| Sate |
$8.25 |
your choice of chicken breast or thinly sliced steak on a skewer, marinated in a coconut/curry sauce and served with cucumber salad and a delicate peanut dipping sauce. |
| Ramas Pork Ribs |
$8.95 |
whole pork ribs slow cooked to very tender then grilled and glazed with our sweet thai bbq sauce. sprinkled with sesame seeds. |
| Siam Spring Rolls |
$6.50 |
glass noodles, cabbage, and vegetables in an egg roll wrap, deep fried and served with our sweet & sour thai dipping sauce |
| Westside Wontons |
$6.50 |
fresh wontons are stuffed with shrimp and chicken then lightly fried until crisp and golden. served with sweet and sour thai dipping sauce. |
| Steamed Mussels |
$8.95 |
steamed mussels topped with our homemade lemongrass broth, lime leaves, tomato and basil. |
| Northeastern Thai Sausage |
$5.95 |
a favorite from north east thailand. juicy, tasty, grilled sour sausage made from ground pork and rice |
| Thailand Shrimp Cake |
$8.25 |
egg roll wrapped shrimp are fried until golden brown and served with our sweet and sour thai dipping sauce. |
| Natalee Fresh Rolls |
$6.50 |
a cool and fresh blend of shrimp, lettuce, mint, cilantro and vermicelli noodles rolled into a thin and delicate rice paper. two pieces served with sweet chile dipping sauce and crushed peanuts |
| Tofu Crisp |
$7.95 |
fried tofu served with sweet and sour sauce sprinkled with ground peanuts, chili and cilantro. |
| Golden Wings |
$7.75 |
chicken wings, stuffed with silver noodles, mushrooms and cabbage, then deep fried until golden. served with our sweet and sour thai dipping sauce |
| Natalee Delight |
$10.25 |
a generous sampling of chicken or beef sate, siam spring roll, thailand shrimp cake and westside wontons. served with cucumber salad and thai dipping sauces |
| Tom Yum Shrimp* |
$9.25 |
shrimp and mushrooms in a lemongrass hot & sour broth and cilantro. |
| Tom Yum Chicken* |
$8.75 |
chicken and mushrooms in a lemongrass hot & sour broth and cilantro. |
| Tom Ka Chicken* |
$8.75 |
chicken and mushrooms in a coconut milk lemongrass broth with a thin slice of galanga ginger and cilantro. |
| Andaman Fishermans Soup* |
$9.95 |
fresh filet of sole, calamari, shrimp, scallops, mussels and crab meat in a hot & sour lemongrass broth with fresh galanga ginger and cilantro. |
| Wonton Soup |
$9.50 |
shrimp stuffed wontons steeped in a homemade chicken broth with baby bok choi and topped with sliced chicken. garnished with roasted garlic and cilantro. |
| Chicken Noodle Soup |
$9.25 |
chicken with flat noodles, bean sprouts, scallions and garlic in our special chefs broth and cilantro. |
| Papaya Salad* |
$9.25 |
fresh papaya, dried shrimp, green beans and cherry tomatoes tossed in our own thai lime-garlic-chili dressing. served with baby romaine lettuce leaves and crushed peanuts. |
| Thai BBQ Beef Salad* |
$10.50 |
grilled rib-eye steak cut into thin slices and covered with a chili-lime marinade. served with romaine lettuce, cherry tomatoes, onions and cilantro with thai lime-garlic dressing |
| Natalee's Chicken Salad |
$9.50 |
sliced chicken breast, crispy noodles, lettuce and mixed greens. all tossed in a light sesame-soy dressing with fried wontons and sliced almonds |
| Yum Yai* |
$8.75 |
shrimp and sliced chicken placed on a bed of lettuce and mixed greens, and covered with sweet and sour dressing. garnished with peanuts, onions, chopped scallions and hard-boiled egg. |
| Pla Koong* |
$9.95 |
grilled shrimp with lemongrass, green and white onions, cilantro and curry paste tossed in our thai lime-garlic dressing. |
| Yum Woon Sen* |
$9.25 |
shrimp, calamari and chicken tossed with glass noodles, ripe tomatoes, green onions, carrots, cilantro and our thai lime-garlic-chili dressing |
| Larb* |
$9.50 |
choice of minced chicken, pork, or beef, mixed with red and green onions, cilantro, and roasted rice kernels tossed in our own thai lime-garlic dressing. served with baby romaine lettuce leaves |
| Naked Shrimp* |
$9.75 |
six butterflied shrimp are boiled then served in individual cups filled with thai lime-garlic dressing and sprinkled with minced garlic, chili and cilantro |
| Pad Thai |
$10.75 |
shrimp, chicken, eggs, green onions, bean curd, sweet radish and bean sprouts are quickly wok fried in our own pad thai sauce. served with chopped peanuts, fresh bean sprouts and chili powder on the |
| Lad Na |
$9.75 |
your choice of chicken, beef, or pork, are wok fired with chinese broccoli and topped with a generous helping of our thai brown sauce. |
| Pad See Ew |
$9.75 |
your choice of chicken, beef, or pork, are wok fired with egg and chinese broccoli in a lighter potion of our thai brown sauce for a completely different flavor than lad na. |
| Spicy Monsoon Noodle* |
$9.95 |
your choice of chicken, beef, or pork tossed with fresh basil, onions, red bell pepper and spicy thai sauce |
| Venice Blvd |
$9.75 |
fresh chicken, squid, eggs, chopped scallions and chopped peanuts in thai sauce. served atop a bed of chopped lettuce |
| Classic Chow Mein |
$9.25 |
your choice of beef, pork, or chicken; wok fired with chow men noodles, fresh vegetables, and rich soy sauce |
| Hi Yo Silver |
$10.75 |
shrimp, fresh chicken, and clear glass noodles are wok fired in our thai brown sauce with green onions, tomato, eggs, celery, pickled garlic and bean sprouts |
| Heavenly Combo |
$9.75 |
wok fried rice loaded with shrimp, chicken, and beef tossed with onions, chopped scallions, eggs, tomatoes, peas, and carrots. served with cucumber and a lime wedge. |
| Peasants Pleasure |
$9.25 |
your choice of chicken, beef or pork; wok fried with rice, tomato, onion, egg, carrot, chopped scallions and peas. served with cucumber and a lime wedge. |
| Natalees Rice* |
$9.25 |
spicy wok fried rice with your choice of chicken, beef, or pork cooked with fiery hot chilis, garlic, green peppers, bell peppers, onions, and fresh basil. |
| Pineapple Crab Fried Rice |
$13.50 |
crab wok fried with rice, onion, egg, carrots, green peas, chopped scallions, tomatoes and fresh pineapple chunks. served with cucumber and a lime wedge. |
| White Steamed Rice |
$1.00 |
|
| Natural Brown Rice |
$1.25 |
|
| Sticky Rice |
$1.50 |
|
| Massaman Beef* |
$10.95 |
delicious thai beef stew. tender slices of beef, potatoes, onions and peanuts stewed in a massaman curry coconut sauce. |
| California Curry* |
$10.95 |
tender chicken chunks slow cooked in coconut milk with potatoes and carrots. |
| Curry Panang* |
$10.50 |
sliced beef slow cooked until very tender in a panang coconut curry sauce with green peas, basil, red bell peppers and kaffir-lime leaf. |
| Jade Curry* |
$10.50 |
your choice of chicken or sliced rib eye steak or pork; sautéed in a green curry coconut sauce with bamboo shoots, green peas, red bell peppers, chilis and basil leaf. |
| Ruby Curry* |
$10.75 |
your choice of chicken, sliced rib eye steak or pork; sautéed in a red curry coconut sauce with bamboo shoots, red bell peppers, chilis and basil leaf. |
| Korean Bbq Beef |
$13.75 |
thin slices of succulent beef short ribs marinated in ginger and sesame oil then grilled in korean bbq style. sprinkled with sesame seeds and served with kimchi. |
| Thai Chicken |
$10.75 |
half chicken marinated in thai bbq sauce and garlic then grilled thai style. served with sweet and sour dipping sauce. |
| Hot Stuff* |
$10.75 |
your choice of chicken, pork, or beef; minced and wok fried with garlic, green peppers, chilis and fresh basil. |
| Beef In Oyster Sauce |
$10.95 |
sliced tender beef sautéed with onions, fresh mushrooms, bell peppers and leeks in brown sauce. |
| Broccoli In Oyster Sauce |
$10.50 |
your choice of chicken, beef, or pork wok fried with fresh broccoli in our garlic oyster sauce. |
| Sweet And Sour |
$10.25 |
your choice of chicken, beef, or pork deep fried until golden, then wok fried with fresh pineapple, green bell pepper, onion, and carrots. |
| Nutty Chicken* |
$10.75 |
fresh slices of tender chicken, white and green onions, dried red chili and cashews wok fried in a spicy thai brown sauce. |
| Praram Long Song |
$10.75 |
broiled chicken on a bed of cabbage and broccoli, topped with a mild peanut sauce |
| Black Mushroom Ginger |
$9.95 |
your choice of chicken, beef, or pork wok fried with sliced black mushrooms, white and green onions, fresh ginger, in our thai brown sauce |
| Garlic Goodies |
$10.75 |
your choice of chicken, beef, or pork, wok fried with roasted garlic, and fresh broccoli in thai sauce. |
| Prik-King* |
$10.25 |
your choice of chicken, beef or pork, seasoned with fresh red curry paste and wok fried with fresh green beans. |
| Malay Vegetables |
$10.50 |
your choice of chicken, beef or pork wok fried with fresh bean sprouts, broccoli, carrots, fried tofu, celery, cabbage, mushrooms, bell peppers and baby corn. |
| Thai BBQ Pork |
$10.95 |
tender sliced pork marinated in a garlic thai sauce and grilled in thai bbq style. served with a spicy red crust chili dipping sauce and fresh tomato and cucumber slices. |
| Duck Delight |
$13.50 |
tender half duck infused with ginger and green onion then steamed until very tender. next it is rubbed with our chinese-herb soy sauce and deep fried to seal in the juiciness. |
| Chicken Teriyaki |
$10.50 |
tender chicken grilled in thai style then coated with our classic thai teriyaki sauce and wok fried with steamed broccoli. sprinkled with sesame seeds. |
| Siamese Shrimp* |
$11.75 |
succulent shrimp sautéed in a red curry paste with white & green onions and bell peppers. |
| Steamed Salmon Filet |
$14.95 - $12.50 |
tender filet of salmon or sole, steamed along with green onions, ginger and black mushrooms. garnished with cilantro and served with steamed baby bok choi |
| Shrimp Harmony |
$10.50 |
large shrimp battered and deep-fried until golden. served with a vegetable medley. |
| Ping Fish & Chili* |
$11.50 |
filet of sole battered, deep-fried and topped with red bell pepper and a zesty red curry sauce. |
| King Of Siam Squid* |
$9.95 |
sliced squid wok fried with chili, garlic, red bell pepper, fresh basil and onions |
| Chao Nam Combo* |
$11.95 |
a fisherman's combination of sauteed sole, squid, scallops, shrimp, mussels and crab meat seasoned with chili, garlic, onions, red bell pepper and fresh basil leaves |
| Phu Ket Salmon Filet* |
$14.95 - $12.50 |
steamed filet of salmon or sole, seasoned with garlic, lime juice, chili, and a traditional thai fish sauce |
| Shrimp In Black Bean Sauce* |
$11.50 |
plump and succulent shrimp sautéed with bell peppers and onions and served in a traditional black bean sauce |
| Tantalizing Sole |
$11.95 |
tender filet of sole seasoned with garlic, savory celery and green onion and wok sauteed in a light brown sauce |
| Soft Shell Crab* |
$13.50 |
two soft shell crab, lightly battered and deep fried to perfection. topped with spicy yellow curry sauce |
| Sauteed Spinach |
$7.95 |
fresh spinach and soft tofu, sautéed with garlic, black pepper and a hint of roasted chili. |
| Stir Fried Mustard Greens |
$8.50 |
fresh and crunchy mustard green cabbage is gently steamed until soft and tossed with sweet black mushrooms. served in a traditional brown sauce and topped with garlic cloves. |
| Maha Jumlong Curry* |
$8.25 |
a medley of fresh vegetables sautéed in red curry paste with coconut milk and mushrooms. |
| Vegetable Melange |
$8.25 |
fresh vegetables and fried tofu, sautéed with garlic and brown sauce. |
| Spicy Eggplant* |
$8.75 |
beautiful large eggplant slices stir-fried with chili, fresh basil, onions, garlic, and bell peppers. |
| Larb Tofu* |
$7.75 |
tasty & tangy soft tofu tossed with lime juice, roasted rice kernels, green and red onions and cilantro. served with baby romaine lettuce leaf. |
| Half BBQ Chicken |
$8.75 |
|
| Quarter BBQ Chicken And Two BBQ Ribs |
$8.95 |
|
| Siamese Shrimp* |
$8.95 |
|
| Chicken Hot Stuff |
$8.75 |
|
| Beef & Broccoli |
$8.75 |
|
| Fried Banana |
$4.95 |
a fresh whole banana is sliced, dipped in a sweet batter then deep-fried golden and dusted with powdered sugar. |
| Lychee |
$3.75 |
direct from the orient, this sweet and tart fruit treat is served whole in its own juice. |
| Ice Cream |
$3.75 |
white chocolate chip, coconut or espresso |
| Cheese Cake |
$5.95 |
classic cheesecake direct from the cheesecake factory served on chocolate and caramel sauces. |
| Sweet Sticky Rice |
$4.50 |
with mango in season, april-july |
| Hot Coffee |
$2.50 |
|
| Hot Tea |
$1.95 |
jasmine, oolong, green or chrysanthemum |
| Espresso |
$2.50 |
|
| Cappuccino |
$3.75 |
|
| Latte |
$3.75 |
|
| Mocha |
$3.75 |
|
| Iced Tea |
$2.50 |
regular or raspberry |
| Thai Iced Tea |
$2.75 |
|
| Thai Iced Coffee |
$2.75 |
|
| Coke, Diet Coke, 7up, Lemonade |
$2.50 |
|
| Martinelli's Apple Juice |
$2.50 |
|
| Ice Mocha |
$3.75 |
|
| Voss Still Water |
$3.50 |
|
| Voss Sparkling Water |
$3.50 |
|
| Whole Fresh Coconut Juice |
$4.75 |
an asian/pacific island treat! chilled and cracked open just before serving. order one and watch how everyone around you will want one too! |
| Singha, Thailand |
$4.50 - $7.50 |
|
| Chang, Thailand |
$4.50 - $7.50 |
|
| Sapporo, Japan |
$4.50 - $7.50 |
|
| Amstel Light, Holland |
|
|
| Heineken, Holland |
|
|
| Corona, Mexico |
|
|
| Stella Artois, Belgium |
|
|
| Sierra Nevada Pale Ale |
|
|
| Samuel Adams |
|
|
| Miller Genuine Draft |
|
|
| Budweiser |
|
|
| Bud Light |
|
|
| O'Doul's |
|
|
| Chardonnay |
$5.50 |
robert mondavi, acampo california |
| Chardonnay |
$8.00 |
kendall jackson, santa rosa california |
| Riesling |
$6.00 |
chateau ste michele, columbia valley california |
| White Zinfandel |
$5.00 |
robert mondavi, napa valley california |
| Sauvignon Blanc |
$7.50 |
oyster bay, new zealand |
| Pinot Grigio |
$6.00 |
gabbiano, italy |
| Merlot |
$7.00 |
red diamond, washington |
| Cabernet Sauvignon |
$6.50 |
beringer, napa valley california |
| Pinot Noir |
$6.00 |
robert mondavi, acampo california |
| Cabernet Sauvignon |
$5.50 |
jacobs creek, australia |
| Merlot Lindemans |
$5.00 |
australia |
