Thai Iced Coffee |
$3.25 |
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Thai Iced Tea |
$3.25 |
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Mango Smoothie |
$3.00 |
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Strawberry Smoothie |
$3.00 |
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Taro Smoothie |
$3.00 |
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Green Tea Smoothie |
$3.00 |
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Chicken Satay |
$4.24 - $7.50 |
Marinated chicken grilled and served with cucumber salad and peanut sauce. |
Thai Crispy Egg Roll |
$3.95 - $6.95 |
Deep fried crispy egg rolls filled with mixed vegetables, chicken and bean thread noodles. |
Fresh Spring Roll |
$3.95 |
Fresh egg roll skin filled with bean sprouts, cucumbers, eggs and marinated tofu. Cold plate. |
Hot Chicken Wings |
$7.65 |
Fried chicken wings sauteed with Thai pepper and minced garlic in a special sweet and spicy sauce. Spicy. |
Fried Shrimp Spring Roll |
$6.50 |
Six pieces of marinated shrimp wrapped in an egg roll skin, deep fried and served with sweet and sour sauce. |
Shrimp Toast |
$5.50 |
Marinated ground shrimp paste on toast, deep fried and cut into four pieces, served with sweet and sour sauce. |
Pot Stickers |
$5.50 |
Four pan fried dumplings filled with pork and vegetables. |
Crab Rangoon |
$5.00 |
Four pieces of egg roll skin filled with cream cheese, crab meat and green onion, deep fried and served with sweet and sour sauce. |
Fried Tofu |
$5.65 |
Fresh tofu sticks deep fried and served with spicy garlic lime sauce. |
Combination Plate |
$12.00 |
Includes two pieces of satay, two pot stickers, two egg rolls and two crab rangoon. No substitutions, please. |
Edamame |
$3.50 |
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Tom Yum Goong Soup |
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Thai style hot and sour shrimp soup. |
Tom Ka Gai Soup |
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Coconut milk chicken soup. |
Hot and Sour Soup |
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Won Ton Soup |
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Miso Soup |
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Ajard Salad |
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Cucumber salad. |
Nam Tok Salad |
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Broiled sliced tender beef splashed with lime juice, green onion, fine toasted rice and hot pepper. Spicy. |
Nam Sod Kai Salad |
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Ground steamed chicken mixed with lime juice, ginger, roasted peanuts, green onions, cilantro and hot peppers. Spicy. |
Yuma Pal Muk Salad |
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Steamed squid mixed with lime juice, red onions, hot peppers and cilantro. Spicy. |
Yum Goong Salad |
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Steamed shrimp mixed with lime juice, red onions, hot peppers and cilantro. Spicy. |
Yum Woon Sen Salad |
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Ground steamed chicken and bean thread noodles mixed with lime juice, green onions and cilantro. Spicy. |
Spicy Tofu Salad |
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Fresh sliced fried tofu mixed with lime juice, red onions, green onions, fried diced garlic, cilantro and hot peppers. Spicy. |
Seaweed and Cucumber Salad |
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Curry Fried Rice |
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Chinese Fried Rice |
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Stir fried with peas, carrots, onion, green onion and eggs. |
Basil Fried Rice |
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Stir fried with mixed vegetables, basil leaves and eggs. Spicy. |
Pineapple Fried Rice |
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Stir fried with carrots, pea pods, onions, eggs and pineapple chunks. |
Pad Thai |
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Stir fried noodles with fried tofu, bean sprouts, green onions and eggs. |
Kao Soy |
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Boiled noodles in special curry coconut milk soup and garnished with crispy noodles, red onions and lime juice. Spicy. |
Bami Pad Lard Nar |
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Gravy made with fresh pea pods, baby corn, mushrooms, onions, poured over thin noodles. |
Pad Kee Mao |
$9.50 - $12.50 |
Flat rice noodles stir fried with basil, garlic, hot pepper, bean sprouts and mixed vegetables. |
Pad See Lew |
$9.50 - $12.50 |
Flat rice noodles stir fried with broccoli baby corn, cabbage, carrots, green onions and eggs. |
Pad Lard Nar |
$9.50 - $12.50 |
Stir fried broccoli, mushrooms, onions, mixed with flat rice noodles in a special gravy. |
Chicken and Rice Noodles |
$9.50 |
Sliced chicken stir fried with rice noodles, onions, carrots, dried hot peppers, broccoli, Chinese mushrooms and green onions. |
Seafood Noodles |
$13.65 |
Shrimp, scallop and squid stir fried with rice noodles, onions, dried hot peppers, broccoli, carrots, Chinese mushrooms, green onions and seasoning sauce. |
Chow Mein |
$9.50 - $13.65 |
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Stir Fried Mixed Vegetables |
$7.50 |
Served with steamed rice. |
Tofu and Vegetables |
$7.95 |
Served with steamed rice. |
Basil and Vegetables |
$7.95 |
Spicy. Served with steamed rice. |
Stir Fried Broccoli with Oyster Sauce |
$7.95 |
Served with steamed rice. |
Basil Eggplant |
$8.25 |
Served with steamed rice. |
Basil Eggplant with Chicken |
$10.75 |
Served with steamed rice. |
Single Side of Vegetables |
$6.00 |
Steam cooked only. Served with steamed rice. |
Gai Himaparn |
$9.75 |
Chicken with pea pods, bell peppers, pineapple, cashews, mushrooms and hot peppers. Served with steamed rice. |
Sweet and Sour Chicken |
$9.75 |
Served with steamed rice. |
Bean Thread Chicken |
$9.75 |
Chicken stir fried with bean thread noodles, mixed vegetables and eggs. Served with steamed rice. |
Kao Nar Gai |
$9.75 |
Chicken stir fried with baby corn, green onions, pea pods and mushrooms. Served with steamed rice. |
Basil Chicken |
$9.75 - $10.50 |
Chicken stir fried with basil leaves, mushrooms and hot peppers in a spicy sauce. Served with steamed rice. Spicy. |
Garlic Chicken |
$9.75 |
Chicken stir fried with mushrooms, onions, garlic and water chest nuts. Served with steamed rice. |
Snow White Chicken |
$9.95 |
Chicken stir fried with pea pods, bamboo shoots and mushrooms. Served with steamed rice. |
Pad Khing |
$9.75 |
Chicken stir fried with ginger, onions, fresh mushrooms mu-er (dry mushroom) and pea pods. Served with steamed rice. |
Thai Pepper Steak |
$12.50 |
Beef stir fried with bell peppers, tomatoes, onions and mushrooms. Served with steamed rice. |
Broccoli Beef |
$12.50 |
Beef stir fried with broccoli and onions in an oyster sauce. Served with steamed rice. |
Basil Beef |
$13.50 |
Beef stir fried with basil leaves, mushroom and hot pepper in our chef's special spicy sauce. Served with steamed rice. Spicy. |
Oyster Beef |
$13.00 |
Beef stir fried with mushrooms, onions and ginger in an oyster sauce. Served with steamed rice. |
Hunan Beef |
$12.50 |
Beef stir fried with mixed vegetables in a spicy sauce. Served with steamed rice. Spicy. |
Beef Chop Suey |
$12.50 |
Beef stir fried with bean sprouts and mixed vegetables. Served with steamed rice. |
Sweet and Sour Shrimp |
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Served with steamed rice. |
Seafood Deluxe |
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Stir fried shrimp, fish, squid and scallop. Served with steamed rice. |
Happy Family |
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Stir fried shrimp, scallop, chicken, squid and mixed vegetables in a delicious sauce. Served with steamed rice. |
Shrimp and Scallop |
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Served with steamed rice. |
Cashew Shrimp |
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Served with steamed rice. |
Shrimp in Lobster Sauce |
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Served with steamed rice. |
Shrimp and Mixed Vegetable |
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Served with steamed rice. |
Garlic Shrimp |
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Lightly battered crispy shrimp stir fried in a spicy garlic sauce. Served with steamed rice. Spicy. |
Kung Bao Shrimp |
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Served with steamed rice. Spicy. |
Kung Bao Squid |
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Served with steamed rice. Spicy. |
Gaeng Daeng |
$12.50 |
Red curry sauteed with beef, bamboo shoots and fresh basil leaves in coconut milk. Served with steamed rice. Spicy. |
Gaeng Pla-Dook |
$12.75 |
Red curry with fresh catfish and basil leaves stewed in coconut milk. Served with steamed rice. Spicy. |
Gaeng Pa-Naeng |
$15.00 |
Pa-Naeng curry with shrimp and basil leaves, simmered with coconut milk and green beans. Served with steamed rice. Spicy. |
Gaeng Keow Waan |
$12.50 |
Green curry boiled with sliced chicken, green beans and basil leaves in coconut milk. Served with steamed rice. Spicy. |
Curry with Mixed Vegetables |
$11.00 |
Garden fresh vegetables cooked with your choice of red or green curry. Served with steamed rice. Spicy. |
Thai Crispy Chicken |
$11.50 |
Lightly fried thinly sliced chicken breast with Thai style lime and garlic hot sauce dip. Served with steamed rice. |
Salmon Curry |
$14.00 |
Salmon sauteed with basil leaves, garlic and scallions in curry sauce, topped with rice noodles and bean sprouts. Served with steamed rice. |
Shrimp Curry |
$14.00 |
Shrimp sauteed with basil leaves, garlic and scallions in curry sauce, topped with rice noodles and bean sprouts. Served with steamed rice. |
Orange Peel Beef |
$14.00 |
Lightly breaded tender beef sizzled in a hot orange brown sauce. Served with steamed rice. Spicy. |
Orange Peel Chicken |
$12.00 |
Lightly breaded tender dark meat chicken sizzled in a hot orange brown sauce. Served with steamed rice. Spicy. |
Pineapple Shrimp |
$15.00 |
Lightly fried shrimp with pineapples stirred in a cream white sauce. Served with steamed rice. |
Red Curry Stir Fried with Pork |
$11.50 |
Pork loin stir fried with lemon leaves and green beans in a red curry paste. Served with steamed rice. |
Salmon Teriyaki |
$16.00 |
Pan fried salmon fillet glazed with homemade teriyaki sauce, served with a side of steamed vegetables and with steamed rice. |
Hot Spicy Sesame Chicken |
$11.50 |
Breaded tender dark meat chicken seasoned with hot brown sauce. Served with steamed rice. |
Lotus Shrimp |
$15.00 |
Lightly fried shrimp with our special made mayo sauce. Served with steamed rice. |
Basil Calamari |
$13.00 |
Calamari sauteed with spicy Thai chili peppers, basil leaves, mushrooms and garlic in a white wine sauce. Served with steamed rice. |
Sushi Platter |
$18.00 |
One maki with six pieces of sushi (tuna, shrimp, salmon, eel, yellowtail and tako). |
Sushi Party Tray |
$32.00 |
Two rolls of maki and 14 pieces of sushi. Chef's choice. |
Sashimi Platter |
$24.00 |
Chef's choice. |
Rainbow Dragon Maki |
$14.00 |
Salmon, tuna, super white tuna, eel, ebi, shrimp tempura, masago, cucumber, chili tobiko, wasabi tobiko, black tobiko, avocado and mayo. |
Winter Maki |
$10.00 |
Smoked salmon, eel, tobiko, cream cheese, avocado, cucumber, spicy sauce and tempura crunch. |
Summer Maki |
$10.00 |
Masago, tuna, yellowtail, cilantro, avocado, green pepper, chili oil, spicy sauce and lime juice. |
Black Pearl Maki |
$9.00 |
Eel, avocado, unagi, sauce, topped black black tobiko. |
Ruby Maki |
$9.00 |
Tuna, avocado and spicy sauce topped with chili tobiko. |
Philadelphia Roll |
$9.00 |
Smoked salmon, cream cheese, masago, asparagus, green onion, avocado and cucumber. |
Chicago Crazy Maki |
$11.00 |
Tuna, salmon, yellowtail, kani kama, masago, cucumber, lettuce and avocado. |
New York Maki |
$9.00 |
Eel, shrimp, kani kama, cucumber, avocado and cream cheese, rolled in masago. |
California Sunset Maki |
$9.00 |
Crab meat, avocado, mayo and cucumber topped with seared salmon, ikura and miso dressing. |
Caterpillar Maki |
$11.00 |
Eel, tobiko, cucumber, tempura crunch and spicy sauce topped with avocado. |
Green Turtle Maki |
$10.00 |
Eel, cucumber, eel sauce, wasabi mayo, tempura crunch, topped with shrimp. |
California Maki |
$4.65 |
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Spicy California Maki |
$5.25 |
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Salmon Maki |
$4.65 |
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Spicy Salmon Maki |
$5.25 |
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Miami Maki |
$8.00 |
Shrimp, kani kama, masago, avocado, cucumber, mayo, and cream cheese, lightly breaded and deep fried. |
Tuna Maki |
$4.65 |
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Spicy Tuna Maki |
$5.25 |
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Avocado Maki |
$4.00 |
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Cucumber Maki |
$4.00 |
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Vegetable Tempura Maki |
$6.00 |
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Grilled Steak with Garlic Miso Marinade |
$12.65 |
Served with steamed rice. |
Grilled Chicken with Teriyaki Sauce |
$9.95 |
Served with steamed rice. |
Soft Shell Crab Tempura |
$8.65 |
Served with steamed rice. |
Shrimp Tempura |
$9.95 |
Six pieces of shrimp tempura, served with steamed rice. |
Peanut Sauce |
$2.50 |
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Side Order of White Rice |
$1.00 |
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Side Order of Brown Rice |
$2.50 |
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Grilled Salmon Teriyaki Lunch Box |
$13.00 |
Served with California maki, spicy tuna maki, shrimp tempura, mixed green salad and miso soup. |
Grilled Eel with Teriyaki Lunch Box |
$13.00 |
Served with California maki, spicy tuna maki, shrimp tempura, mixed green salad and miso soup. |
Chicken Teriyaki Lunch Box |
$13.00 |
Served with California maki, spicy tuna maki, shrimp tempura, mixed green salad and miso soup. |
Grilled Steak Lunch Box |
$13.00 |
Served with California maki, spicy tuna maki, shrimp tempura, mixed green salad and miso soup. |