| My Escargot |
$6.95 |
Baked with garlic butter sauce and bleu cheese. with shrimp add $1.00 |
| My Artichoke Spinach Dip |
$6.95 |
With tortilla chips |
| Deep Fried Onion Straws |
$3.95 |
With santa fe ranch dressing |
| Tempura Shrimp |
$5.95 |
With thai chili dipping sauce |
| Toasted Jalapeno Cheese Ravioli |
$3.95 |
With marinara sauce |
| Cheese Sticks |
$3.95 |
With marinara sauce |
| My Vegetable Samosa |
$3.95 |
Deep fried tortilla wrapped medium spiced mashed potatoes served with sweet and sour tamarind chutney |
| Cheddar Broccoli Bacon Bites |
$3.95 |
With your choice of sauce |
| Loaded Fries |
$3.95 |
With onion, jalapenos, tomatoes and nacho cheese |
| Potato Skins |
$4.95 |
With sourcream |
| Chicken Tenders |
$3.95 |
With fries |
| My Chicken Quesadilla |
$7.95 |
With sourcream and salsa |
| My Bruschetta |
$5.95 |
With provolone and tomato basil bruschetta |
| Boneless Buffalo Wings |
$3.95 |
With choice of dressing |
| Breaded Mushrooms |
$3.95 |
With santa fe ranch dressing |
| My Garlic Bread |
$2.95 |
With marinara |
| Cheddar Cheese Curds |
$3.95 |
With choice of sauce |
| Chef's Spicy Chix Nachos |
$4.95 |
With tomatoes, onions, jalapenos, nacho cheese, salsa and sourcream |
| Hot Wings (6 Pcs) |
$3.95 |
Tossed in medium hot or fire |
| Homemade Chips |
$2.95 |
Plain, cheddar, BBQ or hot |
| Garlic Butter Linguine |
$3.95 |
With garlic bread |
| Appetizer Platter |
$8.95 |
A combination of boneless buffalo wings cheese sticks, toasted ravioli and mushrooms with dipping sauces |
| Chef's Soup of The Day |
$1.95 |
|
| Chef's Soup of The Day (Bowl) |
$3.95 |
|
| Chef's Salad |
$6.95 |
Romaine, spring mix, tomatoes, cucumber turkey, ham, swiss & cheddar |
| Buffalo Chicken Salad |
$6.95 |
Fresh cut romaine, tomatoes, cucumber and buffalo style chicken tender topped with cheddar served with your choice of dressing |
| Steak Salad |
$9.95 |
6oz. Ribeye over romaine, spring mix, diced tomatoes, mushrooms, chopped bacon and crumbled bleu cheese served with choice of dressing |
| Honey Dijon Salmon |
$7.95 |
Grilled salmon with honey dijon glaze over mixed greens, mandarin orange and crispy noodle with ginger sesame dressing |
| Chopped Salad |
$8.95 |
Diced chicken, salami, provolone, tomatoes, red onions and black olives tossed with romaine and creamy caesar dressing |
| Chicken Caesar Salad |
$7.95 |
Romaine tossed with caesar dressing and topped with diced tomatoes, croutons & grilled chicken |
| Ribeye Steak (8 oz.) |
$12.95 |
Choice ribeye smothered in sauteed mushrooms served with yukon gold mashed potatoes and fresh vegetables |
| Curried Chicken |
$9.95 |
Diced Boneless chicken cooked in cream based curry with medium spices, tomatoes and onions and served with soft tortilla and basmati rice |
| Twin Pork Chops |
$9.95 |
Wrapped in bacon and topped with bruschetta on top of spinach florentine served with mashed potatoes and fresh vegetables |
| Tilapia Francese |
$8.95 |
Egg parmesan battered thapia with lemon tarragon butter sauce. Served with wild rice and fresh vegetables |
| Grilled Salmon |
$9.95 |
Fresh salmon complimented with a tarragon lemon butter sauce served with wild rice and fresh vegetables |
| Honey Bourbon BBQ Pork Chops |
$8.95 |
Pork chops glazed with our homemade honey bourbon BBQ sauce atop onion straws. Served with fresh vegetables and mashed potatoes |
| Place's Chicken Linguine |
$8.95 |
Linguine with creamy garlic butter sauce topped with blackened or grilled chicken, parmesan cheese and served with garlic bread |
| Mesquite Chicken |
$7.95 |
Hickory smoked BBQ chicken medallions a top a bed of onion straws. Served with fresh vegetables and homemade mashed potatoes |
| Blackened Salmon Alfredo |
$9.95 |
Fettuccini tossed with freshly made spinach basil alfredo sauce topped with blackened salmon and served with garlic bread |
| Icelandic Cod |
$9.95 |
Deep fried cod served with seasoned fries and fresh vegetables or baked and topped with lemon dill butter sauce served with rice and fresh vegetables |
| Butterflied Shrimp |
$9.95 |
Lightly breaded and deep fried served with fresh vegetables and seasoned fries |
| Cheese Burger |
$5.95 - $7.95 |
American, swiss, cheddar, pepper jack, provolone, bleu cheese. All burger served with your choice of fries, cottage cheese or cole slaw |
| Grilled Chicken Bruschetta |
$7.95 |
Grilled chicken topped with tomato bash bruschetta and provolone |
| Reuben |
$7.95 |
Roasted corned beef, swiss, sauerkraut, and 1000 island served on toasted marble rye |
| Pork Chop |
$7.95 |
A 6oz. Butterfiled pork chop topped with pepper jack, roasted red pepper and grilled onions |
| Crispy Chicken |
$7.95 |
A crispy chicken topped with bacon, swiss and honey mustard dressing |
| Turkey Club |
$6.95 |
Sliced turkey, lettuce, swiss, tomatoes, bacon adn mayo on toasted wheat bread with choice of dressing |
| Balckened Steak (6oz) |
$9.95 |
Ribeye cajun seared with onion straws |
| Italian Beef |
$7.95 |
On hoagie with provolone |
| Fried Tilapia |
$6.95 |
A generous fried tilapia filet topped with cole slaw |
| Pulled Pork |
$3.95 |
BBQ sauce, shredded pork, cheddar & onion straw |
| Shaved Prime Rib |
$9.95 |
With sauteed onions, mushrooms and aujus |
| Blackened Chicken |
$7.95 |
With provolone and bleu cheese dressing |
| Chicken Caesar |
$6.95 |
Romaine, chicken, parmesan cheese, tomatoes & creamy caesar dressing wrapped in a herb tortilla |
| Steak |
$6.95 |
Ribeye steak, onion, mushrooms, tomatoes, romaine and provolone |
| Buffalo Chicken |
$6.95 |
Crispy buffalo style chicken wrapped in a cheddar tortilla with romaine, tomatoes and bleu cheese dressing |
| Turkey Bacon |
$6.95 |
Chopped turkey and bacon wrapped in a cheddar tortilla with romaine, tomatoes and ranch dressing |
| Mashed Potatoes |
$2.00 |
|
| Wild Rice |
$2.00 |
|
| Fresh Vegetables |
$2.00 |
|
| Cole Slaw |
$2.00 |
|
| Cottage Cheese |
$2.00 |
|
| Fries |
$2.00 |
|
| Side Salad |
$2.00 |
|
| Potato Chips |
$2.00 |
|
| Ice Cream |
$3.00 |
Vanilla, chocolate, mint chip |
