crispy. Served with sour cream |
| Wings with Azeite |
$10.00 |
Fried to a golden brown and tossed in brazilian azeite de dende. Served with celery sticks and spicy ranch sauce |
| Malagueta Pork Ribs |
$11.00 |
Tender braised spare ribs seasoned with a malagueta pepper sauce |
| Fish and Chips |
$13.00 |
Lightly breaded white fish fried to a golden brown served with fries, tartar sauce and lemon |
| Skirt Steak |
$17.00 |
Tender seasoned skirt steak with chimichurri sauce served with rice and black beans |
| Chicken Parmesan |
$14.00 |
Tender chicken breast breaded with fresh parmesan cheese and fried to a golden brown, topped with marinara sauce and baked with mozzarella cheese served atop of fresh pasta |
| Steak Sandwich |
$11.00 |
Tender sliced sirloin atop grilled garlic cheese bread topped with fried onions served with your choice of caesar salad or french fries |
| Grilled Salmon Sandwich |
$10.00 |
Pacific salmon grilled with sweet and sour malagueta pepper sauce atop garlic cheese bread and served with your choice of caesar salad, steamed rice or french fries |
| Sausage and Roasted Tomato Sandwich |
$10.00 |
Grilled brazilian sausage, oven roasted tomatoes and fresh mozzarella cheese atop garlic cheese bread served with your choice of caesar salad or french fries |
| Vegetable Sandwich |
$9.00 |
Portabella mushroom, roasted peppers, served on a toasted garlic roll with choice of caesar salad or french fries |
| Unlimited Gulf Shrimp |
$23.00 |
Large gulf shrimp grilled with garlic lime butter |
| New England Lobster Tail |
$17.00 |
A tender sweet lobster tail smothered with fresh butter and lemon |
| Steamed Mussels |
$12.00 |
A heaping bowl of fresh steamed mussels in a broth of fresh tomato sauce, coconut milk and vegetables. Served with garlic bread |
| Fresh Buffet Bar |
$14.00 |
Over $50.00 homemade salads, soups, chili, sides and entrees. Featuring feijoada, mashed potatoes, fresh vegetables, fried bananas and fresh baked pao de queijo |
