Crab Rangoon |
$4.95 |
filled crispy pastry shell deep-fried with crabmeat, cream cheese and celery, served with sweet and sour sauce. |
Crispy Baby Egg Rolls |
$4.25 |
a delicious blend of veggies and mushroom, served with sweet and sour sauce. |
Chicken Pot Stickers |
$4.95 |
steamed or deep-fried pastry filled with chicken and vegetables, served with a delicious homemade sauce. |
Vegetable Pot Stickers |
$4.25 |
steamed or deep-fried pastry filled with vegetables, served with a delicious homemade sauce. |
Philipino Lumpia |
$4.45 |
fried tiny rolls filled with a delectable blend of pork and vegetables, served with sweet and sour sauce. |
Shrimp Shumai |
$4.45 |
steamed or deep-fried shrimp dumplings. |
Edamame |
$3.25 |
boiled soy bean pods. |
Fried Tofu Appetizer |
$4.25 |
bite-sized tofu, served with a sweet and sour sauce and crushed peanut. |
Thai Fish Cakes |
$5.25 |
minced fish seasoned with lemongrass, green beans, shallots and curry paste and then deep-fried. served with sweet and sour sauce and crushed peanuts. |
Shrimp Satay |
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marinated indonesian shrimp style in garlic, galangal, coconut threaded onto the skewers and grilled. |
Thai Chicken Satay |
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tender chicken breast in a light coconut marinade. |
Thai Tofu Satay |
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marinated tofu threaded onto the skewers and grilled. |
Miso Soup |
$2.45 |
japanese miso soup, seaweed and tofu. |
Chinese Hot & Sour Soup |
$4.25 |
an authentic chinese soup with egg, tofu, mushrooms and vegetables. |
Thai Rice Soup |
$4.25 |
jasmine rice simmered with clear chicken broth, chicken, baby cilantro, garlic and pepper. |
Thai Tom Kha |
$4.25 |
* a savory coconut milk soup with straw mushrooms, tomatoes, red peppers, galangal, onion, cilantro and lemongrass. your choice of chicken, shrimp, vegetable or tofu. |
Thai Tom Yum |
$4.25 |
* a fragrant blend of galangal, mushrooms, lemongrass, lime leaf and scallions, with your choice of chicken, shrimp, vegetable or tofu. |
Thai Tom Yum Seafood |
$7.25 |
* a bowl of thai tom yum with seafood (shrimp, squid, mussel and imitation crab meat). |
Carrot Salad |
$5.95 |
fresh shredded carrot, cabbage, tomato, green beans, crushed peanuts and lime dressing. |
Cucumber Salad |
$2.75 |
cucumbers in a pineapple vinaigrette with carrots, red onion and sesame seeds. |
Laotian Chicken Salad (Larb) |
$6.95 |
* ground chicken tossed with scallions, chili and lime juice. |
Seaweed Salad |
$4.45 |
marinated seaweed with sesame seeds. |
Summer Salad |
$3.45 |
fresh mixed vegetables with ginger venerated dressing topped with noodles. |
Vietnamese Lemongrass Salad |
$6.95 |
* your choice of grilled meat with tomato, lettuce, cucumber, onions, chiles, cilantro, lime and spices. |
Yum Woon Sen |
$7.95 |
* shrimp, ground chicken, glass noodles, red onions, green onions tossed with savory chili-lime dressing garnished with cilantro. |
Basil Fried Rice |
$7.25 |
* fragrant, with roasted chili paste, carrot, bell pepper, basil leaves and onion. |
Cambodian Fried Rice |
$7.25 |
* fried rice with basil leaves, white onion, egg and carrot. |
Crab Fried Rice |
$8.25 |
fried rice with crab meat, egg, white onion and snow peas. |
Curry Fried Rice |
$7.25 |
* curry powder stir-fried with egg, snow peas and white onion. |
Indonesian Fried Rice |
$7.25 |
classic fried rice with green onion flakes, white onion and egg. |
Pineapple Fried Rice |
$8.25 |
fried rice with egg, pineapple, raisin and white onion. |
Singapore Fried Rice |
$7.25 |
* spicy curry fried rice with ginger, white onion, bean sprouts and egg. |
Thai Fried Rice |
$8.25 |
* a spicy fried rice with pineapple, egg, white onion, green onion and chinese sausage. |
Chicken Noodle Soup |
$4.25 |
rice noodles in a seasoned broth with sprouts, chicken, green onion and cilantro. |
Chinese Wonton Soup |
$4.25 |
egg noodles with bbq pork, pork wonton, bean sprouts, green onion and cilantro. |
Pho Bo |
$4.25 |
* rice noodles and sprouts garnished with cilantro, green onion, basil. your choice of chicken, beef or tofu. |
Roasted Duck Noodle |
$6.95 |
rice noodles in a special cinnamon soup with sprouts, green onion, cilantro, garlic oil and ground peanuts. |
Tom Yum Noodle Soup |
$4.25 |
rice noodles in a fragrant hot and sour soup with chicken, sprouts, scallions and ground peanuts. |
Vegetable Noodle Soup |
$4.25 |
rice noodles in a vegetable broth with napa, broccoli, fried tofu, scallions and garlic oil. |
Wonton Soup |
$4.25 |
pork wontons, bean sprouts, green onion and cilantro. |
Grilled Beef Udon |
$6.95 |
noodles in special broth with grilled beef, sweet potato and egg. |
Soybean Cake Udon |
$6.25 |
noodles in special broth with soybean cake, sweet potato and egg. |
Bamee Garlic |
$7.25 |
steamed egg noodles with sprouts and ground peanuts in homemade sauce. |
Cambodian Noodles |
$7.25 |
wide rice noodles with egg, white onion, green onion, baby corn in a garlic sauce. |
Chinese Crispy Chow Fun |
$8.25 |
crunchy wide noodles smothered in a gingery wine sauce with broccoli and baby corn. |
Filipino Pancit |
$8.25 |
thin rice noodles with shrimp, bbq pork, chicken, peapods, carrot and cabbage in a rich brown sauce. |
Indonesian Bakmi Goreng |
$8.25 |
hot and spicy. a famous dish of egg noodles stir-fried with egg, cabbage, white onion, carrot, bean sprouts, crispy onions and hot chilies. |
Indonesian Shrimp Noodle |
$8.25 |
hot and spicy. thin rice noodles with shrimp, ginger, peanuts, onions, chilies and a pinch of coconut. |
Malay Charred Noodles |
$8.25 |
hot and spicy. smoky wide rice noodles with bbq pork, shrimp, sausage, chilies and vegetables. |
Malaysian Hokkien Noodles |
$7.25 |
thin rice noodles with peapods, egg, bean sprouts and white onion. |
Malaysian Indian Noodles |
$8.25 |
a light curry and tomato flavor prevail with egg noodles, egg, broccoli, cauliflower, potato and bean sprouts. |
Pad Siew |
$7.25 |
wide rice noodles with egg, broccoli, baby corn in a caramelized sauce; a thai favorite! |
Pad Thai Broad Noodle |
$7.25 |
pad thai with broad noodles. |
Pad Thai Classic |
$7.25 |
rice noodles with tofu, bean sprouts, green onion, egg and ground peanuts. |
Pad Thai Woonsen |
$7.25 |
pad thai with clear glass noodles. |
Shanghai Noodle |
$7.25 |
thin rice noodles with egg, broccoli, carrots, cauliflower and bell pepper. |
Singapore Noodles |
$7.25 |
hot and spicy. an authentic dish of thin egg noodles with ginger, onion, garlic and ground chicken in a light curry sauce. |
Spicy Drunken Noodle (Pad Khee Mao) |
$7.25 |
stir-fried wide rice noodles with basil leaves, broccoli, carrot, bean sprouts and jalapeño. |
Spicy Japanese Udon |
$8.25 |
hot and spicy. stir-fried udon noodles with broccoli, carrots and bean sprouts. |
Thai Lad Nar |
$7.25 |
a popular platter of stir-fried wide rice noodles combined with your choice of meat, vegetable or tofu with broccoli and baby corn in a thick gravy. |
Thai Pad Woonsen |
$7.25 |
glass noodles with garlic, egg, carrot, green onion, bean sprouts and peapods. |
Yaki Soba |
$7.25 |
egg noodles stir-fried in fragrant sesame oil with broccoli, cauliflower, white onion and bell pepper. |
Green Curry |
$7.25 |
* fragrant green curry paste with bell pepper, basil, eggplant, bamboo shoots and green bean. |
Masaman Curry |
$7.25 |
indian ingredients and thai cooking mixed by simmering coconut milk, onion, peanuts and potato. |
Panang Curry |
$7.25 |
* the famous thai curry simmered in thick coconut milk along with ground peanuts and kaffir lime leaf. |
Red Curry |
$7.25 |
* fragrant red curry paste with bell pepper, basil, eggplant, bamboo shoots and snow peas. |
Roasted Duck Curry |
$8.25 |
* boneless roasted duck with a classic thai curry rich in chili and galangal. finished with a touch of coconut milk. |
Vegan Curry |
$7.25 |
* a new generation of great, green, healthy curry. soy beans milk (no coconut milk) and pure vegan seasoning with broccoli, eggplant, snow peas, basil leaves and bamboo shoots. |
Malaysian Laksa |
$8.25 |
* a spicy seafood from malaysia with beef, pork, chicken and bbq pork accompanied by cucumber and sprouts in a coconut broth. |
Garlic Cauliflower & Mushroom Entrée |
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selected cauliflower and mushrooms sautéed in a spicy sauce. |
Bean Sprout Tofu Entrée |
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fresh bean sprouts stir-fried with slices of tofu and green onions in garlic sauce. |
Vegetable Delight Entrée |
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toasted garlic and sweetened oyster sauce stir-fried with broccoli, cauliflower, carrot and bean sprout. |
Four Companion Vegetables Entrée |
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fabulous, fresh stir-fried broccoli, baby corn, cauliflower and carrot. |
Bamee Wonton Entrée |
$7.25 |
steamed egg noodles, chinese wontons, bbq pork, sprouts, green onions and steamed pork wonton. not served with rice. |
Broccoli Stir-Fry Entrée |
$7.50 |
fresh broccoli stir-fry in a homemade sauce with your choice of meat. |
Garlic Stir-Fry Entrée |
$7.50 |
a combination of fresh broccoli, mushroom, black pepper and homemade thick soy sauce with your choice of meat. |
General's Sweet & Sour With Chicken Entrée |
$8.25 |
delicately fried chicken in a slightly spicy orange liqueur sauce. |
Ginger Stir-Fry Entrée |
$7.50 |
a combination of sweet onion, green onion, cabbage and fresh ginger in gravy sauce. |
Kung Pao Stir-Fry Entrée |
$7.50 |
hot and spicy. your choice of meat sautéed with peapods, bell pepper, carrot, white onion in a brown sauce topped with peanuts. |
Mongolian Stir-Fry Entrée |
$7.50 |
marinated choice of meat, vegetable or tofu, stir-fried with broccoli, carrot and white onion in a light gravy sauce. |
Pad Prik Entrée |
$7.50 |
hot and spicy. a plate of crisp green beans sautéed, eggplant and white onion in a thick savory chili sauce with your choice of meat. |
Seafood Madness Entrée |
$8.50 |
hot and spicy. a combination of seafood (shrimp, squid, mussel, imitation crab meat) sautéed in a concentrated thai curry paste, bamboo shoots, green beans and basil leaf. |
Tangy Peanut Noodles Entrée |
$7.25 |
thin rice noodles, sprouts, onion, carrots and cabbage with a lightfully tangy peanut and tamarind sauce. not served with rice. |
Thai Basil Entrée |
$7.50 |
hot and spicy. stir-fried basil leaves, carrots, green beans, bell peppers and jalapeño with your choice of meat. |
Thai Cashew Entrée |
$7.25 |
stir-fried cashew nuts, peapods, pineapple, bell pepper and white onion with your choice of meat and a brown sauce. |
Thai Pepper Stir-Fry Entrée |
$7.50 |
your choice of meat stir-fried with bell pepper, tomato, baby corn and mushroom in a gravy sauce. |
Thai Rama Entrée |
$7.50 |
your choice of meat stir-fried with steamed broccoli and topped with peanut sauce and ground peanuts. |
Tiger Shrimp Entrée |
$8.50 |
shrimp sautéed with lemongrass, tomato, mushroom, white onion, green onion and pepper in a lemon-flavored tom yum sauce. |
Vietnamese Noodle Grill Entrée |
$7.25 |
thin rice noodles, grilled meat, sesame seeds, peanuts, mint and sprouts tossed with a slightly sweet sauce with an egg roll. not served with rice. |
Side Of Rice |
$1.50 |
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Side Of Steamed Noodles |
$2.00 |
thin rice noodles, broad rice noodles, broad egg noodles, thin egg noodles, udon noodles |
Side Of Hot Sauce |
$0.20 |
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Lychees In Syrup |
$2.50 |
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Thai Iced Tea |
$2.25 |
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Thai Iced Coffee |
$2.25 |
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Soda |
$1.25 |
coke, diet coke, sprite |