| Pad Khing Sod |
$8.95 - $12.50 |
Sauteed with fresh ginger, ear mushroom and onion in bean sauce |
| Pad Pick Kapow |
$8.95 - $12.50 |
Sauteed with basil leaves, fresh chili peppers and onion |
| Cashew Chicken |
$8.95 |
Chicken sauteed with cashew nuts, onion and water chestnuts in light brown sauce |
| Pad Ka Tiem |
$9.95 - $12.50 |
Sauteed with garlic sauce and served with steamed broccoli |
| Pad Broccoli in Oyster Sauce |
$8.95 - $12.50 |
|
| Pad Pik Khing |
$9.95 - $12.50 |
Sauteed with chili paste and string beans in coconut milk |
| Sweet and Sour (Thai Style) |
$8.95 - $12.50 |
Sauteed with tomatoes, cucumbers, onion, pineapple and green bell peppers in sweet and sour sauce |
| Pad Mixed Vegetable |
$8.95 - $12.50 |
Sauteed mixed vegetable in light brown sauce |
| Spicy Seafood Delight |
$12.50 |
Shrimp, scallop and squid stir-fried with carrot, onions, basil leaves in spicy chili paste sauce |
| Fried Rice |
$8.95 - $12.50 |
Stir-fried with peas, carrots, egg and onions |
| Pad Woon Sen |
$9.95 - $12.50 |
Sauteed with bean thread noodles, egg, onion, tomato and ear mushroom |
| Pad Thai - Chicken |
$8.95 |
Thin rice noodle sauteed with dry bean curd, bean sprouts, scallions, peanut and egg |
| Pad Thai - Shrimp |
$10.95 |
Thin rice noodle sauteed with dry bean curd, bean sprouts, scallions, peanut and egg |
| Pad See-Ew |
$8.95 - $12.50 |
Sauteed rice noodle with egg, chinese broccoli & soy sauce |
| Pad Lardna |
$8.95 - $12.50 |
Sauteed rice noodle in gravy sauce with chinese broccoli |
| Drunken Noodles |
$8.95 - $12.50 |
Sauteed rice noodle with basil leaves and fresh chili pepper |
| Spicy Fried Rice |
$8.95 - $12.50 |
Sauteed with fresh basil leaves and peppers |
| Kuay Tiew Koua |
$8.95 - $12.50 |
Sauteed rice noodle with egg, onion and mushroom |
| Green Curry |
$9.95 - $12.50 |
Green curry paste with bamboo shoots, straw mushroom and basil leaves in coconut milk |
| Panang Curry |
$9.95 - $12.50 |
Red curry paste and basil leaves in coconut milk |
| Broccoli in Oyster Sauce |
$8.95 |
|
| Fried Rice with Mixed Vegetables |
$8.95 |
|
| Sauteed Mixed Vegetables in Oyster Sauce |
$8.95 |
|
| Sauteed Bean Curd & Bean Sprouts |
$8.95 |
|
| Sweet & Sour Vegetables (Thai Style) |
$8.95 |
|
| Spicy Eggplant |
$8.95 |
|
| Pad Woon Sen Jae |
$8.95 |
Sauteed bean thread noodles with mixed vegetables, tofu, ear-mushrooms and tomato |
| Pad Thai Jae |
$8.95 |
Thin rice noodles with mixed vegetables, tofu, dried bean curd, bean sprouts and peanuts |
| Pad See-Ew Jae |
$8.95 |
Sauteed wide rice noodles with mixed vegetables, tofu, chinese broccoli and soy sauce |
| Drunken Noodle Jae |
$8.95 |
Sauteed wide rice noodles with mixed vegetables, tofu, fresh chili peppers and basil leaves |
| Pad Pik Khing Jae |
$9.95 |
Sauteed mixed vegetables, tofu and string beans with red curry paste and coconut milk served with white rice |
| Pad Pik Kraprao Jae |
$8.95 |
Sauteed mixed vegetables, tofu, fresh chili peppers and basil leaves served with white rice |
| Pad Khing Sod Jae |
$8.95 |
Sauteed mixed vegetables, tofu and ear-mushrooms with fresh ginger sauce served with rice |
| Green Curry Jae |
$9.95 |
Mixed vegetables tofu, bamboo shoots and mushrooms in green curry paste and coconut milk served with white rice |
| Panang Curry Jae |
$9.95 |
Mixed vegetables and tofu in red curry paste and coconut milk served with white rice |
| Spicy Fried Rice Jae |
$8.95 |
Fried rice with mixed vegetables, fresh chili peppers and basil leaves |
