The Silence of the Lambwich |
$9.00 |
A smoke-roasted, curry-rubbed leg of lamb, sliced thin and adorned with fresh basil, tomatoes, onions, cucumbers, and our madras-spiked yogurt. Served on pillowy naan. |
Cajun Finn |
$8.75 |
House-smoked cajun-spiced atlantic salmon, green onion cream cheese, roasted red peppers, pepperoncini and lettuce on stirato |
Sitka Sushi |
$8.75 |
House -made wild alaskan sockeye gravlax (dry-cured salmon) with cucumber, shredded veggies, pickled ginger, cilantro, chili sauce, and wasabi mayonnaise on a hero roll. A fresh, unique adaptation of |
Northern Bagel |
$8.25 |
House-smoked traditional atlantic salmon is layered with a very healthy dose of green onion cream cheese and served on a crisp, toasted, locally made red mug bagel |
Slammin Gordon |
$8.75 |
Our very popular smoked salmon pate (traditional smoked atlantic salmon, green onion, parsley, lemon juice, horseradish, spices, and mayonnaise), lettuce, tomato, cucumber, cilantro, and vinegar and |
The Big Dipper |
$8.75 |
Our smoke-roasted mn berkshire porketta (made with plenty of fresh parsley, garlic, and red pepper flakes), provolone, pepperoncini, green olives, and butter on stirato. Cut into thirds for easier di |
Banh Faux Mi |
$9.25 |
Sandwich is based on the famous vietnamese banh mi, a french or vietnamese hybrid that seems to please everyone. Made with smoked berkshire ham, country pate, quick pickles, smokehouse kimchi, cilant |
Pastrami Mommy |
$9.00 |
A quarter pound of bison pastrami, provolone, pepperoncini and fresh greens on red mug rye with a healthy dose of mustard and mayo. |
Cold Turkey |
$8.75 |
This is a turkey sandwich to end all turkey sandwiches. Our sage-maple smoked turkey breast sliced thin and layered with lettuce and swiss cheese. Served on a stirato roll with our lovely house-made |
Buffalo 06 |
$9.00 |
ce of house-made corned beef or a half pound of bison pastrami with our delicious fermented sauerkraut, swiss cheese, and our special russian dressing on red mug rye. Served toasted |
Beef Tay-Tay |
$8.50 |
Smoke-roasted italian beef, caramelized onions, greens, mustard, and horseradish mayo on hero |
Corned Beef |
$8.75 |
Our corned beef brisket, which we slow-cook for kind of an amazing amount of time, swiss cheese, lettuce, onion, tomato, mustard, and horseradish mayo on red mug rye. |
The Hedonist |
$9.00 |
Country-style liver pate, cornichon (french sweet-sour pickles), onion, lettuce, mustard and mayo on hero roll. A grown-up liverwurst sandwich |
Gorilla |
$8.75 |
Smoked berkshire ham, sliced thin and stacked high on red mug rye with swiss cheese. With mustard, mayonnaise, and greens. |
The D-Luxx |
$8.75 |
Smoked berkshire pork loin, smoked sage-maple turkey breast, or smoked berkshire ham with lettuce, tomato, provolone, mustard, and mayo on hero. A classic sandwich |
The Italiensk |
$9.00 |
Salami, mortadella, pickles, olives, onions, tomatoes, provolone, and plenty of oil & vinegar on a hero roll. Garnished with black pepper |
Dewitt Seitzer |
$7.00 |
Your choice of house-made smoked pork loin, salami, berkshire ham, or any of our current dry-cured meats (call for the current roll call) on hero with plenty of local dahl's sunrise dairy butter. |
Northern Waters Salad |
$10.00 |
A bed of lettuce supports the layers of pickled ginger, cilantro, cucumber, marcona almonds, shredded cabbage, carrot, and a healthy serving of our traditional smoked atlantic salmon. We finish this |
Fuzzy Bunny |
$7.25 |
Green onion cream cheese, roasted red peppers, cucumbers, shredded cabbage, tomatoes, onions, lettuce and cilantro on a stirato roll, drizzled with a touch of sesame oil. |
House-Made Kimchi |
$2.75 |
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Scallion Cream Cheese |
$1.50 |
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Crayo |
$0.75 |
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Olive Mix |
$1.50 |
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