| Chicken or Vegetable Spring Rolls |
$6.00 |
Golden fried crispy spring rolls served with a sweet chili sauce |
| Crispy Lotus |
$6.00 |
Crispy lotus stems stir fried with onions in a honey sauce |
| Papaya Salad |
$5.00 |
Julienned raw papaya served with chopped basil, chili & roasted peanuts in a light tamarind sauce |
| Vegetable Manchurian or Cauliflower Manchurian |
$6.00 |
Dry golden fried vegetable dumplings tossed with onions in a chili garlic sauce |
| Kai Chi (Drums of Heaven) |
$6.00 |
Tender chicken wings marinated with fresh herbs, chilies and garlic, wok fried and served with chili sauce |
| Crispy Chicken with Honey and Dried Chilies |
$6.00 |
Crispy boneless pieces of chicken sauteed in chili honey sauce |
| Chili Chicken with Bone |
$7.00 |
Chicken with fresh green chili, onions garlic and light soy sauce |
| Chili Paneer (Dry) |
$6.00 |
Cubes of cheese sauteed with fresh chili & onions in light soy sauce |
| Steamed Dumplings with Vegetables, Chicken or Shrimps |
$8.00 |
Tossed with onions and served with a soy garlic sauce |
| Grilled Tilapia |
$8.00 |
Served with a hot chili garlic sauce |
| Chilli Garlic Fried Shrimp |
$11.99 |
Coconut crusted golden fried shrimp tossed with onions, garlic & chili |
| Grilled Lamb Chops |
$14.00 |
Our chefs specially marinated grilled lamb chops |
| Bhel Poori or Dahi Aloo Papadi |
$6.00 |
Crispy puffed rice, gram flour noodles and peanuts tossed with mint & tamarind chutneys |
| Kathi Roll |
$5.00 - $7.00 |
A spicy mixture of meat and vegetables rolled in Indian flat bread |
| Chana Chaat |
$6.00 |
Chick peas, potatoes and onions tossed with tamarind & mint chutneys and garnishes with cilantro |
| Samosa |
$4.00 |
Mildly spiced potatoes and peas stuffed in a light pastry & deep fried |
| Bhajia |
$6.00 |
Vegetable dipped into a thick batter of gram flour, thyme & mixed spices & deep fried |
| Tandoori Khumb or Mushroom |
$7.00 |
Seasonal fresh mushrooms marinated with spice yogurt & grilled in the tandoor |
| Amritsari Fasal |
$7.00 |
Fresh seasonal vegetables marinated in yogurt and grilled |
| Seekh or Reshmi Kabab |
$7.00 |
Lamb or chicken.Tender rolls of ground meat blended with aromatic herbs and spices, skewered and slow cooked in a clay oven |
| Garlic Prawn |
$10.99 |
Fresh prawns marinated in herbs and sauteed in a zesty blend of fresh garlic, tomatoes and coconut |
| Fish Tikka |
$12.99 |
Fish marinated with yogurt and cream cheese, seasoned with chilies and cooked in the Tandoor oven |
| Amritsari Machili (Fish) |
$10.00 |
Fish pieces coated with a delicately spiced gram flour batter, golden fried |
| Tom Kha |
$5.00 |
Coconut milk based soup with mushrooms & galangal |
| Spinach and Tofu |
$5.00 |
A delicious clear vegetable broth with fresh spinach and tofu, lightly flavored with soy sauce |
| Tom Yam |
$5.00 |
Thai soup with vegetables, mushrooms, lemon grass and lime juice with choice of chicken or shrimp |
| Spicy Lemon Coriander |
$5.00 |
A traditional, spicy lemon flavored soup with mushrooms and coriander |
| Manchow |
$5.00 |
Garlic flavored soup with chicken or vegetable |
| Hot & Sour |
$5.00 |
Combination of mushrooms and tofu with your choice of chicken or vegetables |
| Raita |
$2.00 |
Yogurt with grated cucumber, salt and pepper |
| Mulligatawny |
$5.00 |
A traditional soup made with lentils & spices |
| Tomato Shorba |
$5.00 |
Diced fresh tomatoes cooked in vegetable stock with a dash of pepper and garnished with cilantro with fresh cottage cheese |
| Nanking Salad |
$4.00 |
Mixed greens, tomatoes and cucumber with fresh cottage cheese |
| Chicken Tikka |
$11.00 |
Boneless cubes marinated in a ginger garlic paste, yogurt and ground spices, skewered and cooked in a charcoal oven |
| Malai Kabab |
$11.00 |
Boneless cubes marinated with crushed peppers, sour cream & cooked in the pit oven |
| Tandoori Chicken |
$12.00 |
Chicken marinated in red chilies, spices and cooked in a tandoor |
| Mix Grill |
$16.99 |
A platter with tandoori chicken, chicken tikka, malai kabab, shrimp reshmi kebab and seekh kabab |
| Panner Tikka Bharwan |
$10.00 |
Homemade cheese filled with mint, coriander chutney and cooked in the tandoor |
| Tandoori Lobster |
$22.99 |
Fresh lobster tail marinated in ginger, pepper and rolled in the yogurt. Cooked in tandoor and served with cumin potatoes and pepper sauce |
| Tandoori Lamb Chops |
$21.99 |
Tender lamb chop marinated with ginger, pepper, yogurt and spices slow cooked in clay oven |
| Chicken Curry, Kadhai, Saag, Vindaloo or Kalaimirchi |
$12.99 |
Chicken cooked in different North Indian style |
| Chicken Tikka Masala |
$12.99 |
Boneless chicken marinated in yogurt, herbs & spices grilled in the tandoor and simmered in a tangy sauce of light cream and fresh tomatoes |
| Chicken Zafrani |
$12.99 |
Boneless chicken cooked in a sauce of almonds, cashew nuts, Kashmiri chilies, saffron and mild spices |
| Chicken Chattinad |
$12.99 |
Boneless chicken cooked in South Indian delicacy sauce |
| Lamb or Goat Rogan Josh |
$14.99 |
Tender meat pieces simmered in a blend of exotic spices, ginger, garlic and caramelized onions |
| Lamb Vindaloo |
$14.99 |
A Goan delicacy, the meat is prepared with crushed sauteed peppers and dry chilies, cooked in vinegar |
| Palak Gosht |
$14.99 |
Cubes of lamb cooked with spinach, garlic, cardamom, onions and tomatoes |
| Keema Matar |
$14.99 |
Fresh ground lamb cooked with peas, whole spices, onions, ginger & green peppers, garnished with fresh coriander |
| Lamb Korma |
$14.99 |
Boneless lamb cooked in a sauce containing almonds, cashew nuts and mild spices |
| Shrimp or Fish Curry |
$16.99 |
Fresh jumbo prawns or fish sauteed with mustard, chilies and curry leaves cooked in an onion based sauce |
| Kadhai Shrimp |
$16.99 |
Jumbo prawns cooked with diced, peppers, tomatoes, fresh herbs & dry spices |
| Konju Pappas |
$16.99 |
Shrimp cooked in a spicy peppers and coconut curry sauce |
| Fish Moiley, Kali Mirch, Curry or Kadai |
$16.99 |
Fish cooked with different/ South & North Indian style |
| Malai Kofta |
$10.99 |
Cheese and potato dumplings in a thick onion tomato sauce with light cream and chili sauce |
| Palak Paneer |
$10.99 |
Spinach cooked in onions, tomatoes, fenugreek and homemade cheese |
| Paneer Khurchan |
$10.99 |
Grated paneer, sauteed onions and bell peppers in a light creamy tomato sauce |
| Paneer Makhani |
$10.99 |
Cubes of homemade cottage cheese cooked in a tomato based gravy, finished with butter and topped with cream |
| Navrattan Korma |
$10.99 |
Fresh vegetables cooked in a light cream sauce with almonds & onions |
| Karari Bhindi or Bhindi Masala |
$10.99 |
Crispy sauteed okra served with onions, cilantro and lemon juice |
| Bangan Ka Bhartha |
$10.99 |
Eggplant roasted on a fire and cooked with onions & peas |
| Dal Makhini |
$9.99 |
A delicious preparation of black lentils simmered overnight with onions, butter milk and tomatoes |
| Dal Tadka |
$9.99 |
Yellow lentils cooked with tomatoes, turmeric, ginger, chilies, turmeric and asafetida |
| Chana Masala |
$10.99 |
Chickpeas cooked in aromatic onions, tomato and spice sauce |
| Naan |
$2.00 |
Leavened white flour bread baked in the tandoor |
| Roti |
$2.00 |
Baked in the tandoor |
| Garlic Naan |
$3.00 |
Leavened white flour bread stuffed with mildly spiced onions and coriander |
| Paneer Kulcha |
$3.00 |
Leavened white flour bread stuffed with spices, cheese and cilantro |
| Aloo Paratha or Paratha |
$3.00 |
Whole wheat bread prepared with a stuffing of spicy mashed potatoes |
| Bread Basket |
$7.00 |
A combination of Paratha, garlic naan and naan |
| Onion Kulcha |
$3.00 |
Leavened white flour bread stuffed with midly spices onions and coriander |
| Vegetable |
$10.99 |
|
| Lamb or Goat |
$14.99 |
|
| Chicken |
$12.99 |
|
| Shrimp |
$16.99 |
|
| Chicken Manchurian |
$12.99 |
Chicken dumplings sauteed in our Manchurian sauce |
| Chicken in Black Bean Sauce |
$12.99 |
Stir fried chicken with green peppers and onions in a mildly spiced black bean sauce |
| Hakka Chili Chicken (Dry or Light Gravy) |
$12.99 |
Boneless pieces of chicken prepared with fresh herbs and chili traditional Hakka style |
| Sweet & Sour Chicken |
$12.99 |
Tender pieces of boneless chicken, green peppers and onions, served in a sweet and sour sauce |
| Szechwan Chicken |
$12.99 |
Authentic preparation of chicken in a spicy szechwan sauce |
| Black Pepper Chicken |
$12.99 |
Diced chicken pieces sauteed in a black pepper sauce |
| Ginger Chicken |
$12.99 |
Boneless pieces of chicken stir fried in a ginger soy sauce |
| Chicken with Broccoli |
$12.99 |
Sauteed in savory brown sauce |
| Chicken Hong Kong Style |
$12.99 |
Diced chicken cooked with a spiced blend of green peppers, onions & cashews |
| Crispy Fried Chicken |
$12.99 |
Crispy fried chicken marinated with your choice of sauce, hot garlic ginger or lemon |
| Thai Chicken Curry |
$12.99 |
Choice of red, green, yellow or panang. Traditionally prepared chicken curry with bamboo shoots and coconut milk |
| Basil Ginger Chicken |
$12.99 |
Boneless pieces of chicken breast stir fried in a ginger and basil sauce |
| Coriander Garlic Chicken |
$12.99 |
Wok fried chicken with onions and green peppers in a garlic and coriander sauce |
| Fried Chili Lamb |
$15.99 |
Sliced lamb sauteed with onions and fresh green chili |
| Lamb Szechwan |
$14.99 |
Sliced lamb in an authentic spicy szechwan sauce |
| Lamb in Oyster Sauce |
$14.99 |
Wok fried slices of lamb with button mushrooms and green peas in an oyster sauce |
| Ginger Lamb |
$14.99 |
Stir-fried lamb with green peppers in a fresh ginger sauce |
| Thai Lamb Curry |
$14.99 |
Red, green, yellow or panga. A traditionally prepared spicy lamb curry with bamboo shoots, cooked with coconut milk |
| Nanking Vegetables |
$10.99 |
Stir-fried fresh vegetables with your choice of black bean or green chili sauce |
| Chili Paneer |
$10.99 |
Cubes of cheese with fresh chili and onions in a light soy sauce |
| Vegetable Manchurian |
$10.99 |
Golden batter-fried vegetables in a spicy Manchurian sauce |
| Braised Chili Tofu |
$10.99 |
Cubes of tofu sauteed with vegetables in a chili sauce |
| Sweet and Sour Vegetable |
$10.99 |
Stir-fried vegetables in sweet and sour sauce with pineapple |
| Broccoli and Baby Corn |
$10.99 |
Sauteed broccoli and baby corn in a garlic infused soy sauce |
| Eggplant with Hot Garlic Sauce |
$10.99 |
Slices of eggplant cooked in a hot chili sauce |
| Chili Cauliflower |
$10.99 |
Stir-fried cauliflower in a hot chili sauce |
| Thai Vegetable Curry |
$10.99 |
Red, green, yellow or panang. A traditionally prepared spicy vegetable curry with coconut milk |
| Lobster |
$18.99 |
Lobster taken out of its shell and sauteed with vegetables in your choice of sauce: hot garlic, black bean, black pepper, chili of schezwan |
| Lobster Hong Kong Style |
$18.99 |
Lobster taken out of its shell, cooked with peppers and cashews in traditional Hong Kong style |
| Szechwan Shrimp |
|
Shrimp prepared in a spicy szechwan sauce |
| Chili Shrimp |
$16.99 |
Shrimp sauteed with onions and green peppers in a spicy chili sauce |
| Shrimp with Hot Garlic or Black Pepper Sauce |
$16.99 |
Sauteed with vegetables |
| Shrimp Black Bean |
$16.99 |
Shrimp cooked with authentic Chinese spices, onions and green peppers in a black bean sauce |
| Shrimp Cantonese Style |
$16.99 |
Wok fried shrimp tossed with black mushrooms and baby corn, served on a bed of spinach |
| Thai Shrimp Curry |
$16.99 |
Red, green, yellow or panang. Spicy coconut milk curry with shrimp |
| Basil Ginger Shrimp |
$16.99 |
Wok fried shrimp in a ginger & basil sauce |
| Thai Fish Curry |
|
Red, green, yellow or panang. White fish filet cooked in a spicy coconut milk curry |
| Chili Fish |
$16.99 |
Fresh filet of fish cooked with onions and fresh green chili in our chili sauce |
| Filet of Tilapia |
$16.99 |
Served with your choice of chili: hot garlic, schezwan, ginger, black bean or black pepper sauce |
| Red Snapper Filet |
$18.99 |
Served with your choice of basil, ginger, hot garlic, black bean or black pepper sauce |
| Crispy Whole Red Snapper |
$18.99 |
Served with your choice of basil, ginger, hot garlic, black bean or black pepper sauce |
| Nanking Fried Rice |
$8.00 |
Basmati rice stir-fried to perfection with your choice of vegetables, egg or chicken |
| Szechwan Fried Rice |
$8.00 |
Spicy blend of vegetables or chicken. Szechwan style |
| Chili Garlic Fried Rice (Vegetables or Chicken) |
$8.00 |
Spicy rice with a robust garlic flavor |
| Shrimp Fried Rice |
$9.00 |
Rice stir-fried with shrimp, egg, green peas and carrots |
| Young Chow Fried Rice |
$9.00 |
Combination of chicken, shrimp, egg and vegetables |
| Spicy Curry Fried Rice (Vegetables or Chicken) |
$8.00 |
Thai fried rice with onions, tomatoes, carrots, tofu, string beans & basil in a light curry sauce |
| Thai Fried Rice (Vegetables or Chicken) |
$8.00 |
Authentic Thai fried rice with scallions, chili and basil |
| Pineapple Fried Rice (Vegetables or Chicken) |
$9.00 |
Rice stir-fried with raisins, cashew nuts and pineapple |
| Jasmin, Basmati, Zeera Rice |
$4.00 |
|
| Hakka Noodles (Vegetables or Chicken) |
$8.00 |
Traditional Hakka style Chinese noodles |
| Chili Garlic Noodles (Vegetables or Chicken) |
$8.00 |
Noodles stir-fried with garlic and chili |
| Singapore Noodles (Chicken, Vegetables or Shrimps) |
$8.00 |
Thin egg noodles stir-fried to perfection Singaporean style |
| Pad Thai Noodles (Chicken, Vegetables or Shrimps) |
$8.00 |
Flat rice noodles with vegetables, tofu, bean sprouts & ground peanuts |
| American Chop Suey |
$9.00 |
Crispy fried noodles served with vegetables in a sweet and sour sauce |
