Pasta Fagioli |
$2.50 - $3.50 |
A blend of spinach, white and red beans in hearty broth with ditalini pasta |
Seafood Chowder |
$3.75 - $4.75 |
Shrimp, crab, clams and vegetables in a creamy new england style broth |
Cippolla E Formaggio |
$3.95 |
A Blend of onions in a savory broth, topped with crostini, parmesan and provolone. crock |
Verde Mista (Small) |
$4.00 |
Mixed greens, cucumber, tomatoes and red onion. served with crostini. Add chicken $2.25, add steak $3.50, add shrimp $3.95 |
Verde Mista (Large) |
$6.00 |
Mixed greens, cucumber, tomatoes and red onion. served with crostini. Add chicken $2.25, add steak $3.50, add shrimp $3.95 |
Caesar (Small) |
$4.00 |
Fresh romaine and asiago tossed in creamy caesar dressing. served with crostini. Add chicken $2.25, add steak $3.50, add shrimp $3.95 |
Caesar (Large) |
$6.00 |
Fresh romaine and asiago tossed in creamy caesar dressing. served with crostini. Add chicken $2.25, add steak $3.50, add shrimp $3.95 |
Sicilian (Small) |
$5.00 |
Mixed greens, roasted red peppers, artichokes, kalamata olives and fresh mozzarella, tossed in our house vinaigrette. served with crostini. Add chicken $2.25, add steak $3.50, add shrimp $3.95 |
Sicilian (Large) |
$7.00 |
Mixed greens, roasted red peppers, artichokes, kalamata olives and fresh mozzarella, tossed in our house vinaigrette. served with crostini. Add chicken $2.25, add steak $3.50, add shrimp $3.95 |
Caprese |
$6.00 |
Slices of fresh mozzarella, ripe tomatoes and basil, layered and drizzled with balsamic Glace |
Spaghetti Parmesan |
$9.50 |
Homemade spaghetti with red sauce, topped with a blend of mozzarella and parmesan cheese |
Rotini Primavera |
$9.50 |
Homemade rotini with tomatoes, olives, onion, asparagus, and feta with white wine garlic sauce or marinara |
Linguini Alfredo |
$9.95 |
Homemade linguini in a rich parmesan cream sauce |
Trottola Boscaiola |
$9.95 |
Homemade curly ridged pasta with ground Italian sausage, peas, mushrooms and onion in a creamy rosa sauce |
Penne Ziti Gorgonzola |
$9.95 |
Homemade penne ziti with spinach and sundried tomato in a gorgonzola cream sauce |
Penne Ziti & Artichoke Scampi |
$9.95 |
Homemade penne ziti served in a butter garlic sauce |
Greens & Beans |
$9.50 |
Trottole, a homemade curly ridged pasta, with Italian white beans and escarole, sauteed with a white wine garlic sauce and topped with parmesan |
Greens & Beans Salsiccia |
$9.95 |
Trottole, a homemade curly ridged pasta, with Italian white beans, escarole and ground Italian sausage, sauteed with white wine garlic sauce and topped with parmesan |
Lasagna |
$9.95 |
Ground beef, ricotta and mozzarella layered between pasta and baked with red sauce |
Ravioli |
$9.95 |
A blend of Italian cheeses stueed into a pillow of pasta, with marinara or alfredo |
The Godfather |
$9.50 |
Capicola, ham, prosciutto, fresh mozzarella, roasted red pepper and pesto mayonnaise |
Chicken in the Grass |
$8.50 |
Grilled chicken, spinach, provolone, asiago and balsamic |
Eggplant |
$7.95 |
Breaded and fried eggplant with bruschetta and fresh mozzarella |
Three Cheese and Sundried |
$7.95 |
Provolone, asiago, fresh mozzarella and a sundried tomato pesto |
Salsiccia Feta |
$9.50 |
Italian sausage, roasted red pepper and melted feta |
The Tacchinno |
$8.50 |
Fresh turkey, marinated artichokes, ricotta and sundried tomato pesto |
Tonno Panini |
$8.50 |
Tuna with sundried tomato, basil, caper and lemon on a grilled ciabatta with melted provolone |
Mediterranean Burger |
$9.50 |
An 8oz all beef patty grilled to your liking with provolone cheese on a Costanzos hard roll with pesto mayo, lettuce and tomato |
Tuscan Chicken Salad |
$8.50 |
All white meat chicken with craisins and sliced almonds served on a Costanzos roll with lettuce and tomato |
Tonno Melt |
$8.50 |
Tuna with sundried tomato, basil, caper and lemon on grilled sourdough with melted provolone |
The Raffaele |
$8.50 |
Italian ham, spinach, creamy Italian, and melted provolone on grilled sourdough |
Meatball Parmesan Bomber |
$8.95 |
Homemade meatballs smothered in marinara and melted parmesan on our house Parisian loaf |
Francese Dip |
$8.50 |
Slow roasted roast beef thinly sliced and pilled on our house Parisian loaf topped with caramelized onion and served with a side of au jus for dipping |
Royal |
$9.50 |
Italian sausage, capicola, ham, provolone, lettuce and tomato on our house Parisian bread |
Cheese & Pepperoni |
$9.50 |
Tomato sauce, fresh mozzarella and cup and char pepperoni |
Margherita |
$9.50 |
Tomato sauce, fresh mozzarella and basil |
Carne |
$9.50 |
Tomato sauce, fresh mozzarella, pepperoni, Italian sausage, peppers and |
Tre Formaggi |
$9.50 |
Olive oil, garlic, fresh mozzarella, asiago and Parmesan |
Pollo E Broccoli |
$9.50 |
Chicken and broccoli with Parmesan cream sauce |