Fried Calamari |
$12.00 |
Marinara & garlic aioli dipping sauce |
Meatball Sliders |
$8.00 |
Crostini topped with melted mozzarella |
Zuppa Di Clams or Mussels |
$13.00 |
White wine garlic basil broth |
Beggars Purses |
$12.00 |
Crisp wontons with sweet sausage, ricotta, roasted peppers, sweet & sour balsamic fig sauce |
Stuffed Mushrooms |
$11.00 |
Sausage, fontina & spinach, lemon butter sauce |
Mozzarella Popcorn |
$10.00 |
Fried mozzarella balls crusted with pesto bread crumbs homemade marinara & roasted pepper aioli |
Spiedini Alla Romano |
$10.00 |
Breaded mozzarella & basil, tomato anchovy lemon sauce |
Shrimp Scampi Bread |
$12.00 |
Garlic bread topped with shrimp oreganata & melted mozzarella |
Zucchini Fritte |
$9.00 |
Sliced panko crusted zucchini, garlic aioli dipping sauce |
Clams Oreganata |
$12.00 |
Classic baked clams with seasoned bread crumbs |
Caesar |
$8.00 |
Classic caesar, parmesan, focaccia croutons |
The Sicilian |
$9.00 |
Shaved pecorino, orange segments, fennel, arugula pine nuts, citrus vinaigrette |
The Italian |
$9.00 |
Candied walnuts, chianti poached pear, bleu cheese, mixed greens fig, balsamic vinaigrette |
Nonna's |
$9.00 |
Italian meats & cheese, olives, pepperoncini, onions tomato, mixed lettuce, white balsamic vinaigrette |
Roasted Frenched Chicken |
$18.00 |
Skin on breast of chicken, lemon rosemary sauce white bean, escarole & cherry tomato, crisp prosciutto |
Chicken Principessa |
$18.00 |
Chicken layered with eggplant, tomato & mozzarella tomato pesto demi glaze |
Chicken Giambotta |
$18.00 |
Chicken, sausage sauteed with cherry & red peppers, onion & mushroom, tossed with nonna's thin sliced homemade chips |
Chicken Lemone |
$17.00 |
Francese style with artichokes, cherry tomatoes & asparagus tips in a white wine lemon sauce |
Chicken Parmigiana |
$17.00 |
Pan fried cutlets finished with fresh mozzarella homestyle marinara sauce |
Veal Saltimbocca |
$25.00 |
Pan seared veal scaloppini with prosciutto, sage & spinach tomato white wine demi |
Veal Piccata |
$25.00 |
Pan seared veal scaloppini, white wine lemon caper sauce |
Veal Chop Parmigiana |
$34.00 |
Pounded pan fried veal chop, mozzarella marinara |
Short Rib |
$27.00 |
Braised beef ribs, tuscan mashed potatoes, grilled vegetables, burgundy demi |
Filet Mignon |
$32.00 |
Prime filet, portobello mushroom port wine pan sauce |
Prime New York Steak |
$35.00 |
Prime aged center cut, garlic herb compound butter, broccoli rabe & potatoes |
Rigatoni vodka |
$15.00 |
Pancetta, lightly spiced tomato cream sauce |
Nonnas Rustica |
$16.00 |
Anchovy, olives, capers & tomato, spaghetti |
Gnocchi Carbonara |
$16.00 |
Pancetta cream sauce, peas & cherry tomatoes |
Penne Bolognese |
$16.00 |
Lightly spiced tomato meat sauce |
Cavatappi Nonna |
$15.00 |
Plum tomato, arugula & fresh mozzarella |
Rigatoni Meatballs |
$16.00 |
Marinara & old school meatballs, pecorino |
Penne Primavera |
$16.00 |
Medley of garden vegetables, garlic & olive oil |
Orecchiette Alla Pugliese |
$17.00 |
Broccoli rabe, sausage, garlic & oil |
Rigatoni Shrimp & chicken |
$18.00 |
Baby shrimp & chicken, fontina & parmesean cream sauce, prosciutto, spinach |
Spaghetti Clam Sauce |
$18.00 |
Baby clams, white wine, garlic, parsley & olive oil |
Nonna's Shrimp Risotto |
$19.00 |
Cherry tomatoes, asparagus, baby shrimp & jumbo shrimp basil pesto risotto |
Lobster Mac & Cheese Italia |
$21.00 |
Maine lobster meat, fontina, mozzarella, pecorino & parmesan toasted bread crumbs |
Spaghetti En Cartoccio |
$19.00 |
Shrimp & prosciutto, cognac tomato cream sauce, baked in foil |
Gamberi Scampi |
$24.00 |
Jumbo shrimp sauteed with garlic butter ev olive oil chardonnay lemon bread crumb, linguine |
Lobster Cavatappi |
$21.00 |
Maine lobster, peas, mushrooms & prosciutto, tomato cream sauce |
American |
$10.00 |
Mozzarella & pizza sauce |
Margherita |
$10.00 |
Fresh mozzarella, roma tomatoes & basil |
Pear Bleu Cheese |
$12.00 |
Pear, maytag bleu cheese & prosciutto, olive oil & basil |
Broccoli Rabe & Sausage |
$12.00 |
White pie, topped with broccoli rabe & sausage seasoned bread crumbs, pecorino |
Salami, Soppressata, Capicola, Prosciutto |
$22.00 |
|
Fontina, Provolone & pecorino |
$22.00 |
|
Bruschetta, Mixed Olives & Hard Boiled Egg |
$22.00 |
|
Stuffed Clams & Mushrooms |
$22.00 |
|
Zucchini Fritte |
$22.00 |
|
Wings |
$22.00 |
|
Garlic Crostini |
$22.00 |
|
Mozzarella Popcorn |
$22.00 |
|
Burrata Mozzarella with Marinated Tomatoes |
$12.00 |
|
Burrata Mozzarella with Homemade Roasted Peppers |
$13.00 |
|
Burrata Mozzarella with Paper Thin Prosciutto |
$15.00 |
|
Burrata Mozzarella with The Works |
$16.00 |
|
Eggplant Rollatini |
$16.00 |
Pan fried eggplant centered with ricotta, parmesan & mozzarella cheese, marinara |
Cannolloni |
$17.00 |
Chef's selection, marinara & bechamel |
Salmon EN Cartoccio |
$24.00 |
Artichokes, baby shrimp, lemon and herbs |
Snapper Marechiara |
$23.00 |
Pan seared with clams & mussels, light red basil seafood broth |
Bronzino Arrosto |
$29.00 |
Butterflied mediterranean sea bass, roasted with lemon garlic & olive oil |
Jumbo Sea Scallops |
$25.00 |
Pan seared, limoncello risotto, honey fig balsamic glaze |
Frutti Di Mare |
$25.00 |
Shrimp, clams, mussels & calamari, tomato, white wine, garlic, basil sauce, linguine |
Fresco |
$26.00 |
Our option for a lighter family style menu 1st course: choose two appetizers with one salad 2nd course: choose one pasta with one baked 3rd course: dessert & coffee children under twelve - half price |
Classico |
$32.00 |
Our original signature family style package 1st course: choose two appetizers with two salads 2nd course: choose two pastas with two entrees 3rd course: dessert & coffee children under twelve- half p |
Supremo |
$39.00 |
A step up from our classic offering more choices 1st course: choose two appetizers with two salads 2nd course: choose two pastas with three entrees 3rd course: dessert & coffee children under twelve- |