| Frito Misto |
$8.00 |
Breaded calamari, onion rings, zucchini, fried crispy served with a basil aioli, calamari add $2.00 |
| Civita Bruschetta |
$5.00 |
Crustini, diced tomatoes, red onion, basil chiffanade tossed with extra virgin olive oil |
| Pita Points & Hummus |
$7.00 |
Cucumber relish cucumbers, kalamata olives, onions, roma's, hummus, feta with warmed pita |
| Panne Formaggio |
$5.00 |
An herbed cheesy bread served with warm marinara |
| Anti-pasto |
$10.00 |
Prosciutto, salami, roasted peppers, olives, feta cheese |
| Ravailo Fritti |
$7.00 |
Fried ravioli & warm marinara |
| Mussels di Sicily |
$11.00 |
A full pound of mussels, diced tomato, onion and garlic steamed in white and a splash of our cream sauce, the finished with fresh herbs and two slices of garlic bread |
| Chicken Wings |
$7.00 |
Brined, baked and flashed fried, these wings are sure to surprise. Available in traditional, hot, spicy asian, chipotle honey |
| House |
$4.00 - $6.00 |
Roma tomatoes, fresh mozzarella, spring mix and balsalmic dressing |
| Fuji |
$6.00 - $8.00 |
Fuji apples, spring mix, balsalmic reduction, gorgonzola, roasted onions, citrus steeped currents, candied walnuts, aged cider vinaigrette. |
| Il Manchego |
$8.00 |
A formed salad of dates, fuji apples, arugula, radicchio, toasted pecans, endive and manchego cheese with a citrus vinaigrette. |
| Caesar Salad |
$6.00 - $8.00 |
Chopped romaine, parmesan cheese, garlic herb croutons, caesar dressing, add chicken $2.00 |
| The Wedge |
$8.00 |
Romaine wedge, rendered bacon, roma tomatoes, cucumbers, gorgonzola crumbles tossed in blue cheese dressing. |
| Orvietto |
$14.00 |
Pancetta bacon, parmigiano-reggiano, fresh basil, crimini mushrooms, peas and pine nuts tossed with cavatappi in a white wine pasta cream sauce |
| Lasagna |
$11.00 |
House made bolognese meat sauce, lasagna noodles and ricotta cheese topped with mozzarella blend and baked |
| Spaghetti with Meatballs |
$10.00 |
Marinara sauce served over spaghetti with meatballs |
| Fettucini Alfredo |
$10.00 |
Parmesan cream sauce with a hint of garlic, served over spinach fettucini, add chicken or shrimp $3.00 |
| Adelaide |
$13.00 |
Garlic, yellow onions, prawns, corn, bell peppers and andouille sausage in a creole seasoned cream sauce |
| Gnocchi |
$13.00 |
Roasted chicken, onion confit, artichokes, roasted leeks, and spinach served with gnocchi in a roasted red pepper cream sauce drizzled with truffle oil |
| Margherita |
$9.50 |
Red sauce, fresh mozzarella slices, fresh basil chiffenade and extra virgin olive oil |
| Spiedo |
$12.00 |
BBQ sauce, cheese blend, carmelized onions, chicken and cilantro |
| Tre |
$12.00 |
Red sauce, Italian sausage, cheese blend, roasted red peppers, oregano1 |
| The Lobo |
$13.00 |
Red sauce, italian sausage, green chile, red onions, cheese blend, fresh roasted red peppers |
| The New Mexican |
$11.00 |
Red sauce, cheese blend, pepperoni, green chile, garlic crunch |
| Lucca |
$13.00 |
The most popular at our pizzeria luca, red sauce, cheese blend, italian sausage, pepperoni, bacon, oregano |
| Campania |
$13.00 |
Creamy basil pesto sauce, cheese blend, roasted chicken, sliced roma tomatoes, basil chiffenade and garlic oil drizzle |
| Mediterranean |
$13.00 |
Red sauce, kalamata olives, sauteed spinach, goat cheese, caramelized onions, fresh herbs |
| Milan |
$13.00 |
Balsalmic glazed onions, crimini mushrooms, gorgonzola, fontina, toasted pine nuts |
| Palermo |
$14.00 |
Cilantro pesto, shrimp, mozzerella, artichokes, toasted pine nuts |
| Umbria |
$14.00 |
Truffle oil, white cheddar, goat cheese, prosciutto, caramelized onions, garlic crunch, pine nuts |
| Build Your Own Pizza |
$8.00 |
A 12" pizza with sauce and cheese to top as you see fit, toppings, $1.50 each. |
| Crimini Mushrooms |
$1.50 |
|
| Roma Tomatoes |
$1.50 |
|
| Red Onions |
$1.50 |
|
| Sausage |
$1.50 |
|
| Pepperoni |
$1.50 |
|
| Green Chile |
$1.50 |
|
| Spinach |
$1.50 |
|
| Caramelized Onions |
$1.50 |
|
| Truffle Oil |
$1.50 |
|
| Extra Cheese |
$2.25 |
|
| Goat Cheese |
$2.25 |
|
| Pinon |
$2.25 |
|
| Pancetta |
$2.25 |
|
| Shrimp |
$2.25 |
|
| Prosciutto |
$2.25 |
|
| Bacon |
$2.25 |
|
| Balsamic Glazed Onions |
$2.25 |
|
| Anchiovies |
$2.25 |
|
| Roasted Red Peppers |
$2.25 |
|
| AlbuTurkey |
$8.50 |
A delicious combination of oven roasted turkey breast, provolone, green chile, red onions, dijon and a touch of mayonnaise. |
| Joe Diaz's Cloudy with a Chance of Meatballs |
$8.50 |
Meatballs, marinara, parmesan and provolone all stacked tall and sent in our brick oven until bubbly hot! |
| Pesto Manifesto |
$8.50 |
A vegetarian offering of fresh pesto, sliced roma's, fresh mozzarella, sliced crimini's, caramelized onions and roasted bells. |
| Italian Roast Beef |
$9.50 |
Roast beef, provolone, caramelized onions, roasted red peppers, dijon and a creamy au jus. |
