Charcuterie Board |
$14.00 - $20.00 |
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Grilled Homemade Ciabatta |
$4.00 |
Extra Virgin Olive Oil, Sea Salt |
Tuna Tartare |
$16.00 |
Bluefin Tuna Tartare on Crostino, Avocado |
Spanish Octupus |
$16.00 |
Grilled Octopus Salad, Potato, Kalamata Olive |
Burrata |
$14.00 |
Burrata Cheese, Orange, Pistachio |
Osteria Organic Salad |
$12.00 |
Organic Mix, Roasted Peach, Goat Cheese |
Beef Tartare |
$16.00 |
Classic Wagyu Beef Tartare, Toasted Bread |
Langoustine Carpaccio |
$20.00 |
European Langoustine, Citrus, Olive Oil |
Steamed Mussels 23 |
$16.00 |
Steamed Mussels, Grilled Country Bread |
Seafood Tempura |
$16.00 |
Lightly Fried mixed Seafood, Zucchini Tempura |
Pizza Prosciutto |
$16.00 |
Parma Prosciutto, Arugula, Parmigiano |
Pizza Salami |
$16.00 |
Salami, Anchovies, Capers, Oregano |
Pizza Vegetarian |
$16.00 |
Gorgonzola Cheese, Mushrooms, Squash Blossoms. All Our Pizzas Are Made With Organic Matcha Dough. Regular Dough Also Available. |
Lamb Pappardelle |
$20.00 |
Parpardelle Lamb Ragu, Sicilian Pistachio |
"Caviar" Ravioli |
$18.00 |
Sea Bass Stuffed Ravioli, Caviar Emulsion |
The Fisherman |
$20.00 |
Paccheri, Mixed Seafood, Marinated Tomato Ju |
The Butcher |
$18.00 |
Tagliatelle, Traditional Bolognese of Beef, Pork, and Veal Ragu |
The Farmer |
$16.00 |
Spaghetti, Roasted Tomato, Lentils, Pecorino |
Bucatini Carbonara |
$18.00 |
Bucatini, Culatello Ham, Soft Poached Edd, Cracked Black Pepper |
Bluefin Tuna |
$26.00 |
Seared Tuna, Tomato and Bread Panzanella, Fresh Oregano |
Mediterranean Sea Bass |
$28.00 |
Fennel and Kalamata Olive |
Langoustine |
$36.00 |
Marinated and Grilled Scottish Langoustine |
Wagyu NY Strip |
$38.00 |
8 oz Australian Wagyu New York Steak |
Rack of Lamb |
$36.00 |
Grilled Colorado Rack of Lamb |
Pork Chop |
$32.00 |
Stone Valley Milk Feed Pork Chop |
Lime Spinach |
$7.00 |
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Truffled Mashed Potatoes |
$7.00 |
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Corn Succotash |
$7.00 |
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Roasted Shishito Peppers |
$7.00 |
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