| Signature Asian Cowboy Smoked Chicken Wings |
$10.00 |
|
| One Dozen Clams on the Half-Shell |
$8.95 |
|
| Steamers |
$8.95 |
White Wine or Ale |
| Ultimate Nachos |
$9.95 |
Taco Meat, Salsa, Sour Cream, Onions, Jalapeno Peppers, Tomatos, Melted Cheddar Jack Cheese & Black Olives |
| Homestyle Onion Rings |
$5.95 |
with Dipping Sauce |
| One Dozen JUMBO Wings |
$10.00 |
Cajun Garlic Butter, Honey Hoisen, Buffalo or BBQ |
| Potato Skins |
$7.95 |
Bacon, Cheddar, Monterey Jack & Sour Cream |
| Crab Cakes with Remoulade |
$8.95 |
|
| Escargot & Mushrooms |
$9.95 |
in Garlic Cream Sauce with Toast Points |
| Shrimp Cocktail |
$9.95 |
5 Shrimp served with Cocktail Sauce & Lemon |
| Hot Artichoke Dip |
$9.95 |
with Crackers & Fresh Fruit Medley |
| Onion Soup au Gratin |
$4.95 |
|
| Original Quesadilla |
$7.95 |
Grilled flour tortilla stuffed with a blend of Monterey Jack & Cheddar Cheese, Sauteed peppers and onions, garnished with Salsa & Sour Cream |
| Taco Meat Quesadilla |
$7.95 |
|
| Grilled Shrimp Quesadilla |
$9.95 |
|
| Grilled Chicken Quesadilla |
$8.95 |
|
| Portobello & Brie Quesadilla |
$9.95 |
with Peppers & Onions |
| Large House Salad |
$5.95 |
Spring Mix Greens with Tomato, Cucumber & Croutons |
| Spinach Salad |
$9.95 |
Baby Spinach tossed with Glazed Pecans, Red Onions, Sliced Strawberries & Strawberry Vinaigrette Dressing |
| Caesar Salad |
$9.95 |
Crisp Romaine Hearts, Seasoned Croutons, Asiago Cheese, Sundried Tomato & Caesar Dressing |
| Taco Salad |
$9.95 |
Spicy Black Angus Beef, Onion, Cheese, Black Olives, Jalapeno's, Tomato, Tortilla Chips, Salsa, Sour Cream |
| Cajun Chicken Salad |
$9.95 |
Spicy Grilled Chicken, Black Olives, Cheese, Tomato, Onions & Jalapeno Peppers |
| Cobb Salad |
$9.95 |
Grilled Chicken, Mushrooms, Hard Boiled Egg, Tomato, Smokehouse Bacon, Onion & Avocado |
| Shrimp & Apple Salad |
$10.95 |
Grilled Shrimp, Seasonal Apples, Smokehouse Bacon, Crumbled Blue Cheese & Lemon Honey Dressing |
| Sweet Potato Fries |
$2.50 |
|
| Side of Broccoli or Spinach |
$2.00 |
|
| Tavern Fries |
$2.00 |
|
| Garlic Bread |
$2.95 |
|
| Baked Potato or Mashed |
$2.00 |
|
| Dinner Salad |
$2.95 - $5.95 |
|
| Side of Vegetables |
$2.00 |
|
| Sweet Potato Fries |
$2.50 |
|
| Battered Onion Rings |
$2.50 |
|
| Seahorse |
$9.95 |
Battered Haddock, Lettuce, Tomato & Cajun Remoulade Sauce on a Hoagie Roll |
| Stallion |
$8.95 |
BBQ Chicken Cutlet, Monterey Jack Cheese, Bacon, Lettuce & Tomato on a Round Roll |
| Clydesdale |
$8.95 |
Fresh Baked Turkey Breast, Swiss Cheese, Sauerkraut, Our Russian Dressing on Grilled Rye |
| Thouroughbred |
$9.95 |
Roast Beef on Garilic Bread with Onion Soup for Dipping |
| Plowhorse |
$9.95 |
Roast Beef, Grilled Onions, Cheddar Cheese, with our Russian Dressing on a Hoagie |
| Mustang |
$8.95 |
Turkey, Bacon, Lettuce and Tomato with Our Horseradish Sauce on a Hoagie |
| Palomino |
$8.95 |
Grilled Chicken, Raw Onions, Tomato, Mozzarella & Our Dijon Horseradish Sauce on a Hoagie Roll |
| Jockey |
$10.95 |
Grilled Flat Iron Steak, Sauteed Onions, Our Horseradish Sauce, Swiss Cheese on a Hoagie Roll |
| Morgan |
$8.95 |
Grilled Cajun Sausage & Peppers with Onions, BBQ Sauce & Cheddar Jack Cheese on a Hoagie Roll |
| Basic Burger |
$8.95 |
|
| Cheese Burger |
$9.50 |
Swiss, American, Cheddar Cheese, Bleu Cheese, Smoked Mozzarella or Montery Jack |
| Build Your Own (Choose 2 Toppings) |
$9.95 |
Avocado, Bacon, Grilled Onions or Peppers, Jalapenos, Mushrooms or Raw Onions, Cajun Spice |
| Chicken Fingers with Fries |
$5.95 |
|
| Grilled Cheese with Fries |
$4.95 |
|
| Pasta with Butter |
$3.95 |
|
| Kids Burger with Fries |
$5.95 |
|
| Hot Dog with Fries |
$4.95 |
|
| Macaroni & Cheese |
$4.95 |
|
| 20oz. Boneless Ribeye Steak Grilled to Perfection |
$24.95 |
|
| NY Strip Steak 14 oz. |
$22.95 |
Grilled to Perfection (featuring Certified Hereford Beef) |
| Steak Diane |
$23.95 |
NY Strip seasoned, Pan-Seared, accompanied by a Savory Mustard Sauce |
| 8 oz. Grilled Flat Iron Steak |
$17.95 |
Thinly Sliced & Topped with Our Shitake Leek Gravy |
| Mushroom Bleu Grilled Flat Iron Steak |
$18.50 |
Topped with Bleu Cheese a& Our Shitake Leek Gravy |
| New Zealand Rack of Lamb |
$26.95 |
Roasted to order & served with mint jelly |
| P.C.'s Porterhouse 20oz (featuring Certified Hereford Beef) |
$24.95 |
Aged, Center Cut, & Grilled to Perfection |
| Big John's Porterhouse |
$26.95 |
P.C.'s Porterhouse topped with Sautéed Onions, Mushrooms and Smoked Mozzarella |
| Country Fried Steak |
$16.95 |
A Southern Specialty. Choice Beef Cutlet, Breaded with Homemade Sausage Gravy |
| Teriyaki Sampler |
$18.95 |
Boneless Chicken Breast, Pork Chop, Shrimp in a Teriyaki Glaze, with Sliced Grilled Pineapple |
| Chicken Teriyaki |
$18.95 |
Two Grilled Chicken Breasts Char Broiled with Teriyaki Glaze & Sliced Grilled Pineapple |
| Wild Salmon |
$22.95 |
Fresh Grilled Salmon Filet over Baby Spinach |
| Cornmeal Crusted Catfish |
$17.95 |
Topped with a Honey Pecan Glaze |
| (2) Cider-Brined Pork Chops |
$18.95 |
with Applesauce |
| Chicken Caprice |
$18.95 |
Two Bonless Chicken Breasts in Mushroom Wine Sauce Topped with Swiss Cheese |
| Scampi Mediterranean |
$20.95 |
Shrimp Sautéed in Virgin Olive Oil with Garlic, Tomato, Spinach, Mushrooms, Fresh Herbs Wine & Butter |
| Fresh Calves Liver |
$16.95 |
Cooked to your liking! Topped with Sauteed Onions and Smokehouse Bacon |
| Seared Scallops |
$24.95 |
Seared Scallops with Braised Mushrooms & Sundried Tomato & Sautéed Baby Spinach |
| Penne Pasta New Orleans |
$18.95 |
Fresh Chicken Strips, Audouille Sausage, Mushrooms, Tomato with a Spicy Cream Sauce |
| Bourbon Street Seafood Linguini |
$22.95 |
Shrimp, Scallops, Lump Crabmeat, Andouille Sausage, Tomato, Sliced Onions, Portobello Mushrooms with a Lemon Cream Sauce |
| Linguini & Shrimp |
$20.95 |
Shrimp, Portobello Mushrooms and Sliced Onions sauteed in a Light Garlic & Herb Wine Sauce and Finished with Asiago Cheese |
| Garden Fresh Sauté |
$16.95 |
Seasonal Vegetables Tossed with Linguini and Finished with a Garlic Fresh Herb & Wine Sauce |
| Penne with Chicken |
$16.95 |
Fresh Chicken Tenders, Sautéed with Garlic, Tomato, Fresh Herbs and Tossed with Penne Pasta in a Sundried Tomato Pesto |
| Penne P.C.'s |
$15.95 |
Sautéed Portobellos, Roasted Red Peppers & Fresh Herbs in a Roasted Garlic Cream Sauce |
| Chicken Penne P.C.'s |
$17.95 |
|
| Shrimp Penne P.C.'s |
$19.95 |
|
| Scallops Penne P.C.'s |
$21.95 |
|
| Linguini & White Clam Sauce |
$20.95 |
2 Dozen Fresh Steamed Clams with White Wine, Garlic and Herbs |
| Chicken & Andouille Sausage |
$18.95 |
Smothered with Peppers and Onions |
| Catfish Filet |
$17.95 |
with Drawn Butter |
| Salmon Filet |
$22.95 |
with Remoulade |
| Pepsi |
|
|
| Diet Pepsi |
|
|
| Sierra Mist |
|
|
| Ginger Ale |
|
|
| Root Beer |
|
|
| Club Soda |
|
|
| Dr. Pepper |
|
|
| Tonic Water |
|
|
| Coffee |
|
|
| Hot Tea |
|
|
| Iced Tea (Unsweetened) |
|
|
| Water |
|
|
| Sparkling Water |
|
|
| Sam Adams (seasonal) |
|
|
| Blue Moon |
|
|
| Stella Artois Goose Island |
|
|
| Budweiser |
|
|
| Bud Light |
|
|
| Coors Light |
|
|
| Miller Light |
|
|
| Michelob Light |
|
|
| Michelob Ultra |
|
|
| Heineken |
|
|
| Corona |
|
|
| Amstel Light |
|
|
| Corona Light |
|
|
| LaBatt Blue Guiness |
|
|
| Land Shark |
|
|
| O'douls |
|
|
| Beck's |
|
|
| Roast Duck & Vegetable Soup |
$3.95 |
|
| French Onion au Gratin |
$4.95 |
House Red Bourbon IPA & caramelized onions in fresh beef stock with rye crouton and melted Swiss cheese |
| Asparagus Bisque |
$3.95 |
|
| French Onion au Gratin |
$4.95 |
|
| Cold Seafood Combo Plate |
$19.95 |
6 Rhode Island Littleneck clams on the half shell, 6 Virginia oysters on the half shell and 6 jumbo tail on shrimp cocktail served over ice with a side of bloody Mary cocktail sauce And lemon wedges |
| One Dozen Steamers in White Wine or Ale |
$8.95 |
|
| One Dozen Clams on the Half Shell |
$8.95 |
|
| *Award Winning* Smoked Asian Cowboy Wings |
$10.00 |
|
| Devil's Butter Wings |
$10.00 |
Dry rubbed smoked wings served with a side of devil's butter roasted garlic buffalo horseradish sauce |
| (4) Lobster Stuffed Shrimp |
$12.95 |
Stuffed with lobster meat with a francese sauce |
| 6 Oysters on the Half Shell |
$12.00 |
Topped with raw ahi tuna with wasabi & sweet soy ginger sauce |
| "Award Winning" Asian Cowboy Wings |
$10.00 |
|
| One Dozen Steamers in White Wine or Ale |
$8.00 |
|
| Pulled Pork Dinner |
$21.95 |
Dry rubbed, slow smoked in our smoker over red oak, braised and pulled in our house IPA served with house BBQ sauce, corn on the cob and a fresh cucumber, tomato and red onion herb salad |
| Flank Steak |
$21.95 |
Certified Angus flank steak grilled and served with a fresh from our garden herb chimichurri sauce |
| Shrimp & Vegetable Stir Fry |
$21.95 |
Fresh jumbo shrimp with baby bok choy, snap peas, carrots, crimini mushrooms, bell peppers and onions sautéed with a rice wine & sweet soy sesame ginger sauce served over |
| 20oz. Grilled Rib Eye Steak |
$24.95 |
Semi bone in rib eye steak grilled to perfection |
| Surf & Turf |
$26.95 |
Grilled 14 oz. NY Strip Steak topped with a 5oz. butter poached lobster tail |
| Chicken Francese |
$19.95 |
Boneless chicken breast dipped in flour & egg batter, Sautéed and served with a white wine lemon sauce over linguini |
| Lobster Stuffed Filet of Sole |
$21.95 |
Fresh filet of sole with a lobster stuffed topped with a lemon butter |
| Pan Seared Ahi Tuna |
$21.95 |
Sesame encrusted and served rare with a side of wasabi and a sweet soy ginger dipping sauce |
| Tuxedo Bombe |
|
Rich chocolate cake base filled with milk chocolate & white chocolate mousse covered in chocolate ganache |
