Bottled Water |
$8.99 |
|
Can of Soda |
$1.25 |
|
6 Pack of Soda |
$4.99 |
|
12 Pack of Soda |
$8.99 |
|
Traditional Irish Breakfast |
$8.95 - $10.50 |
Irish banger sausages, Irish rasher bacon, black and white pudding, baked beans, sauteed mushrooms, grilled tomatoes, breakfast potatoes, two eggs, and toast. |
Banger Bites |
$7.95 |
Imported Irish sausage bites served with mustard sauce. |
Black and Tan Onion Rings |
$7.95 |
Served with creamy herb dipping sauce. |
Combo Platter |
$15.95 |
Scrumptious pots of gold, battered chicken strips, Irish egg rolls and banger bites all garnished with Gaelic chips. |
Donegal Baked Goat Cheese |
$9.75 |
Imported goat cheese rolled in crushed pistachio nuts and drizzled with balsamic reduction. |
Irish Eggrolls |
$9.45 |
3 crispy rolls filled with savory cabbage, corned beef, and Swiss with Russian dipping sauce. |
Loaded Basket of Fries |
$5.95 |
Heaped with cheese, bacon, sour cream, and scallions. Served with ranch. |
O'Toole's Toasties |
$5.95 |
Bite size sandwiches of ham, onion, tomato, and Monterey Jack, toasted to perfection, and fit for your fingers. |
Wings O' Galway |
$8.75 - $42.75 |
Jumbo wings tossed in your choice of sauce. |
Beer Battered Chicken Strips |
$8.50 |
Sesame battered chicken tenders with a sweet herbed dressing. |
Chicken Bryan Flatbread |
$8.95 |
Grilled chicken, sundried tomatoes, goat cheese, Monterey Jack, roasted red peppers, olives, and green onions drizzled in a sweet and spicy sauce. |
Gaelic Chips |
$2.95 |
Our very own home made potato chips with a little seasoning. |
Irish Nachos |
$8.95 |
Crisp seasoned potato chips topped with curried chicken, Irish bacon, green onions, diced tomatoes, olives, Monterey Jack, and cheddar cheese. |
Pots O' Gold |
$8.95 |
Home made stuffed potato skins. |
Bleu Cheese Chopped Salad |
$6.95 |
Bleu cheese crumbles on a bed of crisp greens, tomatoes, bacon, craisins, and our house vinaigrette. |
Irish Cobb Salad |
$10.50 |
Grilled chicken, Virginia ham, Irish bacon, boiled egg, and Monterey and cheddar cheeses. Tossed with tomato, cucumber, and crisp greens. |
Field of Greens |
$2.95 |
Crisp greens garnished with tomatoes and cucumbers. |
Irish Potato and Cheese Soup |
$4.25 |
|
Soup of the Day |
$4.25 |
Please call the restaurant for today's selection. |
Black and Tan Burger |
$9.75 |
Topped with Applewood smoked bacon, Monterey Jack, and beer battered onion rings. Smothered in our Jameson BBQ sauce. |
Build Your Own Vegetarian Burger |
$7.95 |
|
Build Your Own Beef Burger |
$7.95 |
|
Gastro Pub Burger |
$9.50 |
Peppercorn crusted burger with Swiss cheese, Irish rasher bacon and roasted red peppers. |
Belfast Cheese Steak Sandwich |
$9.95 |
Shaved rib eye sauteed with garlic, tomatoes, red peppers, and cheese on a hoagie roll. |
Dublin Duo Sandwich |
$9.95 |
Corned beef, pastrami, Swiss cheese, and our house dressing on rye. |
Killarney Chicken Melt Sandwich |
$9.95 |
Marinated chicken breast with Irish bacon and Monterey Jack cheese, lettuce, and tomato on a kaiser roll. |
Reuben Sandwich |
$9.95 |
Corned beef, sauerkraut, Swiss, and 1000 Island dressing on rye. |
Celtic Club Sandwich |
$9.95 |
Irish rasher bacon, American bacon, turkey, ham, crisp lettuce, tomato, and Swiss cheese with mayonnaise. Served on toasted bread. |
Jameson BBQ Pork Sandwich |
$9.95 |
Slow cooked pulled pork smothered in our very own Jameson BBQ sauce on a hoagie roll. |
O'Toole's Beer Battered Fish Sandwich |
$9.45 |
Topped with cheddar cheese on a kaiser roll. |
Tuna Melt Sandwich |
$9.45 |
A heaped serving of tuna with mayo, celery salt, onions, and melted Swiss cheese grilled. |
Bangers and Mash |
$11.95 |
Imported Irish Sausage, seasoned mashed potatoes topped with our hearty brown sauce. |
Chip Shop Fish and Chips |
$13.95 |
Harp battered fish fillet and Irish chips with tartar sauce and lemon. Sprinkled with malt vinegar. |
Irish Beef and Guinness Stew |
$11.95 |
Our hearty stew, made with carrots, potatoes, and root vegetables simmered slowly in a brown gravy and Guinness stout. |
Jack Daniels Bourbon Pork Shanks |
$14.95 |
3 pork shanks tossed in homemade Jack Daniels bourbon glaze served over rice and vegetable of the day. |
Shepherd Pie |
$11.55 |
A delicious blend of ground beef and vegetables encrusted with mashed potatoes. |
Steak Patrick |
$17.95 |
10 oz. black Angus ribeye cooked to your liking with roasted garlic rub, homemade onion rings, and sauteed mushrooms. |
Chicken Curry |
$11.95 |
Chicken, vegetables, peppers simmered in a light curry sauce, served over rice. |
Corned Beef N' Cabbage |
$11.50 |
Topped with parsley sauce. |
Irish Chicken Cordon Bleu |
$13.45 |
Pan seared breast topped with Irish rasher bacon and melted Swiss cheese with an herb infused gravy. |
North Atlantic Haddock Fillet |
$13.45 |
Fried in our special beer batter and served with fries, tartar sauce, and lemon. |
Steak N' Mushroom Pie |
$12.95 |
Sauteed tenderloin tips with mushrooms in gravy and baked in a light pastry dough. |
Bread and Butter Pudding with Custard |
$4.95 |
Traditional bread pudding with a caramel glaze and Irish custard sauce. |
Granny O'Tooles Hot Apple Crumble |
$4.95 |
Baked apple with oatmeal crumble crust. |
Chocolate Blackout Cake |
$4.95 |
Brooklyn style with cream. |
Irish Cream Cheesecake |
$5.25 |
Bailey's cream with a hint of Jameson. |