| Doogh |
$2.50 |
Yogurt drink. |
| Persian Tea |
$2.50 |
|
| Persian Coffee |
$2.50 |
|
| Soft Drinks |
$2.50 |
|
| Sharbat Albaloo |
$2.95 |
Sour-cherry drink. |
| Sharbat Sekanjebin |
$2.95 |
Mint-flavored drink. |
| Kashkf Badmjan |
$6.95 |
Roasted eggplant sauteed in onions, garlic, mint and topped with whey. |
| Mirza Ghasemi |
$7.50 |
Roasted eggplant mixed with scrambled eggs, garlic, tomato, onions and Persian herbs. |
| Mast-o Khiar |
$4.25 |
Yogurt mixed with diced cucumbers and dried mint. |
| Mast-o Musir |
$4.75 |
Yogurt mixed with crushed shallots. |
| Torshi |
$2.95 |
Pickled vegetables. |
| Borani-esfenaj |
$5.50 |
Fresh steamed spinach mixed with yogurt. |
| Borani-bademian |
$6.95 |
Roasted eggplant mixed with yogurt and garlic. |
| Tahdig |
$5.95 |
Crispy rice topped with choice of stew. |
| Combination Appetizer |
$10.95 |
|
| Didar Salad |
$8.50 |
Crispy romaine lettuce with walnuts, raisins, tomatoes, cucumbers and red onions. Served with special house dressing and topped with kujeh kabob. |
| Sepid Salad |
$6.95 |
Romaine lettuce topped with salad shirazi, feta cheese walnuts and then tossed in lemon juice and olive oil. |
| Greek Salad |
$7.25 |
Romaine lettuce topped with olives, feta cheese, capers, tomatoes and cucumbers and served with vinaigrette dressing. |
| Caesar Salad |
$5.95 |
Fresh romaine lettuce tossed with Caesar dressing. |
| Salad Shirazi |
$4.50 |
Diced tomatoes, cucumbers and onions, all tossed in with fresh citrus dressing. |
| House Green Salad |
$3.95 |
Romaine lettuce with tomatoes, cucumbers and shredded carrots. Served with house dressing. |
| Soup of the Day |
$5.00 |
Call restaurant for soup of the day. |
| Bakhtiary |
$16.95 |
One skewer consisting of 1/2 barg and 1/2 jujeh. Served with grilled tomatoes. |
| Soltani |
$19.50 |
Combination of koobideh and barg. Served with grilled tomatoes. |
| Jujeh and Koobideh |
$17.50 |
One skewer each. Served with grilled tomatoes. |
| Jujeh and Barg |
$21.95 |
One skewer each. Served with grilled tomatoes. |
| Didar Chicken and Prawns |
$19.95 |
One skewer each. Served with grilled tomatoes. |
| Didar Lamb and Prawns |
$22.95 |
One skewer each. Served with grilled tomatoes. |
| Didar Shish Kabob and Prawns |
$21.95 |
One skewer each. Served with grilled tomatoes. |
| Didar Salmon and Prawns |
$19.95 |
One skewer each. Served with grilled tomatoes. |
| Didar Koobideh and Prawns |
$16.95 |
One skewer each. Served with grilled tomatoes. |
| Jujeh Kabob |
$14.95 |
Skewered chunks of boneless chicken breast. Served with grilled tomatoes. |
| Jujeh Ba Ostokhoon |
$15.95 |
Cornish game hen and bone-in. Served with grilled tomatoes. |
| Zereshk Polo Ba Jujeh Kabob |
$16.50 |
Barberry rice with chicken kabob. Served with grilled tomatoes. |
| Koobideh |
$11.95 |
Skewered ground beef. Served with grilled tomatoes. |
| Barg |
$17.95 |
Thin slices of skewered filet mignon. Served with grilled tomatoes. |
| Shish Kabob |
$15.50 |
Tender chunks of filet mignon, skewered with peppers and onions. Served with grilled tomatoes. |
| Shishlik |
$20.95 |
Lamb chops. Served with grilled tomatoes. |
| Chenjeh |
$18.95 |
Skewered chunks of marinated lamb filet. Served with grilled tomatoes. |
| Salmon Kabobs |
$15.50 |
Served with grilled tomatoes. |
| Salmon with Baghali Ghatogh |
$16.95 |
Lima beans in dill sauce. Served with grilled tomatoes. |
| Maigoo Kabob |
$16.95 |
Jumbo tiger prawns. Served with grilled tomatoes. |
| Combo 1 |
$35.95 |
Koobideh, barg and jujeh. Includes two plates of saffron rice and broiled tomatoes. |
| Combo 2 |
$35.95 |
Chenjeh, jujeh and koobideh. Includes two plates of saffron rice and broiled tomatoes. |
| Combo 3 |
$35.95 |
Shish kabob, jujeh and prawns. Includes two plates of saffron rice and broiled tomatoes. |
| Fesenjan |
$13.95 |
Chicken and freshly crushed walnuts simmered to perfection in pomegranate sauce. Served with saffron rice. |
| Ghormeh Sabzi |
$13.50 |
Finely chopped fresh green herbs, kidney beans, dried lime and lamb chunks. Served with saffron rice. |
| Gheymeh |
$11.95 |
Tomato based stew cooked with yellow lentils, dried lime, hint of cinnamon, chunks of lamb and topped with picnic fries. Served with saffron rice. |
| Ghaymeh Bademjan |
$13.50 |
Tomato based stew cooked with eggplant, yellow lentils, hint of cinnamon, dried lime, chunks of lamb and topped with picnic fries. Served with saffron rice. |
| Zereshk Polo |
$12.95 |
Saffron rice mixed with sweetened barberries and topped with baked chicken. Served with a choice of salad shirazi or mast-o khiar. |
| Baghali Chicken |
$12.95 |
Saffron rice mixed with fava beans and dill. Served with baked chicken. Served with a choice of salad shirazi or mast-o khiar. |
| Lamb Shank |
$15.95 |
Saffron rice mixed with fava beans and dill. Served with lamb shank. Served with a choice of salad shirazi or mast-o khiar. |
| Addas Polo |
$10.95 |
Saffron rice mixed with lentils, dates, raisins and served with baked chicken. Served with a choice of salad shirazi or mast-o khiar. |
| Lubia Polo |
$10.95 |
Saffron rice mixed with green beans, tomatoes and chunks of lamb. Served with a choice of salad shirazi or mast-o khiar. |
| Maygoo Polo |
$11.95 |
Freshly cut green beans and shrimp simmered together in special tomato sauce, then mixed into saffron rice. Served with a choice of salad shirazi or mast-o khiar. |
| Mirza Ghasemi |
$9.25 |
Roasted eggplant mixed with scrambled eggs, garlic, tomato, onions and Persian herbs. Served with aromatic saffron rice and shirazi salad. |
| Nargesi Esfenaj |
$7.95 |
Fresh spinach, scrambled with eggs and light seasoning. Served with aromatic saffron rice and shirazi salad. |
| Baghali Ghatogh |
$8.95 |
A favorite vegetarian stew made with baby Lima beans, garlic and dill. Served with aromatic saffron rice and shirazi salad. |
| Ghormeh Sabzi (Stew) |
$9.50 |
Finely chopped fresh green herbs, kidney beans and dried lime. Served with aromatic saffron rice and shirazi salad. |
| Fesenjan (Stew) |
$9.95 |
Freshly crushed walnuts simmered in pomegranate sauce. Served with aromatic saffron rice and shirazi salad. |
| Veggie Combo |
$11.95 |
Served with aromatic saffron rice and shirazi salad. |
| Plain Saffron Rice |
$4.00 |
|
| Mixed Saffron Rice |
$5.00 |
|
| Any Stew |
$7.00 |
|
| Tomato |
$2.50 |
|
| Egg |
$1.25 |
|
| Koobideh |
$3.95 |
|
| Jujeh |
$7.95 |
|
| Lunch Koobideh with Rice |
$8.50 |
One skewer seasoned ground beef cooked over open fire and served alongside saffron rice. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o khiar. |
| Lunch Koobideh Wrap |
$7.25 |
Seasoned ground beef cooked over open fire and wrapped in lavash bread with mint, basil and special sauce. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o khiar. |
| Lunch Joojeh Kabob |
$9.25 |
Skewered boneless chunks of juicy chicken breast, cooked over open fire. Served alongside saffron rice. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o khiar. |
| Lunch Combo Kabob |
$9.95 |
One skewer consisting of 1/2 joojek kabob and 1/2 shish kabob skewered to perfection and served alongside saffron rice. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o khiar. |
| Lunch Shish Kabob |
$9.95 |
Tender chunks of marinated filet mignon, skewered over open fire with bell peppers and onions. Served with saffron rice. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o khiar. |
| Lunch Koobideh with Bread |
$7.25 |
One skewer seasoned ground beef, cooked over open fire and served over lavash bread. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o khiar. |
| Lunch Persian Burger |
$7.50 |
Seasoned ground beef cooked over open fire and served on a french roll with lettuce, tomato, onion and special house dressing. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o |
| Lunch Joojeh Wrap |
$8.25 |
Skewered chunks of marinated chicken breast, wrapped in lavash bread with mint, basil and own special house dressing. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o khiar. |
| Lunch Bone in Joojeh Kabob |
$9.95 |
1/2 Cornish game hen cut in small pieces, skewered to perfection over open fire and served alongside saffron rice. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o khiar. |
| Lunch Chengeh |
$9.95 |
Tender chunks of marinated lamb filet, skewered over open fire and served with saffron rice. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o khiar. |
| Lunch Salmon Kabob |
$9.50 |
Fresh, marinated salmon filet cooked over open fire and served with saffron rice. Accompanied by charbroiled tomato and choice of shirazi salad or mast-o khiar. |
| Baklava |
$3.95 |
Layered, flasky pastry made with pistachios and held together by honey-like syrup. |
| Zoolbia and Bamieh |
$4.75 |
Combination of two desserts, both made with flavor, sugar, honey and rosewater. |
| Bastani (Persian Ice Cream) |
$4.75 |
Rose water flavored ice cream with pistachios. |
| Fallodeh |
$4.75 |
Rice noodles ice in rose water, topped with a splash of lemon juice. |
| Makhloot |
$6.50 |
Combination of Persian ice cream and falloodeh. |
