| Seared Beef Tongue |
$9.00 |
Smoked green onions, red pepper relish and aioli. |
| Smoked Duck Pastrami |
$9.00 |
Rye pickles and Russian dressing. |
| The Noble Pig |
$8.50 |
Spiced ham, pulled pork, bacon, mayo, spicy mustard and provolone. |
| Thai Curry Chicken |
$7.50 |
Jalapeno, cabbage slaw and cilantro. |
| PBLT |
$9.00 |
Smoked pork belly, romaine lettuce and roasted tomato. |
| Mushroom Rueben |
$9.50 |
Sauerkraut, Swiss and Russian dressing. |
| Turkey Chop |
$9.00 |
Herbs, red onion, cucumber and lemon-coriander dressing. |
| Smoked Brisket |
$10.00 |
House made kimchi, onion and sambal mayo. |
| Knuckle Sandwich |
$8.75 |
Roast beef, caramelized onion, cheddar cheese and horseradish sauce. |
| Swine Burger |
$9.50 |
Includes pork patty with crispy bacon, romaine, tomato, red onion and bacon aioli. |
| Short Rib Burger |
$9.50 |
Beef short rib patty, blue cheese, black pepper mayo, yellow mustard and smoked mushrooms. |
| Apple and Red Quinoa Salad |
$9.00 |
Served with kale, romaine, fresh herbs and a lemon coriander vinaigrette. |
| Mac and Gouda with Garlic Bread Crumbs |
$6.00 |
|
| TNP Italian Sausage |
$7.50 |
Roasted tomato, red onion, provolone and basil aioli. |
| Creole Catfish |
$8.50 |
Tomato tartar sauce, red onion and romaine. |
| Pimento Cheese |
$8.25 |
With smoked green onions, romaine lettuce and pickles. |
| Jalapeno Slaw |
$2.50 |
|
| TNP Fresh Pickles |
$2.50 |
|
| Country Potato Salad |
$2.50 |
|
| Chopped Salad |
$2.50 |
|
| Pork and Beans |
$2.50 |
|
| Roasted Brussel Sprouts |
$4.00 |
|
| Today's Seasonal Side |
$3.00 |
Chef's special. Call restaurant for today's selection. |
| Soup of the Day |
$3.00 - $5.00 |
Please call the restaurant for more details. |
