| House Fries |
$7.00 |
House-cut fried potatoes with black truffle oil, tarragon and chipotle aioli |
| Crab Cake |
$12.00 |
Two lump crab cakes with spicy sweet corn cream sauce and arugula salad |
| Fried Green Tomatoes |
$9.00 |
Fried green tomatoes with spicy crawfish remoulade sauce |
| House Salad |
$5.00 |
Sweetwater farm mixed greens with shaved onion, candied walnuts and cherry tomato with your choice of dressing |
| Caesar Salad |
$9.00 |
Romaine lettuce with parmesan cheese, house-made garlic croutons and caesar dressing. Add grilled chicken or shrimp for $4.00 |
| Cobb Salad |
$12.00 |
Romaine and butter lettuces with smoked egg, house made bacon, cherry tomato, maytag blue cheese and avocado dressing |
| Capital Street Salad |
$10.00 |
Sweetwater farm mixed greens with almond-crusted goat cheese, cherry tomatoes and cranberry vinaigrette |
| BLT Salad |
$10.00 |
Butter lettuce with house made bacon, tomatoes and creamy garlic-peppercorn dressing |
| Wesley's Burger |
$10.00 |
8 oz. of house-ground beef tenderloin with lettuce, tomato, onion, house sauce and your choice of cheese on a boulevard bread bun |
| Reuben |
$9.00 |
Corned beef with sauerkraut, swiss cheese and russian dressing on toasted marble rye bread |
| Smoked Chicken Salad |
$10.00 |
House-smoked chicken with lettuce and tomato on toasted wheat bread |
| Smoked Ribeye |
$12.00 |
Apple-wood smoked ribeye, red onion, tomato, arugula and horseradish cream on a boulevard baguette |
| Turkey and Brie |
$11.00 |
Hickory-smoked turkey with brie cheese, arugula, tomato and basil-balsamic mayo on a boulevard baguette |
| Shrimp Po Boy |
$13.00 |
Fried gulf shrimp with creole slaw and tomato on leidenheimer's |
| Grilled Pimentos & Cheese |
$8.00 |
Signature pimento cheese with house made bacon on texas toast |
| Meatloaf |
$9.00 |
Served open-faced and grilled with a house-smoked tomato sauce on boulevard bread sourdough |
| Fried Chicken |
$13.00 |
Crispy chicken breast with house potatoes, green beans and jalapeño honey |
| Mac N Cheese |
$13.00 |
Conchigliette with bechamel, gruyere cheese, wild mushrooms, house made bacon and sage |
| Crawfish Alfredo |
$12.00 |
Spicy crawfish and roasted red pepper cream sauce served over fettuccine |
