| Escargot Bourguignon |
$8.99 |
Garlic, onions, burgundy wine and herb butter, baked to order and topped with flaky crust. |
| Seafood Stuffed Mushroom Caps |
$7.99 |
Mushroom caps stuffed with shrimp & crab meat, baked with provolone cheese. |
| Spinach & Artichoke Dip |
$6.99 |
Baked with mozzarella cheese and served with pita. |
| Steak Bites |
$9.49 |
Seasoned with our blend of 27 spices 7 broiled to perfection. Cooked to order. Served with pita. |
| Baked Oysters Rockefeller (1/2 Dozen) |
$8.49 |
Oysters on the half shell, baked with cream spinach sauce, bacon, bits, romano cheese. |
| Baked Oysters Rockefeller (Dozen) |
$15.49 |
Oysters on the half shell, baked with cream spinach sauce, bacon, bits, romano cheese. |
| Chilled Jumbo Gulf Shrimp |
$7.99 |
Served with cocktail sauce over lettuce. |
| Appetizer Platter |
$25.00 |
Mushroom caps, calarmi, shrimp cocktail buffalo wings & oysters rockefeller. |
| Sagonaki Flaming Cheese |
$5.99 |
Imported from northwest region of greece. Served with grilled pita. |
| Lightly Breaded Calamari |
$6.99 |
Fresh whole baby calamari lightly breaded and fried. Served with cocktail sauce and lemon wedge. |
| Stuffed Grape Leaves |
$8.49 |
Tender california grape leaves stuffed with lamb and rice, topped with lemon sauce. |
| Nick's Buffalo Wings (1/2 Dozen) |
$5.49 |
|
| Nick's Buffalo Wings (Dozen) |
$8.49 |
|
| Mozzarella Cheese Sticks |
$5.99 |
Served with ranch or marinara sauce. |
| Quesadilla's - Vegetable |
$6.99 |
A large flour tortilla stuffed with a blend of onion, pepper & cheddar jack cheese. Garnished with pico de gallo. |
| Quesadilla's - Chicken |
$9.99 |
A large flour tortilla stuffed with a blend of onion, pepper & cheddar jack cheese. Garnished with pico de gallo. |
| Quesadilla's - Steak |
$13.99 |
A large flour tortilla stuffed with a blend of onion, pepper & cheddar jack cheese. Garnished with pico de gallo. |
| Traverse City Salad |
$8.49 |
A bed of lettuce with sun dried cherries, almonds & walnuts. Topped with bleu cheese. Served with raspberry vinaigrette. |
| Traverse City Salad with Chicken |
$9.49 |
A bed of lettuce with sun dried cherries, almonds & walnuts. Topped with bleu cheese. Served with raspberry vinaigrette. |
| Traverse City Salad with Steak |
$12.99 |
A bed of lettuce with sun dried cherries, almonds & walnuts. Topped with bleu cheese. Served with raspberry vinaigrette. |
| Greek Salad Bowl |
$6.49 |
Tossed salad topped with imported feta cheese, olives, beets, pepperoncini, tomatoes, cucumbers and hard boiled egg. |
| Greek Salad Bowl with Chicken |
$8.49 |
|
| Woodroasted Smoked Salmon Salad |
$10.50 |
Tossed salad topped with a woodroasted salmon filet with tomatoes, cucumbers, beets, egg & pepperoncini. |
| Steamed Asparagus |
$3.99 |
Topped with hollandaise sauce. |
| Steamed Broccoli |
$2.99 |
Topped with hollandaise sauce. |
| Twice Baked Potato |
$3.99 |
Sour cream, butter, bacon bits & green onions topped with cheddar cheese. Add $2.25 as choice with dinner. |
| Nutty Fruity Salad |
$8.49 |
Pineapple, pistachio nuts, oranges, walnuts, mixed green and crumbled bleu cheese. Served with raspberry vinaigrette. |
| Nutty Fruity Salad with Chicken |
$9.49 |
Pineapple, pistachio nuts, oranges, walnuts, mixed green and crumbled bleu cheese. Served with raspberry vinaigrette. |
| Cobb Salad |
$8.99 |
Mixed greens topped with diced chicken, bacon, bleu cheese, hard boiled eggs, tomatoes & avocado. |
| Chicken Caesar Salad |
$8.49 |
Grilled chicken breast on a bed of romaine lettuce, tossed with our own caesar dressing, croutons & sprinkled with shredded parmesan cheese. |
| Caesar Side Salad |
$2.99 |
|
| Crock of Onion Soup Au Gratin |
$3.99 |
|
| Soup of the Day |
$2.99 |
|
| Half lb Black Angus Hamburger |
$7.25 |
Served with lettuce, onion, tomato and pickles. Cheese, bacon or mushrooms add $0.99 for each additional item. $2.00 for blue cheese. |
| 22nd Street Sandwich |
$9.50 |
Wood roasted smoked salmon salad from our own smokehouse, served with lettuce & tomato on a croissant. |
| French Dip |
$7.99 |
Roasted top sirloin of beef sliced thin and stacked on a french rolled served with a cup of au jus. |
| Grilled Reuben |
$7.99 |
Famous thinly sliced corned beef, swiss and sauerkraut stacked on grilled rye. Available as half sandwich $5.99 |
| Stacked Corned Beef |
$7.99 |
Famous corned beef thinly sliced with swiss stacked high on a kaiser roll. |
| Turkey or Ham Club |
$7.99 |
Lettuce, tomatoes, bacon, swiss cheese and mayonnaise. |
| Pettie Melt |
$8.25 |
1/2 Lb angus burger on grilled rye with swiss cheese and grilled onions. |
| Cajun Chicken Sandwich |
$7.99 |
Boneless chicken breast clused with cajun seasoning and topped with bacon and swiss cheese. |
| Gyro Sandwich |
$7.99 |
Thin sliced lamb and beef blend served with chopped tomatoes, onions and tsatziki sauce in grilled pita. |
| BLT Sandwich |
$6.29 |
Bacon, lettuce, tomatoes and mayonnaise on choice of toast. Available as half sandwich. $4.29 |
| Fettuccini Alfredo |
$6.99 |
Pasta tossed in heavy cream, parmesan and romano cheese sauce with a touch of garlic with shredded romano cheese. |
| Fettuccini Alfredo with Chicken |
$8.25 |
Pasta tossed in heavy cream, parmesan and romano cheese sauce with a touch of garlic with shredded romano cheese. |
| Fettuccini Alfredo with Shrimp |
$10.99 |
Pasta tossed in heavy cream, parmesan and romano cheese sauce with a touch of garlic with shredded romano cheese. |
| Chicken Breast Parmesan |
$8.25 |
Boneless chicken breast served with spaghetti, topped with marinara sauce and baked with mozzarella cheese. |
| Baked Spaghetti |
$6.99 |
Topped with marinara sauce and baked with mozzarella cheese. |
| Fish & Chip |
$9.25 |
batter dipped icelandic cod served with steak fries. |
| Broiled Icelandic Cod |
$9.25 |
Served over spinach with choice of potato. |
| Chicken Waikiki |
$8.25 |
Broiled chicken breast topped with teriyaki glaze. Served with fresh grilled pineapple & rice. |
| A Mess of Perch |
$10.25 |
Lightly breaded & served with choice of potato. |
| Chicken Stir Fry |
$8.25 |
Tender chicken breast pieces & oriental vegetables on rice with teriyaki glaze. |
| Baby Beef Liver & Onions |
$7.99 |
Topped with sauteed onions & bacon served with real mashed potatoes. |
| Fettuccini Vegetarian |
$8.25 |
A blend of shiitake, portabella and mushrooms with roasted red peppers, tomatoes, asparagus, garlic & basil sauteed in marinara & extra virgin olive oil. Tossed with fettuccini noodles. Topped with s |
| Hamburger |
$5.99 |
Served with fries. |
| Jumbo Hot Dog |
$4.99 |
Served with fries. |
| Grilled Cheese Sandwich |
$5.99 |
Served with fries. |
| Chicken Strips |
$5.99 |
Served with fries. |
| Spaghetti |
$4.99 |
Topped with marinara sauce. |
| Fettuccini Alfredo |
$5.99 |
Pasta tossed in heavy cream sauce. Parmesan and romano cheese sauce with a touch of garlic. |
| Mozzarella Cheese Sticks |
$5.99 |
Served with ranch or marinara. |
