| 1. Classico-Dang |
$8.00 |
fresh-made udon, dashi tempura flakes, green onions seasonal veg, tempura |
| 1. Classico-Dang |
$3.00 |
add o-dang chicken karaage or shrimp tempura |
| 2. Curry O-Dang |
$9.00 |
fresh-made udon-sweet japanese curry sauce, green onions, seasonal veg, tempura |
| 2. Curry O-Dang |
$3.00 |
add o-dang chicken karaage or shrimp tempura |
| 3. Veggie O-Dang |
$10.00 |
fresh-made udon, vegetable broth, tempura flakes, green onions, seasonal veg, tempura fresh organic tofu |
| 4. Miso O-Dang |
$11.00 |
fresh-made udon, dashi tempura flakes, green onions seasonal veg, tempura shrimp tempura, organic miso |
| 4. Miso O-Dang |
$3.00 |
add o-dang chicken karaage |
| 5. City O-Dang |
$12.00 |
fresh-made udon, chopped marinated skirt steak cucumber, egg kim chee (seasonal) |
| Egg |
$2.00 |
|
| O-Dang Chicken Karaage |
$3.00 |
|
| Chopped Marinated Skirt Steak |
$6.00 |
|
| Shrimp Tempura |
$3.00 |
|
| Seasonal Vegetable Tempura |
$3.00 |
|
| Grandma's Hand Made Fried |
|
|
| Beef Egg Rolls |
$5.00 |
seasonal |
| Extra Udon |
$3.00 |
|
| Organic Tofu |
$3.00 |
|
| Japanese Green Tea |
$4.00 |
|
| Pellegrino Limonata |
$3.00 |
|
| Bottled Water |
$2.00 |
|
