On The Deck menu with price

item price description
Clams and Oysters on the Half Shell
Jumbo Shrimp Cocktail
Fried Calamari $13.00 Tender calamari, lightly breaded & fried, served with hot or mild marinara sauce.
Nachos $8.50 Tortilla chips loaded with melted cheese, onions, peppers & fresh cilantro. Served with sour cream & salsa. Add chicken or chili for an additional charge
Quesadilla $8.00 Filled with cheese, peppers, onions and spices. Served with sour cream & salsa.
Quesadilla with Chicken $10.00
Chicken Wings $9.00 Twelve wings served buffalo, honey chipotle or garlic style.
Crispy Chicken Fingers $9.00 Served with a choice of honey mustard or BBQ sauce.
Shrimp and Clams $12.00 Sauteed in a white wine garlic herb butter sauce & served with garlic bread.
PEI Mussels $12.00 Sauteed in garlic & white wine or in mild or spicy marinara sauce & served with garlic bread.
Fried Mozzarella $7.00 Breaded fresh mozzarella served with marinara sauce.
Jumbo Lump Crab Cake $12.00 Pan-fried and served with tartar sauce.
Tri-Color Chips and Salsa $6.00 Served with gaucamole
Fried Zucchini Sticks $9.00 Crisp, golden zucchini served with horseradish sauce
Buffalo Popcorn Shrimp $9.00 Fried popcorn shrimp tossed in buffalo sauce and served with blue cheese dressing
Manhattan Clam Chowder $6.00 Classic red chowder.
New England Clam Chowder $6.00 Classic white chowder.
French Onion $6.00 Served in a crock with melted provolone.
Soup of the Day Chef's daily selection.
Chili $6.00 Topped with melted cheese & served with tortilla chips.

On The Deck relate restaurants