| LEMON HERB GRILLED PEEL & EAT SHRIMP |
$13.00 |
Six jumbo white tiger shrimp, extra virgin olive oil, fresh herbs, sea salt, lemon |
| AHI TUNA BURGER SLIDERS |
$8.00 |
Ground ahi tuna, cilantro, ginger, shallot, ginger-soy glaze, wasabi aiol |
| MUY GRANDE NACHO |
$15.00 |
1/2 pound of tortilla chips, Cheddar cheese, Fischer's pulled pork, Jamaican jerk seasoning, spicy corn salsa, Steve's tomatoes, Harold's micro greens, red onion, salsa, sour cream and avocado aioli |
| SMOKED PORK WONTONS |
$8.00 |
Thin pasta sheets stuffed with Fischer smoked pulled pork, seasoned cream cheese and chives, roasted red bell pepper buerre blanc |
| CHICKEN WINGS |
$11.00 |
bbq, teriyaki, sweet chili, buffalo or crazy -hot |
| BAKED SPINACH ARTICHOKE DIP |
$10.00 |
Organic baby spinach, artichoke hearts, onion, five cheeses, served with fresh baked bread |
| JUMBO LUMP CRAB CAKES |
$15.00 |
Jumbo lump crab, onion, mayonnaise, peppers, served with pale ale remoulade, roasted red bell pepper beurre blanc and lemon |
| ARTISAN CHEESE PLATE |
$13.00 |
Today's selection from chef's cheeseboard served with crackers, bread, preserves, fruit, nuts (accompaniments may vary) |
| Shrimp cocktail |
$10.00 |
Sugar cane shrimp skewers served w/ our homemade cocktail sauce |
| Artisan cheese plate |
$12.00 |
Today's selection from chef's cheeseboard served with GF crackers, bread, preserves, fruit, nuts (accompaniments may vary) |
| **Chicken wings |
$10.00 |
Bbq, teriyaki, sweet chili, buffalo or crazy -hot **(chicken wings are cooked in the same fryer as items containing gluten) |
| Baked spinach and artichoke dip |
$9.00 |
Organic baby spinach, artichoke hearts, onion, five cheeses, served with GF bread |
| **Muy grande nachos |
$9.00 - $15.00 |
1/2 pound of tortilla chips, Cheddar cheese, Fischer's pulled pork, Jamaican jerk seasoning, spicy corn salsa, Steve's tomatoes, Harold's micro greens, red onion, salsa, sour cream and avocado aioli. |
| CREAMY CHICKEN FAJITA |
$4.00 - $6.00 |
|
| SOUP OF THE DAY |
$4.00 - $6.00 |
|
| FRENCH ONION |
$6.00 |
|
| HOUSE SALAD |
$8.50 |
Harold's salad greens, romaine, Steve's tomatoes, red onion, cucumber, crouton, Schultz's hard boiled cage free eggs, tossed with our signature poppy seed dressing finished with fresh herbs & parmesa |
| CAESAR SALAD |
$8.50 |
Grilled baby romaine lettuce, Caesar dressing, roasted tomatoes, shredded parmesan, char-grilled baguette |
| CHOPPED SALAD |
$14.00 |
Herb grilled chicken breast, Harold's field greens, romaine, Steve's tomatoes, avocado, bacon, grilled corn, edamame, gorgonzola cheese, red onion, sweet & sour vinaigrette, fried wonton strips |
| SPINACH & ROASTED BEET SALAD |
$13.00 |
Organic baby spinach, roasted beets, red onion, spiced pecans, warm goat cheese dressing and grilled tomato |
| GPS HEALTHY BOWL SALAD |
$14.00 |
Grains, Protein, Salad - 4 oz chicken breast, warm quinoa, fresh grilled asparagus, baby kale & arugula salad tossed with edamame, julienne beets, spiced pecans, cucumber, tomato, peppers, red onion, |
| CHICKEN, APPLE & BRIE SALAD |
$14.00 |
Herb grilled chicken, Harold's field greens, organic spinach, beets, carrots, haricot vert, grilled apple & brie kabobs, spiced pecans, fresh herbs & poppy seed dressing |
| GRASS FED NY STRIP |
$30.00 |
Grilled 10oz local premium cut - Strauss Meats grass fed beef, fresh herbs, carmelized onion smashed potatoes, Morgan's vegetable of the day finished with balsamic glaze and extra virgin olive oil |
| GRASS FED FILET MIGNON |
$32.00 |
Grilled 8 oz. local premium cut - Strauss Meats grass fed beef, creamy onion risotto, smoked tomato demi-glcze, Morgan's vegetable of the day, fresh herbs |
| GRILLED JAMESON PORK RIB EYE |
$18.00 |
12 oz Grilled Fisher's Farm bone-in pork rib-eye, sweet Jameson whiskey glaze, twice baked potato, Morgan's vegetable of the day |
| CHICKEN SALTIMBOCCA |
$19.00 |
Boneless, sautéed chicken breast topped with prosciutto ham and fontina cheese, served with a brandy, white wine, sage-butter sauce and herb roasted sweet potatoes |
| BACON WRAPPED SCALLOPS |
$22.00 |
Grilled dry-pack scallops, smoked bacon, sauteed spinach, herb roasted red potatoes, bearnaise sauce |
| FISH & CHIPS |
$15.00 |
Hand dipped batter fried Icelandic cod served with fried potatoes, Morgan's coleslaw, tartar, lemon |
| PRETZEL CRUSTED WALLEYE |
$22.00 |
Canadian walleye fillet dusted with crushed pretzels and sauteed, twice baked potato, Morgan's vegetable of the day, pale ale remoulade |
| GRILLED SALMON WITH SNOW PEA PUREE |
$21.00 |
Grilled Salmon, served on a bed of smashed sweet potatoes with creamed sweet pea puree, and calico grape relish |
| JERK SPICED TUNA |
$24.00 |
Jerk-spiced seared tuna steak, chilled curried jicama slaw, roasted tomato jam |
| ADD SOUP, SALAD OR SIDE |
$4.00 |
Soup choices: Creamy Chicken Fajita, French Onion, or Soup of the Day Salad choices: House or Caesar |
| Grass fed N.Y. strip steak |
$24.00 |
Grilled 10oz local premium cut - Strauss Meats grass fed beef, fresh herbs, carmelized onion smashed potatoes, Morgan's vegetable of the day finished with balsamic glaze and extra virgin olive oil |
| Grass fed filet mignon |
$27.00 |
Grilled 8 oz. local premium cut - Strauss Meats grass fed beef, creamy onion risotto, smoked tomato demi-glcze, Morgan's vegetable of the day, fresh herbs |
| Jameson pork rib-eye |
$18.00 |
12 oz Grilled Fisher's Farm bone-in pork rib-eye, sweet Jameson whiskey glaze, twice baked potato, Morgan's vegetable of the day |
| Pan roasted chicken with tomatoes & fresh sage |
$18.00 |
Airline chicken breast, Steve's oven-roasted tomatoes, sage butter, white wine, brandy, herb roasted red potatoes |
| Bacon wrapped scallops |
$20.00 |
Grilled dry-pack scallops, smoked bacon, sauteed spinach, herb roasted red potatoes, bearnaise sauce |
| Chilean Verlasso salmon |
$21.00 |
Citrus bourbon glazed Verlasso salmon fillet, grilled and served with carmelized onion, smashed potatoes and Morgan's vegtable of the day |
| Grilled tuna gaspacho rustica |
$22.00 |
Grilled ahi tuna, rustic gazpacho slaw of Steve's tomatoes, cucumbers, red onion, bell peppers, chive vinaigrette topped with olive tapenade and extra virgin oil |
| Pan fried halibut with corn relish |
$24.00 |
Pan fried halibut fillet, zucchini, yellow squash, red onion, spinach, fresh beets, thyme, spicy corn relish |
| OLD SCHOOL CAST IRON BRUNCH BURGER |
$14.00 |
Cast-iron-fried ground chuck, Schultz's cage-free egg, smoked bacon, Cheddar cheese, fried onion, bbq sauce, mayo, extra napkins |
| PLAIN JANE BURGER |
$11.00 |
Grilled, half pound ground chuck add choice of cheese, fried onions, bacon or Schultz's fried cage-free egg for $1 each |
| MOLTEN MORGAN'S BURGER |
$12.00 |
Stuffed half pound grass fed ground chuck, Cheddar cheese, chopped bacon and fresh jalapeno |
| BACON CHEESEBURGER |
$13.00 |
Grilled half pound ground chuck smoked bacon & Cheddar cheese |
| FRENCH ONION BURGER |
$14.00 |
Grilled, ground, grass fed, ground chuck wrapped around caramelized onions, and Swiss cheese, served on baguette with French Onion soup for dipping |
| VEGGIE BURGER |
$10.00 |
Grilled and seasoned black bean and soy burger, portobella mushroom, peppers, onions, pepper jack & avocado aioli |
| AHI TUNA BURGER |
$14.00 |
Fresh ground ahi tuna, cilantro, ginger, shallot, ginger-soy glaze, Harold's micro arugula, wasabi aioli |
| FETTUCCINI ALFREDO |
$12.00 |
Heavy cream, fresh garlic shallots, white wine, parmesan cheese & fettuccini pasta |
| BLACKENED CHICKEN ARABBIATTA |
$15.00 |
Blackened chicken breast, penne pasta, spicy garlic-sagetomato sauce, sweet cream butter, grated parmigiano |
| TOMATO GARDEN PENNE |
$13.00 |
Steve's tomatoes, basil, pan roasted garlic, extra virgin olive oil, parmesan, fresh burrata mozzarella |
| BAKED SAUSAGE MOSTACCIOLI |
$15.00 |
Creamy ricotta laced pasta, tomato basil sauce, spicy Italian sausage, signature 5 cheese blend, fresh basil |
| FARMERS MARKET MAC & CHEESE |
$15.00 |
Choose four items: onion, jalapenos red peppers, broccoli, carrots, mushrooms, tomatoes, zucchini, chorizo, Italian sausage, bacon, ham or chicken |
| FRENCH DIP ON BAGUETTE |
$13.00 |
All natural shaved roast beef, sharp Cheddar cheese, fried onions, horseradish sauce |
| GRILLED REUBEN OR RACHEL |
$12.00 |
Sliced corned beef or turkey, swiss cheese, sauerkraut, 1000 Island dressing, caraway rye |
| FRIED EGG SANDWICH |
$12.00 |
Schultz's fried cage-free eggs, Fischer's ham, avocado, swiss cheese, Steve's tomatoes, Harold's micro greens, herb mayo, sourdough |
| TENDERLOIN TIP FOCACCIA |
$15.00 |
Grass fed tenderloin tips – grilled medium rare and served on a garlicherb focaccia roll with au jus and boursin herb cheese |
| CHICKEN CAPRESE SANDWICH |
$13.00 |
Grilled marinated chicken breast, Steve's tomatoes, fresh buratta mozzarella, herb mayo, herb focaccia |
| JERK WALLEYE SANDWICH ON BAGUETTE |
$15.00 |
Jerk spiced Canadian walleye, curried jicama slaw, Steve's tomatoes, Harold's micro arugula, fried bananas |
| ULTIMATE CLUB SANDWICH |
$13.00 |
Grilled chicken breast, Fischer's ham, bacon, cheddar cheese, Harold's micro arugula, Steve's tomatoes, herb mayo, 9 grain whea |
| TURKEY BACON AVOCADO WRAP |
$11.00 |
Sliced turkey, bacon, Harold's micro greens, Steve's tomatoes & avocado aioli |
| BUFFALO CHICKEN WRAP |
$10.00 |
Crispy chicken, cayenne pepper sauce, chipotle aioli, blue cheese, Steve's tomatoes, Cheddar cheese, coleslaw |
| Chicken Caprese sandwich |
$11.00 |
Grilled marinated chicken breast, Steve's tomatoes, fresh buratta mozzarella, herb mayo, GF bun |
| French dip |
$12.00 |
All natural shaved roast beef, sharp Cheddar cheese, fried onions, horseradish sauce |
| Grilled Reuben or Rachel |
$11.00 |
Sliced corned beef or turkey, swiss cheese, sauerkraut, 1000 Island dressing, GF bread |
| Fried egg sandwich |
$11.00 |
Schultz's fried cage-free eggs, Fischer's ham, avocado, swiss cheese, Steve's tomatoes, Harold's micro greens, herb mayo, GF bread |
| Walleye sandwich |
$14.00 |
Beer battered Canadian walleye, homemade coleslaw, Steve Tomatoes, tartar sauce, lemon, GF wrap |
| Ultimate club sandwich |
$13.00 |
Grilled chicken breast, Fischer's ham, bacon, Cheddar cheese, Harold's micro greens, Steve's tomatoes, herb mayo, GF bread |
| Turkey, bacon, avocado wrap |
$10.00 |
Sliced turkey, bacon, Harold's micro greens, Steve's tomatoes & avocado aioli, in a GF wrap |
| Buffalo chicken wrap |
$9.00 |
Crispy chicken, cayenne pepper sauce, chipotle aioli, blue cheese, Steve's tomatoes, Cheddar cheese, coleslaw, GF wrap |
| Best Western Omelet |
$9.50 |
Fischer ham, mushrooms, bell peppers, onions and Cheddar cheese |
| Morgan's Omelet |
$10.00 |
Build your own- choose up to four of items: bell peppers, onions, mushrooms, spinach, Steve's tomatoes, broccoli, ham, bacon, sausage, chorizo, Cheddar cheese and Jack cheese |
| Veggie Omelet |
$9.00 |
Onions, bell peppers, mushrooms, broccoli, Steve's tomatoes, fresh herbs and Cheddar cheese |
| Egg White Omelet |
$12.00 |
Mushroom, spinach, roasted tomato, goat cheese, fresh herbs |
| Corned Beef Hash Skillet |
$9.50 |
Nicollet Skillet potatoes tossed with corned beef, onions and Cheddar cheese |
| Double Chicken Skillet |
$12.00 |
Nicollet skillet potatoes tossed with Schultz's chicken breakfast sausage, avocado, bacon, roasted tomato, fresh herbs and goat cheese |
| Morgan's Potato and Smoked Pork Rosti Skillet |
$11.00 |
Crisp nest of hash browns served over slices of grilled zucchini and topped with 2 eggs cooked any style, Fischer's smoked pork shoulder, Steve's smoked tomatoes and hollandaise sauce |
| Traditional Breakfast |
$8.50 |
2 eggs made to order, Nicollet skillet potatoes or hash browns, choice of breakfast meat and choice of toast |
| Just Right |
$5.00 |
Two eggs made to order and choice of toast |
| Perfect Start |
$7.00 |
Two eggs made to order, fresh fruit and choice of toast |
| Biscuits and Gravy |
$9.50 |
Buttermilk biscuits topped with homemade Fischer sausage gravy, two eggs, Steve's smoked tomatoes and fresh herbs |
| William Byrne Eggs Benedict |
$11.00 |
(an Irish settler credited as the founder of Burnsville in the 1850's) Toasted English muffin topped with Fischer's shaved Canadian bacon, two poached eggs topped with fresh hollandaise sauce - serve |
| Crab Cake Eggs Benedict |
$15.00 |
(Marine Stewardship Council "Good Alternative") Jumbo lump crab cakes topped with Steve's tomato slices, sauteed spinach, two poached eggs and hollandaise sauce - finished with Harold's micro greens |
| Steak & Eggs |
$15.00 |
Six ounce USDA Choice filet mignon grilled to your liking and served with bernaise sauce, 2 eggs any style, choice of breakfast potato and choice of toast |
| Belgian Waffle |
$7.00 |
Signature malted waffle recipe - great plain or topped with the following |
| Pancakes |
|
Made the old fashioned way with Victor's buttermilk and farm fresh eggs (multigrain available) |
| Cinnamon Swirl French Toast |
$11.00 |
Three pieces of our sweet signature French toast served with choice of breakfast meat and breakfast potato |
| C.E.M.P. combo |
$10.00 |
Two cakes, two eggs, choice of breakfast meat and choice of breakfast potato |
| Cakes and Eggs |
$8.00 |
Two eggs made to order, two buttermilk pancakes |
| Signature Breakfast |
$9.00 |
Two eggs made to order, 2 slices of our signature French toast and fresh fruit |
| Breakfast Burrito |
$9.00 |
Two scrambled eggs, chorizo sausage, Cheddar cheese, hash browns, bell pepper and onion - wrapped in a flour tortilla and served with sides of sour cream, salsa and fresh fruit |
| Croissant Sandwich |
$8.00 |
Buttery croissant with 2 scrambled eggs, choice of smoked bacon, breakfast sausage, ham or sauteed veggies, and American cheese served with fresh fruit |
| Continental Breakfast |
$8.00 |
Fresh fruit, choice of breakfast bread, coffee and juice |
| Yogurt Parfait |
$7.00 |
Vanilla yogurt, fresh berries and granola |
| Fresh Fruit |
$8.00 |
Seasonal fresh fruit and cottage cheese |
| Oatmeal |
$6.00 |
Served with brown sugar, raisins and milk |
| Cereal |
$5.00 |
Choose from an assortment of cereals |
| Yogurt |
$3.00 |
Choice of assorted yogurts |
| Toast or English Muffin |
$2.50 |
|
| Pantry Fresh Muffin |
$2.50 |
|
| Bagel |
$3.00 |
|
| Ham, Bacon, Sausage or Organic Chicken Sausage |
$3.50 |
|
| Breakfast Potatoes 0r Hashbrowns |
$3.00 |
|
| Juice |
$2.50 - $6.00 |
|
| Milk |
$2.00 - $2.50 |
|
| Soda |
$2.75 |
|
| Coffee Or Tea |
$2.50 |
|
| Cheesy hash brown casserole |
|
|
| Smoked bacon & sausage |
|
|
| Meatless Egg Stratta |
|
|
| Stuffed Pancakes |
|
|
| Bangin' Breakfast Potatoes |
|
|
| Omelet station |
|
|
| Eggs Benedict with Hollandaise Sauce |
|
|
| Seasonal fresh fruit selections |
|
|
| Roast Beef |
|
|
| Morgan's Vegetable Medley |
|
|
| Crab Stuffed Pollock w/ lemon-dill butter sauce |
|
|
| Herb-Roasted Chicken w/ Brandy, White Wine, Sage Sauce |
|
|
| Roasted Red Pepper Smashed Potatoes |
|
|
| Fettuccine Alfredo |
|
|
| Herb roasted red potatoes |
|
|
| Biscuits & sausage gravy |
|
|
| Grilled Caesar Wedges |
|
|
| Chicken Marsala |
|
|
| Vegetable Crudite |
|
|
| Cinnamon Caramel Bread pudding |
|
|
| Chocolate cake pops |
|
|
| Austrian cream tart with fresh berries |
|
|
| Cream Puffs |
|
|
| Chocolate Ganache Tart |
|
|
| Fresh blueberries, raspberries and strawberries with creme anglaise |
|
|
| Cookies and Pastries |
|
|
| Cheesecake |
|
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| Mini Tarts |
|
|
| Passion Fruit Mousse |
|
|
| French onion soup |
$6.00 |
|
| House salad |
$8.00 |
Harold's salad greens, romaine, Steve's tomatoes, red onion, cucumber, crouton, Schultz's hard boiled cage free eggs, tossed with our signature poppy seed dressing finished with fresh herbs & parmesa |
| Caesar salad |
$8.00 |
Grilled baby romaine lettuce, Caesar dressing, roasted tomatoes, shredded parmesan, |
| Chopped salad |
$13.00 |
Herb grilled chicken breast, Harold's field greens, romaine, Steve's tomatoes, avocado, bacon, grilled corn, edamame, gorgonzola cheese, red onion, sweet & sour vinaigrette |
| Sesame seared tuna salad |
$15.00 |
Sesame Seared Ahi Tuna, Harold's micro arugula, matchstick beets, haricot vert, carrot, edamame, red onion, toasted sesame dressing, parmesean shell |
| Organic spinach, mango salad |
$10.00 |
Organic baby spinach, fresh mango, strawberries, red onions, Steve's tomatoes, chopped bacon, basil vinaigrette, goat cheese crostini |
| Chicken, apple & brie salad |
$13.00 |
Herb grilled chicken, Harold's field greens, organic spinach, beets, carrots, haricot vert, grilled apple & brie kabobs, spiced pecans, fresh herbs & poppy seed dressing |
| Old school cast iron brunch burger |
$13.00 |
Cast-iron-fried ground chuck, Schultz's cage-free egg, smoked bacon, Cheddar cheese, fried onion, bbq sauce, mayo, extra napkins |
| Plain Jane burger |
$10.00 |
Grilled, half pound ground chuck add choice of cheese, fried onions, bacon or Schultz's fried cage-free egg for $1 each |
| Molton Morgan's burger |
$11.00 |
Stuffed half pound grass fed ground chuck, Cheddar cheese, chopped bacon and fresh jalapeno |
| Bacon cheeseburger |
$12.00 |
Grilled half pound ground chuck smoked bacon & Cheddar cheese |
| Black and Bleu bacon burger or chicken |
$12.00 |
Grilled half pound ground chuck or 6 oz chicken breast cajun blackening spice, gorgonzola cheese & chopped bacon |
| MACARONI & CHEESE |
|
Elbow macaroni in a traditional cheese sauce, served with fruit, French fries or vegetables |
| GRILLED CHEESE |
|
Gooey America cheese served grilled between two slices of white bread, served with fruit or French fries |
| HAMBURGER/CHEESEBURGER |
|
Grilled 4 oz. burger served plain or topped with American cheese, served with fruit or French fries |
| CHICKEN FINGERS |
|
Crispy fried chicken fingers, served with fruit or French fries |
| FISH & CHIPS |
|
Batter fried cod, served with French fries |
| BUTTER NOODLES |
|
Tender fettuccine noodles, tossed in butter and served with fruit or French fries |
