| 3. Ham - Cheese |
$3.25 - $5.50 |
Lean, country -cured ham. Slightly smoky flavor |
| 4. Ham - Salami - Cheese |
$3.50 - $5.75 |
Lean, country -cured ham. Slightly smoky flavor |
| 5. Ham - Capicolla - Cheese |
$3.50 - $6.00 |
Lean, country -cured ham. Slightly smoky flavor |
| 6. Salami - Cheese |
$3.50 - $5.75 |
A true Italian hard salami. If your sub has salami on it, ask to try it through our oven |
| 7. Salami - Capicolla - Cheese |
$3.50 - $6.00 |
A true Italian hard salami. If your sub has salami on it, ask to try it through our oven |
| 8. Black Angus Roast Beef |
$3.50 - $5.75 |
Only the best. Corn-fed black Angus |
| 9. Black Angus Roast Beef - Cheese |
$3.75 - $6.00 |
Only the best. Corn-fed black Angus |
| 10. Turkey |
$3.25 - $5.50 |
We use only the the freshest, leanest, two muscle turkey breast. Oven roasted. |
| 11. Turkey - Cheese |
$3.50 - $5.75 |
We use only the the freshest, leanest, two muscle turkey breast. Oven roasted. |
| 12. Turkey - Ham - Cheese |
$3.75 - $6.00 |
We use only the the freshest, leanest, two muscle turkey breast. Oven roasted. |
| 13. Turkey - Capicolla - Cheese |
$3.75 - $6.25 |
We use only the the freshest, leanest, two muscle turkey breast. Oven roasted. |
| 14. Peppered Beef - Cheese |
$3.50 - $6.00 |
A medium-rare tenderloin rolled in cracked pepper |
| 15. Peppered Beef - Salami - Cheese |
$3.75 - $6.25 |
A medium-rare tenderloin rolled in cracked pepper |
| 16. Capicolla - Cheese |
$3.75 - $6.25 |
A lean ham rubbed with and cured in Italian spices |
| 17. Pepperoni - Cheese |
$3.50 - $5.75 |
Cured Italian style |
| 18. Hot Pastrami - Cheese |
$3.75 - $6.25 |
True New York style. A 70/30 split that gets cooked to perfection. Great with brown deli mustard |
| 19. Veggie - Cheese |
$3.25 - $5.25 |
|
| 20. Every Stop on the New York Subway |
$4.50 - $7.50 |
|
| 21. Tuna |
$3.50 - $6.00 |
White albacore tuna and bakers mayo. Just like mom makes it |
| 22. Canadian Bacon - Cheese |
$3.50 - $6.00 |
A lean ham cured in its own juices |
| 23. Chicken Salad |
$3.50 - $6.00 |
Made with all-white smoked meat |
| 24. Meatball Sub |
$3.75 - $6.25 |
Only comes with parmesan cheese and oregano |
| 25. Pizza Sub |
$3.75 - $6.25 |
Only comes with parmesan cheese and oregano |
| 26. Cheesesteak |
$4.00 - $6.50 |
Philadelphia-style flank steak sauteed in bell peppers and onions. Served with provolone, oregano, and choice of dressing |
| 27. Reuben |
$4.00 - $6.50 |
|
| 28. Spicy Guido |
$4.75 - $7.00 |
|
| Fudge Brownie |
$0.75 |
|
| Butter Sugar |
$0.75 - $1.00 |
|
| Peanut Butter |
$0.75 - $1.00 |
|
| Oatmeal Raisin |
$0.75 - $1.00 |
|
| M&M |
$0.75 - $1.00 |
|
| White Chocolate Macadamia |
$0.75 - $1.00 |
|
| Chocolate Chip |
$0.75 - $1.00 |
|
| Soda (Can) |
$0.75 |
|
| Tossed Salad |
$3.25 |
|
| Chips |
$0.75 |
|
| Quarter Kosher Pickle |
$0.25 |
|
| Huge Kosher Pickle |
$0.75 |
|
