| Ensalada al Carbon |
$7.25 |
|
| Ensalada de Berro |
$7.75 |
|
| Ensalada de Aguacate |
$8.25 |
|
| Salpicon de Res |
$9.99 |
|
| Pollo al Carbon |
$14.75 |
Char broiled boneless chicken breast topped with fresh orange, jalapenos, cilantro & pickled onion. |
| Chiles Rellenos de Queso |
$14.25 |
Two batter-fried poblano peppers stuffed with cheese on a bed of salsa verde & rojo sauce |
| Carnitas |
$14.25 |
Slow cooked shredded pork with herbs & spices topped with pickled onions |
| Pollo con Mole |
$13.75 |
Char broiled boneless chicken breast glazed with mild chocolate mole sauce |
| Camarones al Mojo de Ajo |
$17.75 |
Jumbo shrimps sautéed in olive oil, garlic, pico de gallo & mild chipotle sauce |
| Cochinita Pibil |
$14.25 |
Shredded braised pork with tomato, orange, onions, chiles & chipotle sauce |
| Legumbres en Pipian |
$12.75 |
Oaxaqueno vegetables stew with squash, zucchini, carrot, cactus & eggplant in pumpkin seed sauce |
| Carne Asada |
$17.75 |
|
| Atun con Mole |
$18.75 |
|
| Quesadilla Ole |
$10.50 |
Flour tortilla with cheese, pico de gallo, bacon, pinto beans & jalapenos. Served with guacamole, sour cream & pico de gallo. |
| Ricardo's Quesadilla |
$10.75 |
Flour tortilla with cheese, chicken, Portobello mushrooms, onions, pico de gallo, jalapenos on a bed of salsa verde & rojo sauce |
| Create Your Own Quesadilla |
$7.25 |
Choice of: Grilled Chicken, Beef, Braised Pork, Creamed Poblano Peppers, Mashed Potatoes, Sauteed Portobello Mushrooms, Black or Pinto Beans & Mole Sauce. One item for 8.75, two items for 10.25. Serv |
| Mexican Jarritos |
$2.50 |
|
| Juice |
$3.50 |
Mango, Strawberry-Banana or Apricot Nectar |
| Coke (20oz) |
$2.50 |
|
| Diet Coke (20oz) |
$2.50 |
|
| Sprite (20oz) |
$2.50 |
|
| Bottled Water (20oz) |
$2.00 |
|
| Guacamole en Molcajete |
$9.50 |
Freshly prepared traditional guacamole dip with corn tortillas |
| Tinga Poblana |
$6.75 |
Crispy corn tortillas topped with braised shredded pork & cotija cheese |
| Nachos Supremo |
$7.75 |
Corn tortillas topped w/ pico de gallo, olives, jalapenos, pinto beans over melted cheese |
| Tamal |
$5.50 |
Steamed corn meal stuffed with chicken or vegetables wrapped in banana leaf. Served with mole or salsa verde sauce. |
| Tostada de Nopales |
$6.75 |
Pickled cactus, lettuce, anejo cheese, salsa verde & mild chipotle sauce on top of crispy corn tortillas |
| Garnachas |
$6.75 |
Grilled corn tortillas topped with cheese, onions and poblano peppers or portabella mushrooms |
| Alambre Taco |
$7.25 |
Grilled chicken or steak with bell peppers, onions, Portobello mushrooms & bacon topped with melted cheese & cilantro on two soft corn tortillas |
| Posole (Soup) |
$5.50 |
Traditional Mexican pork stew, simmered in its own broth with chile ancho, herbs and hominy |
| Botana Mexicana |
$14.25 |
|
| Ceviche de Pescado |
$10.50 |
|
| Elote |
$5.50 |
|
| Taquitos |
$7.25 |
|
| Pollo Enchiladas |
$13.25 |
Corn tortillas stuffed with shredded chicken in orange tomato sauce OR grilled marinated beef topped with salsa verde. |
| Vegetables Enchiladas |
$12.25 |
Sauteed Portobello mushrooms and/or creamed poblano peppers w/ salsa verde sauce |
| Pollo Mole Enchiladas |
$13.50 |
Grilled chicken topped with mild chocolate mole sauce |
| Enchilada Ole |
$12.25 |
Poblano peppers & mashed red blass potatoes with salsa verde sauce |
| Gambas Enchiladas |
$15.50 |
Shrimps sautéed in olive oil, garlic, pico de gallo with mild chipotle sauce |
| Carnitas Verdes Enchiladas |
$12.50 |
Shredded braised pork with salsa verde sauce |
| Rancheras Enchiladas |
$12.50 |
Shredded chicken with enriched tomato & jalapeno cheese |
| Queso Enchiladas |
$12.04 |
Cheese and guacamole with salsa sauce |
| Res Enchiladas |
$13.50 |
|
| Pollo con Mole Verde Enchiladas |
$13.15 |
|
| Chiles Rellenos de Puerco |
$16.50 |
Batter-fried poblano peppers stuffed with braised pork and queso fresco. Served on a bed of salsa verde and rojo sauce with rice and beans. |
| Chiles Rellenos de Hongos |
$16.50 |
Batter-fried poblano peppers stuffed with Portobello mushrooms, mozzarella and cheddar cheese. Served on a bed of salsa verde and pico de gallo with rice and beans. |
| Chiles Rellenos de Papa y Rajas |
$16.50 |
Batter-fried poblano peppers stuffed with Portobello mushrooms, mozzarella and cheddar cheese. Served on a bed of salsa verde and pico de gallo with rice and beans. |
| Chiles Rellenos de Pollo Mole |
$17.75 |
Batter-fried poblano peppers stuffed with chicken, mole and queso fresco. Served on a bed of mole sauce and pico de gallo with rice and beans. |
| Chiles Rellenos de Gambas |
$17.75 |
Batter-fried poblano peppers stuffed with sautéed shrimps, mozzarella and cheddar cheese. Served on a bed of salsa verde and pico de gallo with rice and beans. |
| Non-Vegetarian Burrito |
$7.75 |
Choice of: Grilled Chicken, Steak, Braised Pork or Mexican Sausage |
| Vegetarian Burrito |
$7.75 |
Choice of: Sauteed Portobello mushrooms, creamed poblano peppers, grilled vegetables or mashed potatoes |
| Pollo Pibil Burrito |
$9.25 |
Shredded chicken cooked with fresh orange, tomatoes & mild chile sauce |
| Gambas al Ajillo Burrito |
$10.99 |
Sauteed shrimps in garlic, pico de gallo & ajillo sauce |
| Chicken Mole Burrito |
$9.25 |
Grilled chicken or vegetables with enriched mild chocolate chile sauce |
| Vegetable Mole Burrito |
$9.25 |
|
| Non-Vegetarian Low Carb Burrito |
$9.25 |
|
| Vegetarian Low Carb Burrito |
$9.25 |
|
| Tacos de Pescado |
$14.75 |
|
| Tacos de Chorizo |
$13.75 |
|
