| Vegetable Samosa |
$5.00 |
Crispy patties stuffed with spiced potatoes and peas. Vegan friendly. |
| Kale Pakoda |
$5.00 |
Chickpea flour and spiced battered fried organic kale. Vegan friendly. |
| Avocado Chat |
$7.00 |
Layers of avocado, bhel, tomato, onion and tamarind chutney. Vegan friendly. |
| Momo |
$10.00 |
Steamed dumplings filled with choice of ground pork or chicken. |
| Cheese Stuffed Lamb Kebab |
$9.00 |
Goat cheese stuffed ground lamb skewered in a clay oven. |
| Lime Ginger Chicken |
$8.00 |
Tender chicken flavored with ginger, black pepper and lime. |
| Tandoori Prawn |
$12.00 |
Tiger prawn with bell pepper and onion deglazed with light house sauce. |
| Murgh Mulligatawany |
$6.00 |
Delicately spiced chicken lentil soup. |
| Veg Mulligatawny |
$5.00 |
Lentil soup with garlic and toasted cumin. |
| Fig and Arugula |
$8.00 |
Organic baby arugula, fig, cherry tomatoes, radish, goat cheese, cucumber with cilantro lime dressing. |
| Vegetarian Biryani |
$11.00 |
Mixed vegetable with basmati rice and exotic spices. Vegan friendly. |
| Chicken Biryani |
$13.00 |
Chicken with basmati rice and exotic spices. |
| Lamb Biryani |
$15.00 |
Lamb with basmati rice and exotic spices. |
| Palak Paneer |
$12.00 |
Spiced spinach with homemade cottage cheese. |
| Malai Kofta |
$12.00 |
Vegetables and cottage cheese dumpling cooked in house sauce. |
| Aloo Gobi |
$12.00 |
Potatoes and cauliflower sauteed with turmeric, cumin, tomatoes, ginger and spices. Vegan friendly. |
| Chana Masala |
$11.00 |
Garbanzo beans cooked with onion tomato's and spices. Vegan friendly. |
| Yellow Dal |
$9.00 |
Lentil cooked with onion, tomatoes and cumin. Vegan friendly. |
| Dal Makhani |
$12.00 |
Black lentils with garlic, tomatoes, ginger and spices slow simmer cooked for 12 hours. |
| Vegetarian Korma |
$12.00 |
Mixed vegetables simmered in mild cashew gravy. |
| Vegetarian Coconut Curry |
$12.00 |
Seasonal mixed vegetable with coconut milk and spices. Vegan friendly. |
| Bhindi Masala |
$11.00 |
Cut okra sauteed with tomato, onion, cumin and spices. Vegan friendly. |
| Aloo Baigan |
$11.00 |
Eggplant and potato cube sauteed with cumin, tomato, onion and Indian spices. Vegan friendly. |
| Chicken Tikka Masala |
$14.00 |
Cubed chicken breast simmered in special tomato sauce. |
| Chicken Curry |
$13.00 |
Chicken cooked with special blend of spices. |
| Butter Chicken |
$14.00 |
Shredded tandoori chicken cooked with tomato cream and mild spices. |
| Lamb Vindaloo |
$16.00 |
Lamb and potato morsels cooked in a hot and tangy sauce. |
| Lamb Rogan Josh |
$15.00 |
Lamb cooked with special blend of spices. |
| Bhuna Goat Curry |
$16.00 |
Braised slow cooked deep flavored brown rich mutton gravy delights. |
| Fish Curry |
$16.00 |
Basa cooked in tomato, coconut milk and spices. |
| Chicken Korma |
$16.00 |
Boneless chicken cube in creamy garlic, onion and cashew sauce. |
| Lamb Korma |
$17.00 |
Boneless lamb cube in creamy garlic, onion and cashew sauce. |
| Plain Naan |
$2.00 |
Unleavened white flour bread baked in clay oven. |
| Butter Naan |
$2.50 |
Unleavened white flour bread with butter. |
| Garlic Naan |
$3.00 |
Unleavened white flour bread baked in clay oven with garlic and cilantro. |
| Cheese Naan |
$3.00 |
Unleavened white flour bread baked in clay oven stuffed with cheese. |
| Roti |
$2.00 |
Whole wheat bread baked in clay oven. Vegan friendly. |
| Aloo Paratha |
$3.00 |
Unleavened dough stuffed with a spiced mixture of mashed potatoes. |
| Rack of Lamb |
$22.00 |
Rack of lamb marinated in yogurt, ginger, royal cumin, garam
\nmasala and rosemary. |
| Murg Malai Kabab |
$14.00 |
Chicken breast marinated in yogurt, cheese herbs and spices. |
| Tandoori Chicken |
$14.00 |
Tender chicken leg marinated in yogurt ginger, garlic and spice. |
| Mint Tandoori Salmon |
$17.00 |
Salmon marinated in ginger, garlic, mint, lime and spices. |
| Seafood Tandoori Platter |
$20.00 |
Assortment of salmon, basa, tiger and prawn. |
| Tandoori Sampler Platter |
$22.00 |
Assortment of salmon, chicken tikka, chicken leg quarter, seekh kabab and rack of lamb. Vegan friendly. |
| Seekh Kabab |
$16.00 |
Ground lamb marinated in ginger, royal cumin, rosemary, red chili and cilantro. |
| Paneer Tikka |
$13.00 |
Homemade cottage cheese cube with bell pepper and onion. |
| Tandoori Vegetable Platter |
$12.00 |
Marinated seasonal mix vegetable skewered in a clay oven served on hot sizzler. |
| Jeera Pulau |
$3.00 |
|
| Raita |
$3.00 |
|
| White Basmati Rice |
$2.00 |
|
| Plain Yogurt |
$2.00 |
|
| Achar |
$2.00 |
|
