| Spicy Tuna Donburi |
$15.00 |
Confit of sashimi grade tuna and spices with kale salad over seven grain rice. |
| Roasted Perch Donburi |
$15.00 |
Kombu cured and roasted perch fillet with tsukemono house made Japanese pickles seasonal vegetables and okaka over seven grain rice. |
| Chirashi Donburi |
$18.00 |
Omakase assortment of fresh sashimi with cucumber, tomato and tsukemono over seven grain rice. |
| Omakase Sashimi |
$30.00 |
About 20 slices. Assortment of fresh sashimi with our house made sweet soy sauce. |
| Omakase Fresh Fish for Roasting |
$30.00 |
4 raw portions from our daily selection. 2 portions will be marinated in miso and sake kasu, 2 portions will be fresh, perfect for salt roasting, shioyaki, our favorite method for cooking fish. |
| Frozen Ramen Broth and Fresh Sun Ramen Noodles |
$10.00 |
Our seasoned shoyu ramen stock made from roasted fish bones, frozen, easy to thaw. 1 serving of fresh, ready to cook or freeze Sun Ramen noodles. |
