Cheddar Waffle Fries |
$8.50 |
Crispy waffle fries smothered in a monterrey jack and cheddar cheese blend with crumbled bacon. Served with ranch dressing |
Stuffed Mushrooms |
$8.25 |
Large white mushrooms stuffed with sweet italian sausage stuffing, topped with provolone cheese and baked in our marsala brown sauce. |
Teriyaki Beef Tips |
$8.50 |
Tender teriyaki beef tips, flame broiled and served with harvard horseradish sauce and golden french fries. |
Santa Fe Chicken Quesadilla |
$8.75 |
A large flour tortilla stuffed with chicken, monterrey jack & cheddar cheeses, onions, peppers, and salsa |
Fried Calamari |
$8.95 |
Lightly dusted calamari, tossed with cherry pepper rings. Served with marinara |
Nachos |
$8.00 - $9.00 |
Tortilla chips piled high with a monterrey jack & cheddar cheese mix, cherry peppers, and salsa. Sour cream on the side. Offered with chicken, black beans, or guacamole. |
Thumbs & Toes |
$8.25 - $12.25 |
We toss these boneless chicken wings in one of our signature sauces a full pound or a half pound. Choose from mister up's famous sauces: sweet garlic, original buffalo, hurt me hot. Sweet and sassy, |
Couch Potatoes |
$8.25 |
Crispy potato halves stuffed with fresh spinach, tomato, monterrey jack and cheddar cheeses, and bacon. Sour cream on the side |
Spinach Artichoke Dip |
$8.25 |
Spinach, artichokes, a touch of garlic, herbs, and romano and parmesan cheeses, sprinkled with bread crumbs and finished in the oven. Served with your choice of warm bread or tortilla chips |
Traditional Chicken Wings |
$8.25 - $10.25 |
These wings still have their bones, but they are mighty tasty. You pick the sauce |
Bangkok Salad Vegetarian, Chicken, or Shrimp |
$10.00 - $12.25 |
Fresh julienne vegetables stir fried in a sauce of soy, ginger and garlic. Served over lo mein noodles and a bed of crisp greens. |
Caesar Salad Plain, Chicken, or Shrimp |
$7.75 - $10.50 |
Hearts of romaine lettuce tossed with our creamy caesar dressing, croutons and parmesan cheese. |
Shrimp Scampi |
$15.25 |
One of mister up's signature dishes. Enjoy fresh gulf shrimp in a rich garlic butter sauce, splashed with lemon juice and bits of sun dried tomatoes. Served over linguine. |
Mister Up's Dirty Steak |
$17.95 |
12oz New york strip steak marinated in a sauce of vermont maple syrup, clover honey, grain mustard, and kentucky bourbon. Served with harvard horseradish sauce |
Texan Barbecue Steak |
$15.25 |
Two four ounce medallions fired up with cajun spices and pan blackened. Finished with vermont maple barbecue sauce, caramelized onions, and black beans |
Top Sirloin |
$15.00 |
Our 8oz filet of sirloin char grilled. |
Scampi & Sirloin Twosome |
$17.25 |
Our famous shrimp scampi teamed with a tender eight ounce top sirloin steak. |
Chicken Carbonara |
$14.25 |
Sauteed chicken breasts sliced and simmered in a rich cream sauce with smoked bacon, caramelized onion,broccoli florets, served over linguine with a side of garlic bread. |
Seasoned New York Strip |
$17.50 |
12oz New york strip seasoned and grilled to your liking. |
Rack of Ribs |
$19.95 |
Baby back pork ribs slow cooked and smothered with our vermont maple barbecue sauce. |
Teriyaki Sirloin |
$15.00 |
8oz Filet of sirloin marinated with our teriyaki sauce. |
Chicken Parmesan |
$14.50 |
Hand breaded chicken cutlets pan fried and layered with marinara sauce and provolone cheese. Served with linguine marinara and garlic bread. |
Baja Fish Tacos |
$13.25 |
Three beer battered haddock tacos on flour tortillas. Topped with a tangy cilantro lime slaw, cilantro and a spicy sour cream baja sauce. Served with black beans and rice. |
Fajitas Chicken |
$11.25 |
Sizzled up with onions and peppers, served with flour tortillas, lettuce, tomatoes, shredded cheese, salsa and sour cream |
Fajitas Shrimp |
$13.25 |
Sizzled up with onions and peppers, served with flour tortillas, lettuce, tomatoes, shredded cheese, salsa and sour cream |
Fajitas Steak |
$14.25 |
Sizzled up with onions and peppers, served with flour tortillas, lettuce, tomatoes, shredded cheese, salsa and sour cream |
8 oz. Bison Burger |
$10.25 |
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Marinated Chicken Breast |
$9.00 |
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Vegetarian Burger |
$8.00 |
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8 oz. Certified Angus Beef Burger |
$9.25 |
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Warm Peanut Thai Wrap |
$8.75 |
Grilled chicken, bacon, creamy peanut spread, tomatoes, cabot cheddar cheese, and scallions. Finished in the oven. |
Toasted Sanibel Seafood Melt |
$9.25 |
A thick slice of french bread loaded with lobster, crawfish, snow crab, and baby shrimp salad. Trimmed with sliced tomatoes and swiss cheese. |
Steak and Cheese |
$8.95 |
Thin sliced roast beef stuffed on a french roll and layered with sauteed peppers, onions and melted cheddar. |
Club Midd |
$8.95 |
Toasted sourdough stacked with smoked turkey, swiss & cheddar cheeses, bacon, lettuce, tomato, and mayo |
French Dip |
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Thinly sliced roast beef and swiss piled on a french roll, lightly browned, served with au jus. |
Buffalo Chicken Wrap |
$8.95 |
A garlic and herb wrap filled with buffalo chicken tenders, lettuce, tomatoes, blue cheese crumbles and cheddar cheese. Drizzled with ranch dressing. |
Buffalo Chicken Sandwich |
$8.95 |
Crispy fried chicken breast dipped in our own buffalo sauce and smothered with vermont cabot cheddar. Served on a bulky roll. |
The Happy Hamburger |
$5.25 |
An eight oz. burger served on a bun with crispy french fries. |
Wild Western BBQ Chicken |
$5.25 |
A plump, boneless chicken breast basted with BBQ sauce and served with crispy french fries. |
Pasketti |
$5.25 |
A bowl of linguine topped with our homemade tomato sauce. |
Chunky Chicken Fingers |
$5.25 |
Deep fried and served with delicious crisp french fries. |
The Great Grilled Cheese |
$5.25 |
Vermont cheddar melted on sourdough and served with crispy french fries. |
Land of Za |
$5.25 |
French style bread sliced in half and topped with tomato sauce and mozzarella cheese. |
Children's Salad Bar |
$5.25 |
Build your favorite salad and sample the breads on the bread bar. |
Molten Chocolate Cake |
$4.50 |
Chocolate cake filled with a chocolate truffle. Served warm with a scoop of vanilla ice cream. |
Cookie Skillet |
$5.99 |
Chocolate chip cookie fresh out of the oven on a hot skillet. Topped with vanilla ice cream, whipped cream and drizzled with chocolate syrup. |
Mister Up's Mud Pie |
$4.99 |
The specialty of the house rich and dreamy coffee ice cream in an oreo cookie crust. Topped with double chocolate fudge and mocha cream. Sinfully delicious |
Peanut Butter Pie |
$4.25 |
Silky dark chocolate mousse layered with peanut butter, smooth whipped cream and dark chocolate shavings, all in a flaky crust. |
Warm Fruit Crisp a la Mode |
$4.50 |
Made with fresh seasonal fruit baked with a crunchy topping of brown sugar and rolled oats. Served warm with vanilla ice cream. |
Ice Cream |
$2.75 |
Chocolate, vanilla, or cookie dough |
Cheesecake |
$4.25 |
Enjoy yours plain or topped with strawberries. |
Brownie a la Mode |
$4.25 |
Devilishly good homemade brownie served warm with a scoop of vanilla ice cream and whipped cream. |