Edamame |
$4.50 |
steamed soybeans. |
Agedashi Tofu |
$6.00 |
deep-fried tofu with bonito flakes and nori in special sauce. |
Shumai |
$6.00 |
five pieces of steamed or fried dumplings. cooking choices : fried, steamed |
Hamachi Kama |
$11.00 |
grilled hamachi cheek served with ponzu sauce. |
Soft Shell Crab |
$9.00 |
dreaded and deep-fried crab. |
Calamari Tempura |
$9.00 |
deep-fried squid with special sauce. |
Hawaiian Poki |
$12.50 |
assorted marinated fish and cucumber with rice chips. |
Sunomono |
$6.00 |
cucumber in vinegar sauce. |
Hiyashi Wakame |
$5.50 |
seaweed salad. |
Miso Soup |
$1.50 |
|
Brown Rice |
$3.50 |
|
Garlic Edamame |
$6.00 |
pan-fried edamame with garlic and spice. |
Gyoza |
$6.00 |
pot stickers. cooking choices : fried, steamed |
Goma Ae |
$5.00 |
steamed spinach with sesame sauce. |
Salmon Kama |
$9.00 |
grilled salmon cheek served with ponzu sauce. |
Tempura |
$9.00 |
choice of ten pieces of vegetable, six pieces of shrimp, or a mixture. type: shrimp tempura (6 pieces), vegetable tempura (10 pieces), shrimp & vegetable mix |
Karaage |
$9.00 |
deep-fried marinated chicken. |
Poki Salad |
$11.50 |
marinated tuna with wakame. |
Special Sunomono |
$9.00 |
octopus |
House Salad |
$4.00 |
ginger or sesame dressing. dressing choice: ginger, sesame, none |
White Rice |
$2.50 |
|
Chicken |
$9.50 |
served with seven assorted vegetables with chili sauce and miso soup. |
Spicy Pork |
$10.50 |
served with seven assorted vegetables with chili sauce and miso soup. |
Beef |
$10.50 |
served with seven assorted vegetables with chili sauce and miso soup. |
Fried Tofu |
$9.50 |
served with seven assorted vegetables with chili sauce and miso soup. |
Katsudon |
$10.50 |
steamed tonkatsu and vegetables with egg over rice. |
Oyakodon |
$9.50 |
steamed chicken and vegetables with egg over rice. |
Nama Tokosu Ramen |
$10.95 |
chashu, egg, bamboo, gyoza, and vegetables. |
Nama Shoyu Ramen |
$10.95 |
chashu, egg, bamboo, gyoza, and vegetables. |
Yakisoba With Vegetables |
$9.95 |
|
Yakisoba With Chicken |
$10.95 |
|
Udon With Vegetables |
$8.75 |
|
Udon With Chicken |
$9.75 |
|
Udon With Seafood |
$11.95 |
|
Spicy Tokosu Ramen |
$11.95 |
spicy pork, egg, bamboo, and spicy vegetables. |
Spicy Shoyu Ramen |
$11.95 |
spicy pork, egg, bamboo, and spicy vegetables. |
Yakisoba With Tofu |
$10.45 |
|
Yakisoba With Shrimp |
$11.45 |
|
Udon With Tofu |
$9.45 |
|
Udon With Tempura |
$10.45 |
|
Chicken Teriyaki |
$9.25 |
served with rice, salad, clear noodles, and sprout salad. |
Spicy Chicken |
$9.25 |
deep-fried, and served with rice, salad, clear noodles, and sprout salad. |
Spicy Pork Teriyaki |
$10.50 |
served with rice, salad, clear noodles, and sprout salad. |
Saba Shioyaki |
$11.75 |
served with rice, salad, clear noodles, and sprout salad. |
Salmon Sashimi Box |
$13.50 |
served with rice, salad, clear noodles, and sprout salad. |
Tonkatsu |
$11.75 |
served with rice, salad, clear noodles, and sprout salad. |
Chicken Katsu |
$9.25 |
deep-fried, and served with rice, salad, clear noodles, and sprout salad. |
Beef Teriyaki |
$10.50 |
served with rice, salad, clear noodles, and sprout salad. |
Salmon Teriyaki |
$11.75 |
served with rice, salad, clear noodles, and sprout salad. |
Tuna Sashimi Box |
$13.50 |
served with rice, salad, clear noodles, and sprout salad. |
Tuna Sashimi Box |
$3.50 |
combos: with tempura |
Tuna Sashimi Box |
$4.50 |
combos: with california roll |
Salmon Sashimi Box |
$3.50 |
combos: with tempura |
Salmon Sashimi Box |
$4.50 |
combos: with california roll |
Tempura Box |
$9.75 |
served with rice, salad, clear noodles, and sprout salad. |
Tempura Box |
$4.50 |
combos: with california roll |
Tempura Box |
$6.00 |
combos: with sashimi |
Salmon Kama Box |
$11.00 |
served with rice, salad, clear noodles, and sprout salad. |
Roll Combination |
$14.00 |
california roll, tekkamaki, kappamaki, and miso soup. (sorry, no substitutions) |
Sushi Combination |
$17.00 |
six pieces of nigiri (chef's choice), california roll, and miso soup. (sorry, no substitutions) |
Sushi & Sashimi Combination |
$22.00 |
four pieces of sashimi, five pieces of nigiri (chef's choice), california roll, and miso soup. (sorry, no substitutions) |
Special Sushi Bento |
$23.00 |
four pieces of sashimi, three pieces of nigiri, tekkamaki, tempura roll, and miso soup. (sorry, no substitutions) |
Vegetarian Roll Combination |
$12.00 |
oshinkomaki, kappamaki, avocado roll, and miso soup. (sorry, no substitutions) |
Sushi Combination Deluxe |
$21.00 |
nine pieces of nigiri (chef's choice) and miso soup. (sorry, no substitutions) |
Sushi & Sash Combo Deluxe |
$27.00 |
six pieces of sushi, eight pieces of nigiri (chef's choice) and miso soup. (sorry, no substitutions) |
Sashimi Combination |
$23.00 |
a chef-selected sashimi combination served with miso soup. (sorry, no substitutions) |
Sashimi Combination |
$23.00 - $6.00 |
a chef-selected sashimi combination served with miso soup. (sorry, no substitutions) |
Chirashi |
$21.00 |
assorted sashimi over sushi rice, served with miso soup. |
Tekka-Hamadon |
$22.00 |
tuna and hamachi over sushi rice, served with miso soup. |
Tekkadon |
$22.00 |
tuna over sushi rice, served with miso soup. |
Karai Chirashi |
$21.00 |
assorted fish over vegetables and rice with spicy sauce, served with miso soup. |
Nama Chirashi |
$22.00 |
sake, tuna, and hamachi over sushi rice, served with miso soup. |
Sakedon |
$22.00 |
salmon over sushi rice, served with miso soup. |
Ebi |
$5.00 |
two pieces of cooked shrimp. |
Hamachi |
$5.75 |
two pieces of yellowtail. |
Ika |
$4.25 |
two pieces of squid. |
Inari |
$4.25 |
two pieces of tofu pouch. |
Kanpachi |
$7.00 |
two pieces of amber jack. |
Massago |
$4.50 |
two pieces of smelt roe. |
Sake |
$5.50 |
two pieces of salmon. |
Shiromaguro |
$5.75 |
two pieces of white tuna. |
New Zealand Tai |
$5.75 |
two pieces of red snapper. |
Tamago |
$4.00 |
two pieces of sweet egg omelette. |
Tuna Tatake |
$7.00 |
two pieces of seared tuna with seasoning, served with ponzu sauce. |
Escolar |
$5.75 |
two pieces of super white tuna. |
Hotate |
$5.75 |
two pieces of scallop. |
Ikura |
$5.50 |
two pieces of salmon roe. |
Kani |
$6.00 |
two pieces of snow crab. |
Maguro |
$5.75 |
two pieces of tuna. |
Saba |
$4.50 |
two pieces of mackerel. |
Suzuki |
$5.75 |
two pieces of striped bass. |
Tai |
$4.75 |
two pieces of red snapper. |
Tako |
$4.50 |
two pieces of octopus. |
Tobiko |
$4.75 |
two pieces of flying fish roe. |
Ebi |
$10.50 |
five pieces of cooked shrimp. |
Hamachi |
$12.00 |
five pieces of yellowtail. |
Ika |
$9.00 |
five pieces of squid. |
Inari |
$9.00 |
five pieces of tofu pouch. |
Kanpachi |
$14.50 |
five pieces of amber jack. |
Massago |
$9.50 |
five pieces of smelt roe. |
Sake |
$11.50 |
five pieces of salmon. |
Shiromaguro |
$12.00 |
five pieces of white tuna. |
New Zealand Tai |
$12.00 |
five pieces of red snapper. |
Tamago |
$8.50 |
five pieces of sweet omelette. |
Tuna Tatake |
$14.50 |
five pieces of seared tuna with seasoning, served with ponzu sauce. |
Escolar |
$12.00 |
five pieces of super white tuna. |
Hotate |
$12.00 |
five pieces of scallop. |
Ikura |
$11.50 |
five pieces of salmon roe. |
Kani |
$12.50 |
five pieces of snow crab. |
Maguro |
$12.00 |
five pieces of tuna. |
Saba |
$9.50 |
five pieces of mackerel. |
Suzuki |
$12.00 |
five pieces of striped bass. |
Tai |
$10.00 |
five pieces of red snapper. |
Tako |
$9.50 |
five pieces of octopus. |
Tobiko |
$10.00 |
five pieces of flying fish roe. |
April Roll |
$12.50 |
crab, spicy mayo, shiracha, and masago, topped with tuna and avocado. |
Caterpillar Roll |
$13.00 |
unagi and cucumber topped with avocado, unagi sauce and sesame seed. |
Cherry Blossom |
$12.00 |
salmon and cucumber, topped with tuna, avocado, and masago. |
Double Dragon Roll |
$13.50 |
crab, shrimp tempura, and cucumber, topped with half spicy tuna, half sake, lemon juice, and nama spice. |
Dream Gina Roll |
$13.00 |
shrimp tempura, cream cheese, and avocado, topped with tuna, spicy mayo, green onions, and masago. |
Fireman Roll |
$13.00 |
tako, avocado, shiracha, and sesame oil, topped with tuna, spicy mayo, masago, and green onion. |
Giant Roll |
$15.50 |
spicy tuna, cucumber, lettuce, and tamago, topped with shiso, tai, sake, hamachi, and tuna. |
Kanpai Roll |
$10.50 |
shrimp tempura, imitation crab, avocado, cucumber, and lettuce, topped with unagi sauce and masago. |
Love Roll |
$12.00 |
crab and avocado, topped with scallop, masago, and baked with sauce, green onion, and massago. |
Mikey Roll |
$14.00 |
tuna and cucumber, topped with albacore, scallop, masago, sesame oil, spicy mayo mix, and crunch. |
Nori No No Roll (Soy Paper) |
$14.50 |
crab meat, bacon, shrimp tempura, and spices, topped with avocado, unagi sauce, and sesame seed. |
Ryan Roll |
$13.00 |
shrimp tempura, crab meat, sake, sriracha, unagi sauce, wasabi sauce, masago, and green onion. |
Spider Roll |
$11.50 |
softshell crab, imitation crab, lettuce, cucumber, and avocado, topped with unagi sauce and masago. |
Sunshine Roll |
$15.00 |
shiso, kaiware, avocado, tuna, hamachi, and sake, wrapped in cucumber with ponzu. |
The "Bomb" Roll |
$13.00 |
avocado, crab meat, spicy sake with three sauces, green onion, and salmon skin crumbs. |
Truffle Explosion |
$15.00 |
sake, avocado, and cucumber, topped with escolar, jalapeño, and fried yam, garnished with truffle oil ponzu. |
Zesty Roll |
$11.00 |
salmon and thinly sliced lemon over a california roll. |
Dragon Roll |
$13.50 |
shrimp tempura topped with unagi, avocado, massago, and unagi sauce. |
Baseball Roll |
$11.00 |
deep-fried salmon, crab, and cream cheese, topped with spicy mayo, masago, and green onion. |
Chef's Special Spicy Roll |
$14.00 |
spicy tuna and cucumber, topped with avocado, hamachi, salmon, and tuna and avocado in between. |
Crunch California Roll |
$8.00 |
deep-fried california roll topped with spicy mayo, masago, and green onion. |
Dynamite Roll |
$10.50 |
deep fried spicy hamachi and avocado topped with unagi sauce and sesame seed. |
Football Roll |
$12.50 |
deep-fried salmon, spicy tuna, and crab, topped with spicy mayo, massage, and green onion. |
House Special Roll |
$15.00 |
crab, avocado, and crunch, topped with unagi, spicy tuna, unagi sauce, masago, and green onion. |
Lion King Roll |
$12.00 |
crab and avocado, topped with salmon and baked with king sauce, green onion, and masago. |
Mango Lobster Roll |
$14.00 |
crab and shrimp tempura, topped with lobster salad, mango sauce, unagi sauce, and masago. |
Nama Roll (Soy Paper) |
$14.50 |
shrimp tempura and spicy tuna, topped with tuna, crab meat, unagi sauce, spicy mayo, masago, and green onion. |
Rainbow Roll |
$13.00 |
california roll, topped with tuna, tai, ebi, sake, hamachi, and avocado in between. |
Salmon Tsutsumi |
$11.50 |
salmon over a california roll with avocado in between. |
Stadium Roll |
$15.50 |
shrimp tempura and spicy tuna, topped with tuna, soft shell crab, unagi sauce, spicy mayo, green onion, and masago. |
Super California Roll |
$9.50 |
avocado over a california roll. |
TNT Roll |
$12.00 |
tuna, masago, green onion, and spicy mayo over spicy tuna. |
Viper Roll |
$8.00 |
deep fried spicy tuna. |
49er Roll |
$14.50 |
spicy tuna, shrimp tempura, and imitation crab, topped with scallop, jalapeño, unagi sauce, spicy mayo, and masago. |
Alaska Roll |
$6.50 |
salmon, avocado, and cucumber. |
Albacore Roll |
$6.00 |
white tuna. |
California Roll |
$5.50 |
imitation crab and avocado. |
Hollywood Roll |
$7.00 |
tuna, avocado, and cucumber. |
Kani Roll |
$9.00 |
snow crab, avocado, and cucumber. |
King St. Roll |
$9.00 |
tuna, hamachi, lettuce, cucumber, and green onion. |
Negihama Maki |
$6.50 |
hamachi and green onion. |
New York Roll |
$6.50 |
cooked shrimp, cucumber, lettuce, and avocado. |
Philadelphia Roll |
$7.50 |
salmon, cucumber, and cream cheese. |
Poki Roll |
$9.50 |
seaweed salad over a spicy tuna roll. |
Rock N Roll |
$7.00 |
eel, avocado, and cucumber. |
Spicy Crab Crunch Roll |
$6.50 |
spicy california roll with tempura crunch. |
Spicy Hamachi Roll |
$6.50 |
marinated hamachi. |
Spicy Tuna Roll |
$6.50 |
spicy tuna. |
Spicy Salmon Roll |
$6.50 |
spicy salmon. |
Sakemaki |
$6.00 |
salmon. |
Tekkamaki |
$6.00 |
tuna. |
Tempura Roll |
$7.00 |
tempura roll, cucumber, and avocado. |
Salmon Skin Roll |
$6.50 |
kaiware, cuc, gobo, salmon skin, and unagi sauce. |
Ashley Roll |
$10.00 |
|
Asparagus Roll |
$5.00 |
|
Avocado Roll |
$4.50 |
|
Futomaki |
$10.00 |
|
Kappamaki |
$4.00 |
|
Oshinkomaki |
$4.00 |
|
Shiitakemaki |
$4.00 |
|
Yam Roll |
$5.00 |
|