| Margherita |
$11.00 |
Marinated local backyard farms tomatoes, fresh mozzarella, basil pesto, extra virgin olive oil |
| Sicilian |
$12.00 |
Sweet italian sausage, pepperoni, buffalo milk mozzarella, tomato sauce |
| Classic Cheese |
$10.00 |
Buffalo milk mozzarella, aged parmesan, oven-roasted tomato sauce |
| Warm Gorgonzola Steak Salad |
$16.00 |
Tender slices of flame grilled steak layered on crisp salad greens with imported olives, gorgonzola cheese, herb roasted tomatoes, portobello mushrooms, garlicky French bean and crispy onions |
| Island Maui Salad |
$13.00 |
Grilled chicken breast with mixed greens, cucumbers, green onions, red peppers, green beans, carrots, mango with crisp wonton crackers, macadamia nuts and toasted sesame seeds tossed in orange chili |
| Classic Caesar Salad |
$9.00 |
Crisp romaine, grated asiago cheese and garlic herb croutons tossed in our creamy Caesar dressing. Add grilled chicken $4.00, add salmon or steak $7.00 |
| Tradeport Chicken Cobb |
$13.00 |
Grilled all natural chicken and crisp greens with diced tomato, avocado, bleu cheese, smoked bacon, black olives, hard cooked eggs, choice of dressing |
| Thai Chili Chicken Salad |
$13.00 |
Chili glazed chicken, crisp garden veggies, edamame beans, avocado, crunchy wontons, rice sticks, thai dressing |
| Tuscan Chicken Salad |
$13.00 |
Parmesan crusted chicken, basil marinated mozzarella, roma tomatoes and roasted red peppers on crisp salad greens tossed with balsamic dressing, rustic grilled flatbread |
| Southwest Chicken Chop Salad |
$13.00 |
Grilled BBQ chicken, crisp romaine, crunchy tortilla strips, avocado, roasted corn, tomato, carrots, cilantro leaves, scallions, tossed with creamy herb ranch dressing |
| Bronzed Salmon Salad |
$16.00 |
Pomegranate honey glazed salmon, crispy seasonal greens, marinated chic peas, cucumbers, country olives, sun-tanned peppers, oven-roasted tomato, crumbled feta, garden radish |
| Bistro Burger Sliders |
$8.00 |
Ground chuck burgers, farmhouse cheddar, caramelized onions, spicy aïoli on mini brioche buns |
| Beer & Pretzels |
$7.00 |
Sea salted pub pretzels, Red Hook IPA cheddar cheese sauce and beer mustard dip |
| Portobello Fingers |
$9.00 |
Juicy and crispy jumbo portobello fingers with cool avocado ranch sauce |
| Firecracker Spiced Shrimp |
$10.00 |
Hand-battered petite shrimp, smoked spices, sriracha sauce |
| Korean Nachos |
$10.00 |
Hoisin glazed short rib, green onion, shredded carrots, pickled peppers, crushed peanuts, sriracha sauce, crispy chips |
| Pub Style Onion Rings |
$7.00 |
Amber beer battered vidalia onions with spicy roasted red pepper dip |
| Loaded Tater Tots |
$9.00 |
Melted cheese fondue, applewood bacon and scallions |
| Mini Street Cart Tacos |
$8.00 |
Teriyaki glazed grilled chicken, ginger scallion salad, citrus-lime emulsion |
| Tex-Mex Chicken Egg Rolls |
$9.50 |
Cumin dusted grilled chicken, black beans, roasted corn, onions, peppers and Jack cheese, crispy egg roll wrapper, avocado cream and spicy aioli |
| Jumbo Wings |
$10.00 |
Crisp celery sticks and bleu cheese dressing, choice of hot, mild or garlic pepper |
| Tradeport Trio Tasting |
$12.00 |
Tex mex egg roll, our signature chicken tenders and portobello fingers with paddys house dips |
| Paddys House Tenders |
$11.00 |
Hand-battered jumbo chicken tenders, buffalo style or served with barbeque or sweet honey mustard dip |
| Three Cheese Spinach Dip |
$8.00 |
Baby spinach, artichokes and three cheeses with crisp tortilla chips for dipping |
| Grilled Chicken Quesadilla |
$10.50 |
Black beans, roasted corn, onions, peppers, cilantro leaves, lime, monterey jack cheese with sour cream and pico de gallo |
| Point Judith Calamari |
$11.00 |
Tossed with crackling garlic butter and spicy Italian peppers, served with housemade pomodoro sauce |
| Loaded Nachos |
$10.00 |
Homemade tortilla chips, red onion, jalapeno, tomatoes, scallions and Monterey Jack cheese, sour cream and pico de gallo. Add grilled chicken $4.00, add guacamole $2.00 |
| Spicy Buffalo Chicken Dip |
$9.50 |
Crispy corn tortilla chips, molten blue cheese, scallions |
| Onion and Irish Ale Soup |
$8.00 |
Rye croutons, melted gruyere cheese |
| New England Clam Chowder |
$8.00 |
Local clams, kennebec potatoes, bacon, stove stewed cream |
| Soup of the Moment |
$6.00 |
Fresh, seasonal and local ingredients |
| Steak Taco Carne Asada |
$13.00 |
Mojo marinated grilled steak, melted jack cheese, warm tortilla shells, shredded lettuce, ripe tomato, smoked jalapeno cream, salsa, guacamole and a side of corn tortilla chips |
| Fish Tacos Tacos de Pescado |
$11.00 |
Spice-dusted local haddock, warm tortilla shells, shredded lettuce, ripe tomato, smoked jalapeno cream, salsa, guacamole and a side of corn tortilla chips |
| Tradeport Fish & Chips |
$15.00 |
Fresh house battered haddock fillet with lemon, cole slaw and tartar sauce |
| Basket of Crispy Ipswich Clams |
$17.00 |
Cole slaw, tartar sauce and fresh lemon to squeeze |
| Paddys House Tenders Basket |
$15.00 |
Jumbo hand-battered chicken tenders and fries, buffalo style or with spicy barbeque or honey mustard dip |
| Cajun Bleu Burger |
$12.00 |
Our Cajun spiced big brew burger topped with cool bleu cheese dressing, scallions and bacon |
| The Big Brew Burger |
$11.00 |
All of our burgers are ground to our specifications and cooked to yours. Half pound of choice ground juicy sirloin grilled to order with your choice of cheese on a toasted bulky fresh roll |
| Paddys Stout Burger |
$12.00 |
Guinness basted half pound angus burger, farmhouse cheddar cheese, stout battered onion rings, toasted pretzel bun, guinness mayonnaise |
| Flame Grilled Turkey Burger |
$10.00 |
Rosemary tomato jam, vermont cheddar and avocado, grilled buttery brioche |
| The Vegetarian Burger |
$10.00 |
Served on a toasted whole wheat roll with pepperjack cheese and a side of roasted red pepper aioli |
| Fried Haddock Sandwich |
$12.00 |
Fresh caught day boat haddock with lettuce, tomato and red onion on a toasted brioche, housemade cole slaw and tartar sauce |
| The Sicilian |
$11.00 |
Parmesan crusted chicken breast, aged prosciutto, fire roasted peppers, melted provolone cheese and basil aioli on griddled ciabatta roll |
| Maple Glazed Ham & Cheese |
$10.00 |
Prosciutto di parma, maple roasted ham, grueyre cheese, balsamic onions, marinated tomatoes, spinach leaves, honey mustard, warm folded flatbread |
| Hot Pastrami Melt |
$11.00 |
New york deli-style sliced lean black pastrami piled high on an onion roll with caramelized onions, melted swiss cheese and a side of honey mustard |
| Dublin Pub Dip |
$11.00 |
Thin sliced house-roasted beef, boursin cheese spread on a crispy baguette with hot au jus for dipping |
| Simply Honey Roasted Turkey |
$10.00 |
Vine ripened tomato, harvest greens, avocado, gruyere cheese piled high with dijon herb mayo and rustic ciabatta bread |
| The Tavern Chicken Roll Wrap |
$11.00 |
Grilled chicken, bacon, vermont cheddar, spinach and marinated tomatoes in a crisp lavash wrapper, ranch dressing |
| Chicken Salad Wrap |
$10.00 |
Chunks of all white meat chicken, toasted walnuts, cranberries, crumbled bleu cheese and crisp greens, wrapped in a two handed garlic herb wrapper |
| Braised Short Rib Panini |
$12.00 |
Tender sliced short rib, smoked gouda, caramelized onions, grilled portobellos, spinach and horseradish mustard cream |
| Smokehouse Turkey Panini |
$11.00 |
Farmers bacon and cave aged cheddar on grilled artisan bread, side of honey mustard |
| Cuban Press |
$10.00 |
Mojo roasted pork loin, country ham, provolone, swiss cheeses, house pickles, mustard sauce, cuban style bread |
| Baked Day Boat Haddock |
$17.00 |
Lobster butter, old bay bread crumbs, grilled lemon, fingerling potatoes |
| Native Crab Stuffed Haddock |
$19.00 |
Local line caught haddock, sweet crab stuffing and lobster cream sauce with butter whipped potatoes |
| Pan Roasted Scottish Salmon |
$18.00 |
Maple mustard glaze, lemon risotto, garden vegetables |
| Crispy Brick Chicken |
$16.00 |
Citrus risotto, honey roasted carrots, bourbon bacon jam |
| Guinness Braised Boneless Short Rib |
$18.00 |
Seasonal veggies, butter whipped mashed potatoes, bourbon gravy |
| Tradeport Surf & Turf |
$24.00 |
Harissa rubbed top sirloin, grilled shrimp skewer, truffle tater tots and two sauces |
| Herbed Roasted Chicken and Fettuccini |
$15.00 |
Sweet peas, black pepper Alfredo, aged parmesan, lemon zest, spinach |
| Traditional Corned Beef & Cabbage |
$15.00 |
Savory house brined corned beef, beer braised cabbage, new potatoes, carrots, mustard cream |
| Guinness Glazed Baby Back Ribs |
$10.00 - $18.00 |
Cole slaw, seasoned fries and Guinness barbeque sauce |
| Char-Grilled Top Sirloin |
$20.00 |
Crispy portobellos, bourbon gravy, seasonal vegetables, skillet roasted potatoes |
| Grilled Teriyaki Sirloin Tips |
$19.00 |
Pan roasted mushrooms, spring onion, teriyaki glaze, buttery yukon potatoes |
| Hot Fudge Brownie Sundae |
$8.00 |
A warm brownie topped with vanilla bean ice cream, whipped cream, candied walnuts and baileys irish cream fudge sauce |
| Wild Maine Blueberry Pie |
$8.00 |
Hand picked plump maine blueberries in flaky pie crust with vanilla ice cream |
| Warm Irish Bread Pudding |
$7.00 |
Whiskey, pecans, vanilla bean ice cream, bushmills caramel sauce |
| Chocolate Lava Cake |
$8.00 |
Dark chocolate cake with warm ganache center |
| Artisan Gelato - Double Dark Chocolate |
$5.00 |
|
| Artisan Gelato - Sea Salt & Caramel |
$5.00 |
|
| Artisan Gelato - Italian Chocolate Chip |
$5.00 |
|
| ODouls Amber |
$3.50 |
|
| Haake Beck |
$4.00 |
|
| Espresso |
$3.00 |
|
| Cappuccino |
$4.00 |
|
