Nick's Tuscan Grill menu with price

item price description
Baked Clams Oreganata $9.00 Six pieces.
Fresh Mozzarella Pinwheels $8.00 Artisanal prosciutto and balsamic drizzle.
Braised Portobello Mushrooms $8.00 Stuffed with sweet sausage and Parmesan cheese.
Calamari Fritto $12.00 Limoncello basil aioli and cherry peppers.
Sesame Glazed Calamari $12.00
New England Crab Cakes $14.00 Two pieces.
Grilled Calamari $12.00
Stuffed Meatball Poppers $8.00
Steamed Mussels $9.00 Basil, roasted garlic and tomato.
Silver Dollar Eggplant Parmesan $8.00 Served with herb flat breads.
Cold Antipasti $12.00
Hot Antipasti $14.00
Fresh Seafood Salad $12.00
Chicken Fingers $10.00 Served with french fries.
House Salad $6.00 Lettuce, tomatoes, cucumbers, onions and carrots.
Hearts of Romaine Caesar Salad $7.00 Crostini, Pecorino and anchovy.
Gnocchi Marticiana $13.95 small potato dumplings, sauteed in onions and bacon in marinara sauce
Baby Spinach Salad $10.00 Fresh goat cheese, dried cranberries, walnuts and baby leaf spinach with our classic spinach salad dressing.
Tortellini - Vodka $13.95 tortellini, capicollo ham, green peas and vodka in pink sauce
Nick's Chopped Antipasto Salad $9.00 Onions, fresh mozzarella, mixed greens, tomatoes, salami and olives.
Linguini Alle Vongole $16.95 linguini seasoned in garlic, and clam sauce with fresh litle neck clams
Gorgonzola Salad $10.00 Gourmet mesculin greens, diced Roma tomatoes, onions and walnuts, topped with fresh imported Gorgonzola cheese and a light raspberry vinaigrette dressing.
Fettuccine - Salmone $16.95 tossed in a special pink sauce prepared with garlic and salmon
Linguini Del Pescatore $19.95 prepared with mussels, clams, clalamari, shrimp and marinara sauce
Pizzatte Neopolitan $11.00
Pizzatte Margarite $12.00 Roasted Roma tomatoes, fresh mozzarella and basil.
Manicotti Ricotta stuffed with ricotta, topped with mozzarella cheese and san marco marinara sauce
Meatball and Crumbled Sausage Pizzatte $13.00 Cherry peppers and fresh mozzarella.
Cannelloni Meat stuffed with ground veal and baked with bechamel sauce, topped with beef sauce and mozzarella cheese
Chicken Milanese Pizzatte $13.00 Baby greens, roasted tomatoes and Pecorino shavings.
Tortelloni Gorgonzola stuffed with ricotta and gorgonzala cheese, nutmeg, spinach and topped with pink sauce
Pizzatte Fra Diavolo $13.00 Fresh plum tomatoes, homemade mozzarella, crumbled Italian style sausage and sliced hot cherry peppers.
Panzerotti Fontina Asparagus half moon shaped ravioli with fontina cheese and perfect combination of fresh asparagus in a light white sauce
Pizzatte Bianca $13.00 Caramelized onions, fresh basil and broccoli rabe.
Pizzatte Alla Bascilico $13.00 Fresh plum tomatoes, homemade mozzarella, fresh grilled chicken and sliced mushrooms with a touch of homemade pesto di Basilico sauce.
Buffalo Chicken Pizzatte $13.00 Tender pieces of spicy buffalo chicken baked on top of homemade bleu cheese dressing, topped with mozzarella.
Pizzatte Alla Melenzana $13.00 Fresh tomato basil sauce topped with fresh battered eggplant, spotted with ricotta cheese and homemade mozzarella.
Pizzatte Capricciosa $13.00 Fresh tomato basil sauce, Genoa salami, imported prosciutto, artichoke hearts, black olives and homemade mozzarella.
Pizzatte Rustica $13.00 Fresh tomato basil sauce, flamed roasted peppers, pepperoni, sliced Roma tomatoes, black olives and homemade mozzarella.
Pizzate Alla Contadina $13.00 Fresh tomato basil sauce topped with a combination of fresh mushrooms, artichoke hearts, flame roasted peppers, black olives and onions, topped with homemade mozzarella.
Pizzatte Primavera $13.00 Fresh sauteed julienned vegetables served over a tomato basil sauce, topped with a touch of shredded low-fat mozzarella.
Pizzatte Quattro Stagioni $13.00 The Four Seasons Pizza which includes fresh tomato basil sauce, homemade mozzarella, topped with one-quarter artichoke hearts, one-quarter black olives, one-quarter imported prosciutto, one-quarter f
Pappardelle Bolognese $18.00 Rustic meat sauce with sweet sausage, braised rib and ricotta.
Sweet Sausage Cavateppi $16.00 Broccoli rabe, white bean and sun-dried tomato.
Chicken Grilled $14.95 grilled chicken breast dressed in fresh herbs with vegetables
Chicken Marsala Pappardelle $18.00 Portobello mushrooms and creamy Marsala.
Chicken Marsala Funghi $15.50 chicken breast sauteed with mushrooms in marsala wine sauce
Classic Carbonara $13.00 Spaghettini, prosciutto, peas and cream.
Chicken San Marco $15.50 chicken breast rolled and stuffed with special mixture, served with mushrooms and wine sauce
Chicken Francese $15.50 chicken breast dipped in egg and sauteed in lemon and wine sauce
Rigatoni Ala Vodka $16.00 Creamy tomato with Pecorino, imported vodka and chili flakes.
Spaghettini and Stuffed Meatballs $17.00 Plum tomatoes, basil, Chianti.
Calamari, Mussels, Scallops and Shrimp Arrabiata $21.00 Spaghettini, light marinara, spicy cherry peppers and parsley.
Linguine with Clam Sauce $17.00
Rigatoni Fiorentina $17.00 Fresh chicken, spinach and mozzarella cheese tossed in a creamy pink sauce, served over rigatoni pasta.
Fettuccine Mare Monte $23.00 Fresh shrimp, flame roasted peppers and tender strips of veal sauteed in a brown Marsala wine sauce, garnished with a touch of green peas.
Scrugilli Marinara $18.00 Over linguine.
Fra Diavolo $18.00 Over linguine.
Baked Lasagna $18.00 Rustic meat sauce with sweet sausage, braised short ribs and ricotta.
Chicken Parmigiana $18.00
Sauteed Lemon Chicken $20.00 Sun-dried tomato, capers and Parmesan risotto.
Veal France $17.50 scaloppine dipped in egg and sauteed in lemon and wine sauce
Chicken Milanese $20.00 Over broccoli rabe, white beans and caramelized garlic.
Veal Marsala $17.50 scaloppine sauteed with mushrooms in marsala wine
Roasted Tuscan Chicken Nick Style $20.00 Balsamic glazed all natural chicken, rosemary potatoes, pepper and sweet sausage.
Veal Chop Milanese $21.50 lightly breaded, served with arborio rice and champagne asaparagus sauce
Grilled Chicken Semi-Freddo $19.00 Grilled chicken breast marinated with imported seasoning, topped with diced plum tomatoes, onions and fresh basil.
Beef Tournedos San Marco $23.50 two prime sauteed in red with mushrooms and demi glace sauce, served with side italian fries
Chicken Scarpariello $24.00 With sausage, peppers, mushrooms and roasted potatoes.
Bistecca Di Manzo $23.50 grilled sirloin steak, topped with yellow, red and green peppers sauteed in a brown mushrooms sauce
Veal Parmigiana $20.00
Veal Rollatini $24.00 Stuffed with spinach, prosciutto and fresh mozzarella.
Chicken Rollatini $20.00 Stuffed with spinach, prosciutto and fresh mozzarella.
Veal Sorrentino $24.00 Layered with fresh battered eggplant, imported prosciutto and topped with mozzarella simmered in brown Marsala wine sauce. Served with a house salad.
Chicken Sorrentino $20.00 Layered with fresh battered eggplant, imported prosciutto and topped with mozzarella simmered in brown Marsala wine sauce.
Veal Paillard Alla Milanese $24.00 Over broccoli rabe, white beans and caramelized garlic.
Veal Cutlet Saltimbocca $24.00 Breaded veal cutlet topped with prosciutto, fresh mozzarella, tomato Marsala and fresh sage.
Center Cut 10 oz. Filet Mignon $32.00 Topped with au poive with garlic mashed potatoes.
Braised Beef Short Ribs $23.00 With garlic mashed potatoes.
Garlic Grilled Rib Steak $29.00 Fried peppers and onions with garlic mashed potatoes.
Gorgonzola Crusted Rib Eye $29.00 Port wine reduction with garlic mashed potatoes.
Skirt Steak Vesuvio $24.00 Skirt steak marinated in balsamic vinegar and seasoning, topped with fresh sauteed spinach, broccoli and mushrooms.
Franchese Triple Play $28.00 Buttered veal, chicken and shrimp in Franchese sauce topped with baby artichokes in butter lemon sauce.
Eggplant Parmigiana $16.00
Shrimp Parmigiana $21.00
Striped Bass $24.00 Any style.
Mustard and Thyme Roasted Salmon Filet $25.00 Petite lentils and grilled asparagus.
Grilled Whole Bronzini $26.00 In lemon caper brown butter sauce over risotto del mara.
Jumbo Garlic Shrimp $25.00 Roasted tomatoes, fresh mozzarella and spinach.
Spaghettini Marinara $6.00
Grilled Asparagus $7.00
Broccoli Rabe $7.00
Sauteed Spinach $6.00
Rosemary Roasted Potatoes $5.00
Parmesan Garlic Mashed Potatoes $5.00
Gluten-Free Stuffed Shells $14.00 With your choice of sauce.
Gluten-Free Ravioli $14.00 With your choice of sauce.
Red Snapper Francese $17.50 dipped in egg and sauteed in lemon and wine sauce
Gluten-Free Gnocchi $14.00 With your choice of sauce.
Salmon Grilled $19.50 salmon filet seasoned with rosemary over arugula
10" Personal Pan Pizza Neopolitan $12.00
Shrimp Gioconda $23.50 grilled shrimp, wrapped in bacon with italian fries
Veal Parmigiana Gluten-Free $22.00
Lobster Tail Francese $24.50 dipped in egg and sauteed with lemon and white wine sauce, served with italian arborio rice vegetables
Chicken Parmigiana Gluten-Free $20.00
Lobster Tail Mediterranean $28.50 lobster tail, with clams, shrimp and mussels served with marinara or white sauce, over linguini
Eggplant Parmigiana Gluten-Free $18.00
Shrimp Parmigiana Gluten-Free $24.00
Baked Clams Oreganata Lunch $8.50 Six whole baked Littleneck clams.
Calamari Fritti Lunch $9.75 Golden fried calamari served with a side of marinara sauce.
1. Taramisu
Mozzarella Sticks Lunch $6.25 Six pieces, served with a side of tomato sauce.
2. N. Y. Cheese Cake
Mozzarella Di Casa Lunch $7.95 Homemade mozzarella served with marinated flame roasted peppers, fresh sliced tomatoes and basil, drizzled with virgin olive oil and balsamic vinegar.
3. Apple Cake
Zuppa Di Cozze Lunch $9.25 Fresh cultivated mussels, steamed and seasoned in your choice of sauce.
4. Dark Profiterol
Golden Fried Chicken Fingers With Fries Lunch $8.50 Six pieces, served with a side of your choice of sauce.
5. Tropical Mousse
Calamari Arrabiata Lunch $10.50 Fresh golden fried calamari tossed with sliced cherry peppers and flame roasted peppers in a Fra Diavolo style plum sauce. Serves two.
6. Samba
Buffalo Chicken Tenders with Fries Lunch $9.95 Golden fried chicken tenders tossed in our classic spicy Buffalo sauce, served with a side of bleu cheese dipping sauce.
7. Chocolate Cake
Chicken Wings Lunch $8.95 Twelve pieces.
8. Camticco
9. Flan (cheese)
10. Pancale Apple
11. Pancake Dulce De Leche
12 Gelati - Vanilla
13. Lemon
14. Chocol
15. Cassata
16. Mango
Tossed Salad Lunch $5.95
Caesar Salad Lunch $6.95 With romaine lettuce topped with homemade garlic croutons, aged Parmesan cheese and Dijon Caesar dressing.
Espresso
Buffalo Chicken Salad Lunch $9.95 With romaine lettuce tossed with bleu cheese dressing topped with Buffalo style chicken, carrots, and celery.
Cappuccino
Baby Spinach Salad Lunch $8.50 With fresh goat cheese, dried cranberries, walnuts and baby leaf spinach, with our classic vinaigrette dressing.
Special Coffee
Baby Arugula Salad Lunch $8.50 With fresh goat cheese, dried cranberries, walnuts and baby arugula, with our classic vinaigrette dressing.
Gorgonzola Salad Lunch $8.95 With gourmet mesclun greens, dried Roma tomato, onions and walnuts topped with fresh imported gorgonzola cheese and a light raspberry vinaigrette dressing.
Skirt Steak Salad Lunch $10.75
Cold Antipasto Salad Lunch $8.25 - $10.75 Tossed garden salad topped with assorted Italian meats, fresh cheese and our balsamic vinaigrette dressing.
Greek Salad Lunch $6.50 - $8.50
Margherita Pizza 10" Lunch $7.95 The traditional Neapolitan pizza with homemade mozzarella, fresh tomato basil sauce and a touch of imported olive oil.
Fra Diavolo Pizza 10" Lunch $8.50 Fresh plum tomatoes, homemade mozzarella, crumbled Italian sausage and sliced hot cherry peppers.
Gelati premium ice cream
Alla Bascilico Pizza 10" Lunch $9.25 Fresh plum tomatoes, homemade mozzarella, fresh grilled chicken and sliced mushrooms with a touch of homemade pesto di Basilico sauce.
Alla Melenzana Pizza 10" Lunch $8.25 Fresh tomato basil sauce topped with fresh battered eggplant, spotted with ricotta cheese and homemade mozzarella.
Rustica Pizza 10" Lunch $8.25 Fresh tomato basil sauce, flame roasted peppers, pepperoni, sliced Roma tomatoes, black olives and homemade mozzarella.
Meatball Parmigiana Hero $7.25
Veal Cutlet Parmigiana Hero $9.25
All Other Side Orders $1.25
Chicken Cutlet Parmigiana Hero $8.25
Eggplant Parmigiana Hero $7.25
Sausage Parmigiana Hero $7.50
Sausage, Peppers and Onions Hero $8.25
Jumbo Shrimp Parmigiana Hero $10.75
Toscana Hero $10.50 Your choice of meat, topped with sauteed broccoli rabe and homemade fresh mozzarella.
Chicken Club Hero $8.25 Chicken prepared your way and served with lettuce, tomato and house dressing.
Skirt Steak Hero $10.95 Grilled marinated skirt steak with sauteed mushrooms, onions and gorgonzola cheese on garlic bread.
Rigatoni Montanara Lunch $11.95 A typical Southern Italian favorite which includes fresh spinach, sun-dried tomatoes and grilled chicken, sauteed in a light roasted garlic & virgin olive oil brodino, served over rigatoni pasta.
Linguine Di Mare Lunch $14.95 Fresh shrimp, mussels and New Zealand clams sauteed in your choice of Marinara, Fra Diavolo or a light roasted garlic & virgin olive oil brodino, served over linguine pasta.
Mozzarella Marinara $6.95 mozzarella cheese sauteed with marinara sauce
Linguine Con Vongole Lunch $12.75 Our Authentic Clam Sauce includes: fresh imported shelled New England clams and a touch of crushed plum tomato, sauteed in a garlic & extra virgin olive oil brodino, served over linguine pasta.
Mozzzarella Caprese $7.50 fresh mozarella served with fresh basil, tomatoes and extra virgen olive oils
Penne Gamberi Lunch $12.95 Fresh shrimp, broccoli florets and diced Roma tomatoes sauteed in a light roasted garlic & olive oil brodino, serve over penne pasta.
Calamari - Zucchini $7.90 crispy fried calamari zucchini with marinara sauce
Spaghetti Pomodoro Lunch $6.95 Traditional Italian tomato sauce.
Rigatoni Bolognese Lunch $10.50 Southern Italian style, fresh ground hearty meat sauce, served over rigatoni pasta.
Rigatoni Florentina Lunch $12.75 Fresh chicken, spinach & mozzarella cheese tossed in a creamy pink sauce, served over rigatoni pasta.
Fettuccine Mare Monte Lunch $14.95 Fresh shrimp, flame roasted peppers & tender strips of veal sauteed in a brown Marsala wine sauce, garnished with a touch of green peas.
Shrimp Scampi Lunch $14.50 Six fresh jumbo shrimp sauteed in a garlic & white wine scampi sauce, topped with julienne zucchini, served over linguine pasta.
Rigatoni Campangola Lunch $14.50 A touch of cream, Bolognese sauce, peas and fresh mushrooms over rigatoni pasta.
Baked Ziti Lunch $8.95
Baked Cheese Ravioli Lunch $9.75
Baked Stuffed Shells Lunch $8.95
Children's 10" Personal Brick Oven Pizza Neopolitan $11.00
Children's Chicken Fingers with Fries $10.00
Children's 8oz. Hamburger $11.00 Served with french fries, lettuce and tomato.
Children's Spaghetti and Meatballs $10.00
Coppa Strawberries and Caramel $7.00 Fio di latte gelato swirled with caramel, almond crunch and wild strawberries, topped with slivered almonds.
Coppa Yogurt and Berries $7.00 Yogurt gelato swirled together with mixed berry sauce, topped with blueberry and currants.
Chicken Caesar Salad traditional caesar salad topped with lemon and rosemary
Chocolate Caramel Crunch $7.00 A flour-less chocolate cake filled with crunchy almond bits, topped with creamy caramel and hazelnuts and drizzled with chocolate.
Rolando Salad sliced turkey, mozzarella cheese, black olive, hard boiled egg and pepperoncini
Tiramisu Glass $7.00 Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder.
Chef's Salad grilled scallop with romain, racicchio, spinach, green and red pepper, house dressing
Coppa Spangola $7.00 Vanilla and amarena cherry gelato swirled together and topped with amarena cherries.
Mixed Berry Cake $7.00 Short pastry base filled with chantilly cream topped with a layer of sponge cake and garnished with mixed berries.
Lemon Ripieno $7.00 Refreshing lemon sobetto served in the natural fruit shell.
Orange Ripieno $7.00 Orange sobetto served in the natural fruit shell.
Chocolate Truffle $7.00 Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.
Bomba $7.00 Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating.
Profiteroles Glass $7.00 Cream puffs surrounded by vanilla and chocolate cream.
Chocolate Duo Mousse $7.00 Candied cherries separating a layer of white and dark chocolate mousse on a base of chocolate sponge cake, finished with chocolate shaving and cocoa powder.
Ice Cream $5.00 Contact the restaurant for flavor details.

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