| Edamame |
$5.00 |
|
| Yasai Gyoza |
$5.00 |
Steamed vegetable dumplings |
| Gyoza |
$5.00 |
Pan fried pork & vegetable dumplings |
| Shumai |
$5.00 |
Steamed shrimp dumplings |
| Yakitori |
$7.00 |
Marinated chicken on skewers |
| Chicken Kara Age |
$7.00 |
Japanese style fry chicken |
| Agedashi Tofu |
$5.00 |
Fried tofu with tempura sauce |
| Tempura |
$7.00 |
Fried shrimp & vegetables served with tempura sauce |
| Nasu Yaki |
$6.50 |
Sauteed japanese eggplant with a spicy sauce |
| Fresh Market Greens |
$6.50 |
Seasonal greens sautéed with garlic |
| Beef Negimaki |
$9.00 |
Sliced beef rolled with scallion |
| Pork Buns |
$8.00 |
|
| Spicy Edamame |
$6.00 |
|
| Tako Su |
$9.50 |
Octopus & cucumber with a sunomono foam |
| Tataki - Lightly Seared |
$10.00 |
Choice of: tuna & ponzu sauce, white tuna & organic mustard seed sauce |
| Yellowtail Jalapeno |
$10.00 |
Thinly sliced yellowtail & jalapeno in yuzu vinaigrette |
| Sushi Sampler |
$15.00 |
Five select pieces of sushi & each with own sauce and preparation |
| Sashimi Sampler |
$20.00 |
Chefs selection of four fish each with own sauce |
| Spicy Crispy Tuna |
$8.50 |
Avocado? & pine nut garnish |
| Salmon Avocado Crispy |
$10.00 |
Fresh salmon & avocado with wasabi chips |
| House Green Salad |
$3.00 |
Romaine, mesclun greens, with ginger dressing |
| Seaweed Salad |
$5.00 |
Seaweed? tossed with sesame seeds |
| Kani Salad |
$6.50 |
Crabmeat & julienne cucumber with spicy dressing |
| Spicy Tuna Salad |
$8.50 |
Spicy tuna, avocado, masago, jicama & scallion |
| Soft Shell Crab Salad |
$8.50 |
Mesclun greens, red onion & red curry dressing |
| Ebi Soba Salad |
$10.00 |
Cold zaru-soba with peanut sauce |
| Miso Soup |
$2.50 |
Tofu, seaweed & scallion |
| Kinoko Soup |
$2.50 |
Wild mushrooms in a clear broth |
| Spicy Seafood Soup For 2 |
$8.00 |
In a miso base |
| Pumpkin Soup |
$5.00 |
Japanese pumpkin ginger cream |
| Chicken Teriyaki Entree |
$14.00 |
|
| Salmon Teriyaki Entree |
$16.00 |
|
| Shrimp Teriyaki Entree |
$18.00 |
|
| Rib Eye Steak Entree |
$22.00 |
|
| Fresh Vegetables Tempura |
$13.00 |
|
| Shrimp Entree |
$16.00 |
|
| Chicken Katsu Entree |
$15.00 |
|
| Maki Combination |
$16.00 |
Tuna roll, california roll & spicy salmon |
| Chirashi Sushi |
$21.00 |
Assortment of sashimi on a bed of sushi rice |
| Sushi Entree |
$19.00 |
Eight pieces of assorted sushi & one california roll |
| Sashimi Entree |
$23.00 |
18? Pieces of assorted sashimi |
| Vegetable Sushi Entree |
$15.00 |
Eight pieces of assorted sushi & one sweet potato roll |
| Sushi and Sashimi Entree |
$25.00 |
Nine? pieces of sashimi, five pieces of sushi & one d roll |
| Susama for 2 |
$48.00 |
18 pieces of sashimi, eight pieces of sushi, one spicy salmon roll & one d roll |
| Yaki |
$10.00 |
|
| Tempura Udon |
$10.50 |
Noodles in soup with shrimp & vegetable tempura |
| Nabeyaki Udon |
$12.00 |
Noodles in soup with chicken, scallops & shrimp topped with an egg |
| Inaka Chicken Ramen |
$10.00 |
Stir-fried breast meat in homemade broth |
| Spicy Seafood Ramen |
$10.00 |
Shrimp & scallops in spicy shiromiso broth |
| Pork Ramen |
$10.00 |
Thin sliced pork belly with shoyu broth |
| Roast Duck Ramen |
$12.00 |
Roast duck with shoyu broth |
| Tamago |
$2.00 |
|
| Sake |
$3.00 |
|
| Inari |
$2.00 |
|
| Maguro |
$3.00 |
|
| Kani |
$2.00 |
|
| White Tuna |
$3.00 |
|
| Edi |
$2.50 |
|
| Smoked Salmon |
$3.00 |
|
| Sada |
$2.50 |
|
| Hamachi |
$3.00 |
|
| Hirami |
$2.50 |
|
| Unagi |
$3.00 |
|
| Hokkigai |
$2.50 |
|
| Hotayegai |
$4.00 |
|
| Masago |
$2.50 |
|
| Ikura |
$3.50 |
|
| Stripe Bass |
$2.50 |
|
| Alaskan King Crab |
$4.00 |
|
| Ika |
$2.50 |
|
| Uni |
$4.00 |
|
| Tako |
$2.50 |
|
| Botan Edi |
$4.00 |
|
| D Roll |
$8.00 |
Eel, tempura flakes topped with masago & avocado |
| Caterpillar Roll |
$8.00 |
Spicy tuna topped with avocado & spicy sauce |
| Greene Roll |
$6.50 |
Sweet? tofu, asparagus, watercress & cucumber |
| Jade Roll |
$6.50 |
Seaweed salad, asparagus, avocado & cucumber |
| Verdant Roll |
$7.50 |
Cucumber, asparagus, tamago, oshinko & cilantro with honey wasabi emulsion |
| Spicy Hamachi Roll |
$8.50 |
Yellowtail, cilantro & jalapeno |
| Volcano Roll |
$8.50 |
Spicy tuna, tempura flakes & avocado with sriracha on top |
| Dragon Roll |
$9.50 |
Eel and cucumber topped with avocado & masago |
| Spider Roll |
$10.00 |
Soft shell crab, avocado & masago |
| House Roll |
$11.00 |
Shrimp tempura topped with eel |
| Scorpion Roll |
$13.00 |
Shrimp tempura, asparagus & eel on top |
| Rainbow Roll |
$11.00 |
Colorful assortment of sashimi over california roll |
| Fire Roll |
$11.00 |
Spicy tuna topped with eel & jalapeno |
| King Crab Roll |
$11.00 |
Alaskan king crab tossed with spicy sauce and masago |
| Azuki Roll |
$8.00 |
Sweet potato tempura, cream cheese & red bean paste |
| Kappa Cucumber Roll |
$3.50 |
|
| Avocado Roll |
$3.50 |
|
| Salmon Roll |
$5.00 |
|
| Tuna Roll |
$5.00 |
|
| California Roll |
$5.00 |
|
| Sweet Potato Tempura Roll |
$5.00 |
|
| Alaskan Roll |
$5.50 |
|
| Spicy Tuna and Tempura Flakes Roll |
$6.50 |
|
| Hamachi Negi Yellowtail and Scallion Roll |
$6.50 |
|
| Shrimp Tempura Roll |
$6.50 |
|
| Philadelphia Roll |
$6.50 |
|
| Yasai Itame |
$15.00 |
Sir fried assorted fresh vegetables |
| Tofu Steak |
$15.00 |
Organic tofu seasoned & seared w/ seasonal vegetables |
| Chicken Shogayaki |
$16.00 |
Chicken stir-fried in sake, ginger & scallion |
| Chilean Sea Bass |
$23.00 |
Miso marinated and broiled |
| Black Pepper Rib Eye |
$23.00 |
Charred basil and grilled |
| Seared Tuna |
$23.00 |
Sushi quality tuna seared with japanese mustard miso sauce |
| Roast Duck Salad |
$10.00 |
Crispy rice noodles, baby greens, red onion, plum dressing |
| Juicy Dumpling |
$7.00 |
Steamed pork juicy dumpling |
| Fish Dumpling |
$8.00 |
Fresh hand-made steamed fish dumpling |
| Coconut Shrimp |
$10.00 |
Golden crusted coconut shrimp with sweet soured mango sauce |
| Beef Short Ribs |
$8.00 |
Apple, kiwi, soy & ginger marinade |
| Miso Ramen |
$12.00 |
Miso based ramen with spicy white fish on the side |
| Naruto Roll |
$10.00 |
Choice: w/ tuna organic mustard seed sauce, sal avo & honey wasabi, sp tuna & avocado & sp mayo sauce |
| Ruby Rol |
$8.00 |
Spicy tuna & black tobiko over kani asparagus |
| Aloha Roll |
$8.00 |
Salmon avocado topped with mango |
| Sunshine Roll |
$9.00 |
Salmon tempura & asparagus topped with kani & spicy mayonnaise sauce |
| Tuna Tempura Roll |
$9.00 |
Togarashi dusted spicy tuna over shrimp tempura |
| Happy Crab Roll |
$11.00 |
King crab & avocado roll with balsamic reduction |
| Scorpion Roll |
$13.00 |
Shrimp tempura, asparagus & eel on top |
| Fuji Roll |
$13.00 |
White tuna tempura, asparagus & apple top with spicy tuna & kiwi with plum sauce |
| Tuna Lovers Roll |
$13.00 |
White tuna tempura, spicy tuna, avocado topped with peppered tuna served with eel sauce & mango sauce |
| Fusion Roll |
$13.00 |
Black pepper tuna, onion, cucumber & seaweed salad topped with seared yellowtail, seared salmon, cilantro & special dark miso sauce |
| White Dragon Roll |
$15.00 |
2 shrimp temp top with asparagus, sp tuna, eel, avo, wrapped with cucumber, with eel and mango sauce |
| Ice Cream |
$5.00 |
|
| Mochi Ice Cream |
$6.00 |
|
| Tempura Ice Cream |
$6.00 |
|
| Fried Banana Tempura |
$6.00 |
|
| Chocolate Mousse Cake |
$6.00 |
|
| Cheese Cake |
$6.00 |
|
| Fried Cheese Cake |
$8.00 |
|
| 720 ml. San Pellegrino |
$5.00 |
|
| Iced Green Tea |
$2.50 |
|
| Soda |
$1.50 |
|
| Juice |
$2.00 |
|
