Soup of the Day |
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Homemade soup of the day, served with french bread and butter. |
House Garden Salad |
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Fresh vegetables served on crispy iceberg and romaine lettuces. Add chicken, steak, shrimp, tuna |
Caesar Salad |
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Romaine lettuce, parmesan cheese, croutons and caesar dressing. Add chicken, shrimp, tuna. |
Soup and Salad |
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A bowl of homemade soup served with a tossed garden salad, bread and butter and choice of dressing. |
Spinach Salad |
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Served with blue cheese crumbles, red onions, candied walnuts and dried cranberries topped with a bacon dressing. |
Chicken Tenders |
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White breast of chicken strips, battered and lightly fried served with a honey mustard sauce |
Breaded Mozzarella Sticks |
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A favorite pub snack served with a marinara sauce |
Nachos |
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Homemade tortilla chips topped with seasoned beef and black beans, cheddar, monterrey jack blend, fresh diced tomatoes, scallions, jalapenos, and a dollop of sour cream served with homemade salsa on |
Spinach and Artichoke Dip |
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Served in a bread boule with a side of tortilla chips |
Potato Skins |
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Covered in cheddar cheese and bacon, served with your choice of sour cream or ranch dip. |
Hot, Spicy Chicken Wings |
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Your choice of buffalo style, jameson bbq sauce, or old bay style wings with a side of blue chefs dressing. |
Wood Smoked Salmon |
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Smoked in house and served with capers, onions, horseradish and brown bread. |
Irish Egg Rolls |
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Four chinese style egg rolls stuffed with our house corn beef, cabbage and potatoes |
Tuna Bites |
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Blackened tuna bites in a house dipping sauce |
Smoked Blue Fish Plate |
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Murphys house specialty, served on top of mixed greens, topped with red onion marmalade and crushed almonds, served with crackers. |
Middleneck Steamed Clams |
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A dozen middleneck clams with drawn butter |
Drunken Clams |
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10 Eastern shore clams simmered in beer with drawn butter and lemon |
Charbroiled Murphy Burger |
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Fresh angus burger topped with canadian bacon and melted provolone cheese. |
Charbroiled Angus Hamburger or Cheeseburger |
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Angus burger charbroiled |
Irish Reuben |
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Grilled corned beef served open face on rye bread topped with sauerkraut, thousand island dressing, and topped with melted cheese. |
Murphys Breast of Chicken |
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Grilled breast of chicken topped with canadian bacon and melted provolone cheese. |
Chicken Breast Sandwich |
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Grilled or blackened with cottage fries |
French Dip Aus Jus |
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On a french roll with provolone and au jus served with cottage fries. |
New York Strip Sandwich |
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8oz. new york strip steak cooked to order and served with sauteed onions and provolone on a sub roll with cottage fries. |
Homemade Crab Cake |
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Sauteed or lightly fried backfin crabmeat |
Hot Corned Beef |
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On rye bread served with cottage fries |
Ham & Swiss |
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On your choice of white, wheat or rye, served with potato chips |
Turkey Club Wrap |
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Smoked turkey, bacon, lettuce, tomato and cranberry mayo inside a flour tortilla. |
BLT |
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Bacon, lettuce, tomato and mayo on texas toast served with potato chips |
Crab Cake Platter |
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Two lightly fried or broiled crab cakes prepared according to our house recipe and served over rice with fresh vegetables. |
Fresh Oysters Lightly Fried |
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Served with murphys cottage fries and cole slaw |
Steamed Shrimp |
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With drawn butter and cocktail sauce, served with fries and vegetables. |
Fried Shrimp |
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Lightly fried fresh shrimp, served with murphys cottage fries and cole slaw. |
Beer Battered Fish & Chips |
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North atlantic cod filets lightly fried in murphys signature beer batter and served with murphys cottage fries. |
Hot and Hearty Irish Stew |
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A generous bowl of stew consisting of beef, potatoes, carrots, peas, and onions |
Irish Meat & Potato Pie |
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A homemade blend of beef, sausage, minced onions and mashed potatoes in a pie crust topped with gravy and served with murphys cottage fries |
Corned Beef & Cabbage |
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Thinly sliced brisket corned beef served on a hearty portion of boiled green cabbage, with sauteed potatoes, celery, and boiled carrots |
Jamesons Strip Steak |
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Charbroiled, 12oz. New york strip seasoned with spices and jamesons irish whiskey served with fresh baked potato and vegetables |
Bangers & Mash |
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A traditional Irish dish topped with green peas and gravy |
Pasta Primavera |
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Penne pasta with fresh vegetables and marinara sauce |
Kilkenny Penne |
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Penne pasta topped with roasted red pepper cream sauce. Add chicken, shrimp, or tuna |
Fettucini Marinara with Clams |
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Fresh eastern shore clams and garlic bread |