| Zuppa Del Giorno |
$7.00 |
soup of the day. please call the restaurant for today's selection. |
| Napoleone Di Melanzane |
$8.00 |
eggplant, goat cheese, basil and parmigiano tomato sauce. |
| Arancini |
$8.00 |
saffron rice balls, mascarpone and sweet and spicy tomato sauce. |
| Polpettine Di Agnello |
$12.00 |
lamb meat balls with brussel sprouts, finger potatoes and pecorino cheese. |
| Carpaccio Di Manzo |
$12.00 |
thin-sliced beef, baby arugula, shaved parmigiano and truffle oil. |
| Mozzarella D.O.P. Caprese |
$8.00 |
sliced fresh tomatoes, buffalo mozzarella and basil pesto. |
| Insalata Di Rucola |
$8.00 |
arugula, pears, candy walnuts, goat cheese and balsamic reduction. |
| Insalata Di Spinaci |
$10.00 |
baby spinach, roasted almonds, ricotta salata, strawberries and balsamic reduction. |
| Insalata Di Avocado |
$12.00 |
mesclun, avocado, asparagus and black truffle dressing. |
| Insalata Mista Con Gamberi |
$12.00 |
shrimp, mesclun, red onion, olives, cucumber, pine nuts, radish and extra virgin olive oil. |
| Insalata Mista Con Pollo |
$12.00 |
chicken, mesclun, red onion, olives, cucumber, pine nuts, radish and extra virgin olive oil. |
| Orata In Padella |
$18.00 |
pan-roasted dorade fish with spinach porcini mushrooms, green pea puree and red wine reduction. |
| Filetto Di Salmone |
$20.00 |
pan-seared salmon, broccoli rabe, red onion marmalade and salmon roe. |
| Gnocchi Di Patate |
$15.00 |
hand-rolled potato gnocchi with sauteed mushrooms and light cream. |
| Penne Con Polpettine Di Agnello |
$17.00 |
penne with lamb meat balls, tomato sauce and pecorino cheese. |
| Pappardelle Con Coda Alla Vaccinara |
$16.00 |
homemade pappardelle with braised oxtail ragu. |
| Fettuccine Al Ragu Di Salsiccia |
$15.00 |
buckwheat tagliatelle with broccoli rabe puree, italian sausage ragu and pecorino cheese. |
| Ravioli Di Spinaci |
$15.00 |
spinach ravioli, zucchini, asparagus and mushrooms served with lime butter, ricotta salata and black truffle. |
| Linguine Al Nero |
$21.00 |
squid ink black linguini, shrimp, mussel sauce, manila clams, cherry tomatoes, zucchini and lemon zest. |
| Rigatoni Al Formaggio Con Aragosta |
$21.00 |
creamy maccheroni and cheese with lobster. |
| Ravioli Di Aragosta |
$21.00 |
lobster ravioli with red and yellow cherry tomato sauce, fresh oregano and lemon zest. |
| Pollo Alla Griglia |
$20.00 |
grilled organic chicken with roasted potatoes and wild mushrooms. |
| Costolette Di Manzo |
$23.00 |
red wine braised short ribs with zucchini, oyster mushrooms and brussel sprouts. |
| Cime Di Rapa |
|
sauteed broccoli rabe and garlic chili flakes. |
| Cavoletti Di Bruxelles |
|
sauteed brussel sprouts and pine nuts. |
| Asparagi Grigliati |
|
grilled green asparagus and zabaglione sauce. |
| Mozzarella D.O.P. Anguria |
$10.00 |
buffalo mozzarella, watermelon, fresh mint and aged balsamic reduction. |
| Burrata Con Prosciutto |
$11.00 |
creamy burrata, roasted vine-ripe tomatoes, prosciutto di parma and arugula pesto. |
| Polipo Alla Griglia |
$16.00 |
grilled octopus with finger potatoes, fried capers, roasted cherry tomatoes, celery root puree, paprika and balsamic reduction. |
| Sea Scallops Capesante Di Mare |
$12.00 |
pan-seared sea scallops with avocado, red onions, watercress, fennel, radish and truffle oil. |
| Paprika Tagliere Misto |
$15.00 |
imported cheese and cold cuts. |
| Halibut |
$23.00 |
pan-seared halibut over roasted cherry tomatoes, grilled asparagus and fennel puree. |
| Branzino Con Patate |
$23.00 |
pan-seared sea bass with roasted potatoes, black olives, capers and cherry tomatoes. |
| Bistecca Di Manzo |
$25.00 |
grilled shell steak, sauteed endive, fontina cheese, mashed potatoes and gorgonzola sauce. |
| Costolette Di Agnello |
$25.00 |
grilled lamb chops with black truffle mashed potatoes, green onions and thyme sauce. |
