Lobster Bisque |
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sweet maine lobster, light brandy cream, lobster-crusted crouton |
Mixed Greens Salad |
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(v). arugula, romaine, goat cheese, watermelon, sugared pecans, balsamic vinaigrette |
Baked Fromage |
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(v). feta cheese blend, thyme, spicy pomodoro sauce, garlic crostini |
Roasted Chicken |
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heirloom potatoes, thyme demi-glace, fried leeks |
Grilled Salmon |
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citrus-infused quinoa, pineapple-mango chutney |
Odyssey Short Ribs |
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fontina scalloped potatoes, roasted brussel sprouts, carrots & squash, cabernet demi-glace |
Seafood Risotto |
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shrimp, scallops, mussels, tomato-saffron sauce |
Vegetable Napolean |
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(v). spinach & tomato crisps, curry vegetable ragout, white bean puree |
Odyssey Chocolate Cake |
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chocolate mousse, dark chocolate ganache |
Bread Pudding |
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chocolate chips, makers mark salted caramel sauce, vanilla bean ice cream |
Berry Galette |
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puff pastry, fresh berries, grand marnier bavarian cream |
Sorbet |
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seasonal flavors |
Odyssey Bread Pudding |
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chocolate chips, makers mark salted caramel sauce, vanilla bean ice cream |
Chocolate Cake |
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chocolate mousse, dark chocolate ganache |
Berry Galette |
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puff pastry, fresh berries, grand marnier bavarian cream |
Sorbet |
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mango, raspberry, lime |
Seafood Martini |
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jumbo shrimp, salmon mousse, crostini |
Lobster Bisque |
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Mixed Greens Salad |
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(v). arugula, romaine, goat cheese, watermelon, sugared pecans, balsamic vinaigrette |
Baked Fromage |
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(v). feta cheese blend, thyme, spicy pomodoro sauce, garlic crostini |
Blue Corn Crusted Crab Cake |
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cilantro corn salad, habanero apricot jam, roasted garlic aioli |
Roasted Chicken |
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heirloom potatoes, thyme demi-glace, fried leeks |
Grilled Salmon |
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citrus-infused quinoa, pineapple-mango chutney |
Odyssey Short Ribs |
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fontina scalloped potatoes, roasted brussel sprouts, carrots & squash, cabernet demi-glace |
Seafood Risotto |
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shrimp, scallops, mussels, tomato-saffron sauce |
Vegetable Tower |
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(v). spinach & tomato crisps, curry vegetable ragout, white bean puree |
Seasonal Vegetables |
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Garden Salsa |
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Olive Tapenade |
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Hummus |
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Assorted Breads And Crostini |
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Rice Noodles |
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bean sprouts, sliced scallions, shredded cabbage, vegetable ponzu broth |
Lo Mein Noodles |
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shredded carrots, shitake mushrooms, sliced scallions, shredded chicken, chicken garlic broth |
Braised Short Ribs |
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smoked gouda mashed potatoes, cabernet demi-glace |
Roasted Chicken Breast |
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couscous, fried leeks, thyme demi-glace |
Curried Vegetable Cassoulet |
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(vegetarian substitute) mediterranean couscous |
Beef |
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pineapple-soy-ginger relish |
Buffalo Chicken |
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celery-blue cheese mayo |
Viennese Dessert Table |
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with chocolate fondue |
Mini Cakes & Cheesecakes |
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Melted Milk Chocolate |
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Rice Krispy Treats |
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Marshmallows |
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Lady Fingers |
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Fresh Fruit |
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Odysseys Signature Chocolate Fondue |
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domestic and imported cheeses, cakes, pastries, seasonal fruit |
Scrambled Eggs |
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aged wisconsin cheddar |
Sausage & Applewood Smoked Bacon |
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Hash Browns |
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bell peppers, onions |
Classic Caesar |
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romaine hearts, herb croutons, parmesan reggiano, house caesar dressing |
Farmers Market Garden Salad |
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daily selection of fresh greens |
House-Griddled Belgian Waffles |
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maple syrup, cinnamon whipped cream, dark chocolate shavings, fresh berry sauce |
Strawberries And Cream French Toast |
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cinnamon-battered texas toast, strawberry cream cheese, fresh strawberries, powdered sugar |
Roasted Chicken |
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thyme demi-glace, fried leeks |
Smoked Salmon Station |
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bagels, assorted cheeses, capers, red onion |
Salmon And Tilapia |
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pineapple mango chutney |
Penne Rigatta Primavera |
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penne pasta, broccoli, mushrooms, red peppers, garlic parmesan cream |
Curried Vegetables |
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cauliflower, carrots, red potatoes, legumes, light curry sauce |
Black Pepper Crusted Sirloin |
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horseradish cream |