| San Pellegrino |
$2.00 |
|
| 17 oz. Organic Honest Tea |
$2.50 |
|
| 17 oz. Organic Honestade |
$2.50 |
|
| Harney and Sons Hot Tea |
$2.00 |
|
| Coffee |
$2.00 |
Organic Guatemala medium roast. |
| Espresso |
$3.00 |
Lavazza. |
| Decaf Coffee |
$3.00 |
|
| Regular Coffee |
$3.00 |
|
| Cappuccino |
$4.00 |
|
| 2 Organic Eggs, Any Style |
$5.00 |
With home fries. |
| Organic 3 Egg Omelet |
$7.00 |
With home fries. |
| Organic Buttermilk Pancakes |
$7.00 |
With organic maple syrup. |
| Organic French Toast |
$8.00 |
With organic blueberry and strawberry compote. |
| Di Stefano Burrata Alla Panna |
$12.00 |
Organic heirloom tomato, organic basil and smoked maldon sea salt. |
| Organic Farmers Market Greens |
$7.00 |
Roasted organic red and yellow beets, lemon vinaigrette and spiced walnuts. |
| Organic Handmade Chitarra Pasta |
$9.00 |
With organic housemade pesto, organic asparagus and shaved bella lodi cheese. |
| Taleggio Cheese Crostini |
$3.00 |
Two pieces. |
| Organic Basil Pesto Crostini |
$3.00 |
Two pieces. |
| Sun-Dried Tomato Pesto Crostini |
$3.00 |
Two pieces. |
| Prosciutto San Daniele Crostini |
$3.00 |
Two pieces. |
| Red Onion Jam Crostini |
$3.00 |
Two pieces. |
| Organic Smoked Tomato Jam Crostini |
$3.00 |
Two pieces. |
| Dunbarton Blue |
$4.00 - $14.00 |
Wisconsin, USA. Cow's milk. |
| Epoisses Aoc Berthaut |
$4.00 - $14.00 |
Burgundy, France. Cow's milk. |
| Queso Garrotxa |
$4.00 - $14.00 |
Catalonia, Spain. Goat's milk. |
| Bella Lodi |
$4.00 - $14.00 |
Lombardy, Italy. Cow's milk. |
| Robiola Bosina |
$4.00 - $14.00 |
Langhe, Italy. Sheep and cow's milk. |
| Lou Bergier |
$4.00 - $14.00 |
Piedmont, Italy. Cow's milk. |
| Olympic Provisions "Saucisson d'Arles" |
$5.00 - $18.00 |
Washington, USA. |
| Fra'Mani "Salame Nostrano" |
$5.00 - $18.00 |
Berkeley, California. |
| Prosciutto San Daniele |
$5.00 - $18.00 |
Friuli, Italy. |
| Senfter Speck |
$5.00 - $18.00 |
Sudtirol/Alto Adige, Italy. |
| Organic Yellow and Red Beets Panini |
$7.00 |
With organic arugula and truffle ricotta cheese. |
| Di Stefano Burrata Alla Panna Panini |
$8.00 |
With organic heirloom tomato, shredded organic basil and smoked maldon sea salt. |
| French Ham and Smoked Cheddar Cheese Panini |
$8.00 |
|
| Grilled Organic Chicken Panini |
$8.00 |
With roasted peppers and herbed garlic aioli. |
| Senfter Speck Panini |
$9.00 |
With taleggio cheese, sun-dried tomatoes and balsamico modena. |
| Prosciutto San Daniele Panini |
$9.00 |
With organic heirloom tomato, goat cheese and house-made organic pesto. |
| Minimo Burger |
$12.00 |
Black Angus grass fed beef, red onion jam, dunbarton blue, tomato jam and arugula. |
| Organic Free Range Chicken Breast |
$14.00 |
With organic asparagus, sun-dried tomatoes, mushroom and sherry au jus. |
| 16 oz. Brined Niman Ranch Berkshire Pork Chop |
$20.00 |
With organic apple cognac chutney and braised organic purple and green baby kale. |
| Large Main Diver Sea Scallops |
$19.00 |
With sweet onion soubise, organic corn and sugar snap peas. |
| Grass Fed Bed Stuy Steak Au Poivre |
$21.00 |
With organic roasted potatoes with organic rosemary. |
| Outrageous Vegan Plate of the Day |
$12.00 |
|
| Vegetarian Extravaganza Plate of the Day |
$12.00 |
|
| Minimo Flan |
$5.00 |
|
| Wilklow Orchards Seasonal Pie |
$6.00 |
|
| Organic Chocolate Souffle |
$12.00 |
|
| Steve's Authentic Key Lime Pie |
$7.00 |
|
| Jacques Torres Ice Cream |
$5.00 |
|
