| Chilled Green Sorrel Soup |
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Beet & blood orange sorbet. |
| Bibb Lettuce Salad |
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English peas, cucumber, pickled ramps, miso-mustard dressing. |
| Market Oysters |
|
Tosa vinegar, cucumber, shiso. |
| Dayboat Black Bass Tartare |
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Rhubarb consomme, rooftop-lovage & lemon verbena. |
| Summer Vegetable Salad |
|
Oaxacan chileajo sauce, black mission figs, lime-truffle vinaigrette. |
| Gnocchi Parisienne |
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Salsify fondue, pancetta, asparagus, romaine. |
| Grilled Spanish Rock Octopus |
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Pineapple-jicama salad, salsa verde, rooftop-lavender mint. |
| House-Made Cappellini Pasta |
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Marvesta shrimp, shellfish jus, zucchini, lemon & rooftop-basil. |
| Sea Scallops |
|
Corn & rooftop-lemon balm, grapefruit, pasilla chile. |
| Crab Stuffed Zucchini Blossoms |
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Sweet onion confit, rooftop-lemon thyme, red currants. |
| Wild Rock Bass |
|
Maryland style crab jus, sucrine lettuce, tomato confit. |
| Peking Duck Breast |
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Green vegetable tombee, arugula, passionfruit. |
| Grilled Hanger Steak |
|
Korean bbq sauce, english peas, maitake mushroom, breakfast radish. |
| Dayboat Atlantic Fluke |
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Squid & clams, almond & spinach, saffron-red pepper jus. |
| Braised Berkshire Pork Cheeks |
|
Chanterelle gravy, apricot, turnip, rooftop-herbes de provence. |
| Pistachio Semifreddo |
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Dark chocolate, blackberry, pistachio ice cream. |
| Coffee-Cardamom Pot De Creme |
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Blood orange, pumpkin ice cream. |
| Orange Blossom-Honey Parfait |
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Local strawberries. |
| House-Made Sorbet & Ice Cream |
|
|
| Arugula Rice Pudding |
|
Local strawberries. |
| Noble Burger Or Veggie Burger |
|
House-made brioche bun, special sauce, beet, local cheddar, potato fries. |
| Grilled Housemade Chorizo |
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Piperade, fork-crushed potatoes, fried egg. |
| Duck Confit |
|
Potato hash, wild mushrooms, fried egg. |
| Fried Chicken Wings |
|
Barbecue sauce, rogue caveman blue. |
| Chickpea Fries |
|
Tomato preserve. |
| Warm House-Made Donuts |
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W/ cinnamon sugar. |
| Market Oysters |
|
Shiso, cucumber, tosa vinegar. |
| Bibb Lettuce Salad |
|
English peas, cucumber, pickled ramps, miso-mustard dressing. |
| Duck Confit |
|
Potato hash, wild mushrooms, slow-cooked egg. |
| Seasonal Frittata Of The Day |
|
Cheddar, salad greens, home fries. |
| Brioche French Toast |
|
Red plums, almond whipped creme fraiche. |
| Grilled Housemade Chorizo |
|
Piperade, potatoes, fried egg. |
| Traditional Eggs Benedict |
|
Slow-cooked egg, country ham, hollandaise sauce. |
| Jumbo Lump Crab Eggs Benedict |
|
Slow-cooked egg, country ham, romaine lettuce, choron sauce. |
| Grilled Marinated Sirloin Steak |
|
Potato fries, greens, bacon; add fried egg for $1.00. |
| Chickpea Fries |
|
Preserved tomato. |
| Stuffed Crepes |
|
Lemon curd, blackberries. |
| Noble Burger Or Veggie Burger |
|
Housemade bun, special sauce, beets, cheddar, potato fries; add bacon or fried egg. |
