| Samosa |
$5.95 |
Seasoned potatoes & peas wrapped in thin pastry shell. |
| Onion Bhujia |
$5.95 |
Thin slice of onions dipped in batter & fried crisp. |
| Aloo Tikiyas |
$5.95 |
Potato cakes and chickpeas. |
| Aloo Papri Chat |
$5.95 |
A tangy appetizer consisting of potatoes & chic peas. |
| Ka Chori |
$5.95 |
Too diffcult to put into words, but recommeded. |
| Jhinga Tadkawala |
$7.95 |
Shrimp sauteed with chopped garlic and topped with tangy sauce. |
| Kurrkuree Bhingi |
$5.95 |
Fresh Okra Stir fried with mild spices. |
| Sweet & Sour Egg Plant |
$5.95 |
Egg plat fritters topped with tamarind sauce. |
| Bombay Bhel |
$5.95 |
A famous road side snack from bombay. |
| Lasooni Gobi |
$5.95 |
Fresh Cauliflower battered with garlic & mild spices. |
| Mulligatawny Soup |
$4.00 |
Traditional indian soup made with lentils, tomatoes and blended with fresh spices. |
| Murg Palak Shorba |
$5.00 |
A light spiced chicken and spinach soup. |
| Tamatar Ka Shorba |
$4.00 |
A traditional tomato soup. |
| Desi Salad |
$4.95 |
House green salad with choice of dressing. |
| Ginger Chicken |
$12.95 |
Boneless chicken marinated in yogurt, ginger, lemon juice and spices. |
| Tandoori Chicken |
$11.95 |
A classic tandoori dish, marinated delicately and cooked in traditional style served on the bone. |
| Chicken Tikka |
$12.95 |
Boneless cubes of chicken marinated and cooked on a skewer. |
| Paneer Tikka |
$11.95 |
Fresh homemade cottage cheese barbequed with bell pepper, onion and tomatoes. |
| Lamb Shashlik |
$13.95 |
Cubes of lamb seasoned in aromatic spices, served over grilled bell peppers, onions and tomatoes. |
| Baby Lamb Chop |
$24.95 |
Marinated rack of lamb cooked to perfection in tandoor clay oven. |
| Tandoori Jalpari |
$24.95 |
House specialty, jumbo shrimp marinated in a special tandoori mix, delicately cooked in tandoor clay oven. |
| Mixed Grill |
$24.95 |
An assortment of chicken, lamb and shrimp. |
| Seekh Kabab |
$14.95 |
Minced lamb mixed with fresh spieces. |
| Tandoori Fish Tikka |
$14.95 |
Succulent cubes of fresh fish marinated in tangy garlic sauce and cooked in tandoor clay oven. |
| Murg Malai Kabab |
$12.95 |
Succulent morsels of chicken in a creamy cheesy marinade. |
| Vegetable Platter |
$12.95 |
Assorted mixed vegetable marinated & cooked in tandoor clay oven. |
| Chicken Tikka Masala |
$13.95 |
Boneless cubes of chicken marinated and cooked in tandoor, simmered in a tomato sauce and spices. |
| Chicken Saag |
$13.95 |
Chicken cooked with fresh spinach, fenugreek and mild spices. |
| Chicken Makhani |
$13.95 |
Boneless pieces of chicken cooked in tandoor and simmered in a creamy tomato sauce. |
| Chicken Shahi Korma |
$13.95 |
Tender pieces of boneless chicken cooked in a nut and raisin sauce. |
| Chicken Vindaloo |
$13.95 |
A goan delicacy, tender pieces of chicken in a toddy vinegar chilly sauce. |
| Chicken Mehraj |
$13.95 |
House specialty, cubes of chicken cooked in a freshly ground mint, cilantro and spices. |
| Chicken Chettinad |
$13.95 |
Chicken cooked in chettinad style sauce. |
| Chicken Mango Curry |
$13.95 |
chicken tempered with mustard seeds, curry leaves and mango. |
| Chicken La Jawab |
$14.95 |
Chicken in saffron flavor curry cooked with fesh okra. |
| Chicken Bawarchi |
$14.95 |
House specialty, chicken breast stuffed with freshly chopped spinach in mild herbs & spices. |
| Lamb Rogan Josh |
$14.95 |
Cubes of lamb stewed in mild onion sauce. |
| Lamb Saag |
$14.95 |
Lamb cooked in freshly blended spinach. |
| Lamb Bhuna |
$14.95 |
Succulent cubes of lamb cooked with freshly chopped ginger, garlic & tomatoes. |
| Lamb Ma Jardaloo |
$14.95 |
Lamb cooked with apricots in saffron sauce and garnished with straw potatoes. |
| Lamb Vindaloo |
$14.95 |
A goan specialty, tender cubes of lamb cooked in goan toddy vinegar, chilly sauce. |
| Lamb Xaccuti |
$14.95 |
Sha-ku-tee, a goan specialty, spicy lamb and roasted coconut stew. |
| Nilgiri Korma |
$14.95 |
Lamb cooked with mint, coriander, coconut and a blend of spices. |
| Goat Curry |
$15.95 |
Goat marinated with yogurt, onions, spices and simmered on a slow flame. |
| Bombay Fish Curry |
$15.95 |
Salmon / tilapia fish fillet smothered with chef's special sauce. |
| Machli Malabar |
$15.95 |
Fillets of salmon / tilapia fish simmered in cocounut sauce and flavoured with curry leaves. |
| Jalpary Maharani Masala |
$24.95 |
Jumbo tandoori shrimp cooked in a spicy tomato curry & herb sauce. |
| Goan Shrimp Curry |
$15.95 |
Shrimp cooked with freshly ground coconut in chefs special goan sauce. |
| Mixed Sea Food Curry |
$15.95 |
Assortment of mixed sea food in chefs special sauce. |
| Bawarchi Crab Masala |
$16.95 |
Succulent crab meat cooked in spicy tomato and onion sauce tempered with curry leaves. |
| Salmon Saag |
$15.95 |
Salmon cooked in freshly ground spinach and spices. |
| Konju Pappas |
$15.95 |
Shrimp cooked in a spicy coconut sauce with curry leaves and smoked tamarind. |
| Fish Molee |
$15.95 |
Salmon / tilapia fish flavoured with mace and cardamom in a coconut ginger sauce. A kerala speciality. |
| Bhindi Do Piaza |
$11.95 |
Fresh okra cooked with diced onion, tomatoes and spices. Served semi dry. |
| Dum Aloo Hyderabadi |
$11.95 |
Baby potatoes flavored with traditional spices and stuffed with cheese and cooked in tomato onion sauce. |
| Navratan Korma |
$11.95 |
Assortment of fresh vegetable and fruits cooked in almond sauce. |
| Channa Masala |
$11.95 |
Chick peas cooked with fresh ginger, garlic and onion sauce. |
| Paneer Shahi Korma |
$11.95 |
Home made cottage cheese cookeed in cashew sauce. |
| Baigan Bharta |
$11.95 |
Roasted de-skinned and pureed eggplant, cooked with turmeric, onions and tomatoes. |
| Paneer Makhanwala |
$11.95 |
Specialty of the house, cubes of cottage cheese cooked in creamy tomato sauce. |
| Saag Paneer |
$11.95 |
Home made cottage cubes simmered in freshly ground spinach. |
| Malai Kofta |
$11.95 |
Vegetable duimpling cooked in a light creamy nut sauce. |
| Aloo Gobi |
$11.95 |
Fresh cauliflower and potatoes cooked with ginger, tomatoes and spices. |
| Kali Dal Maharani |
$10.95 |
Black lentil, kidney beans cooked on slow flame seasoned with fresly, ground herbs. |
| Paneer Bhurji |
$12.95 |
Shredded paneer cooked w/tomatoes onions & sweet pepper. |
| Vegetable Jalfrezi |
$11.95 |
Assortment of fresh vegetables cooked with sweet pepperi, onion and tomatos. |
| Tarkewali Dal |
$10.95 |
Traditional indian lentil curry tempered with cummin, ginger, garlic and green chilly. |
| Garwal Bhel Bhal |
$13.95 |
Medley of chick peas spinach cauliflower and home made cheese in chef's special sauce. |
| Sarson Ka Saag |
$11.95 |
Mustard leaves cooked with onion, ginger and spices. |
| Steamed Basmati Rice |
$2.95 |
|
| Peas Pulao |
$3.95 |
Long grain basmati rice flavored with saffron and topped with green peas. |
| Lemon Rice |
$4.95 |
Rice tempered with mustard seeds, curry leaves & lemon juice. |
| Kashmiri Pulao |
$6.95 |
Saffron rice w/ fruits & nuts. |
| Subzi Biryani |
$12.95 |
Long grain basmati rice cooked with fresh vegetables, saffron nuts and raisins. |
| Chicken Zafrani Biryani |
$13.95 |
Long grain basmati rice cooked with chicken, saffron, nuts and raisins. |
| Lamb Shehanshahi Biryani |
$14.95 |
Long grain basmati rice cooked with lamb, saffron, nuts aromatic herbs and spices. |
| Dum Phukt Gosht Biryani |
$14.95 |
Long grain basmati rice cooked with fresh goat, saffron, nuts aromatic herbs and spices. |
| Shrimp Biryani |
$15.95 |
Long grain basmati rice cooked with shrimp. |
| Naan |
$2.95 |
White flour bread cooked in tandoor. |
| Roti |
$2.95 |
Whole wheat bread cooked in tandoor. |
| Onion Kulcha |
$3.95 |
Bread stuffed with chapped onions. |
| Garlic Naan |
$3.95 |
Bread topped with chopped garlic & cooked in tandoor. |
| Lachha Paratha |
$3.95 |
Multi layered whole wheat bread. |
| Aloo Paratha |
$3.95 |
Whole wheat bread stuffed with mildly spiced potatoes. |
| Keema Naan |
$4.95 |
Bread stuffed with minced lamb & herbs. |
| Poori |
$3.95 |
Deep fried whole wheat puffed bread. |
| Pashawari Naan |
$5.95 |
Lavened white bread with raisins, almonds, cherries & coconut. |
| Bread Basket |
$12.95 |
Our exclusive assortment. |
| Papadam |
$1.95 |
Crispy lentil, water served fried or roasted. |
| Raita |
$2.95 |
Whipped yogurt simmered with cucumber tomatoes and chopped cilantro. |
| Mango Chutney |
$1.95 |
Small pieces of mango in a sweet and tangy sauce. |
| Mango Lassi |
$3.95 |
Fresh yogurt drink with indian mango pulp. |
| Lassi Salted / Sweet |
$2.95 |
|
| Rasmalai |
$4.95 |
Spongy collage cheese balls served with sweet cardamon flavoured evaporated milk. |
| Gulab Jamun |
$3.95 |
Dried milk flour pastry layered in sugar syrup. |
| Kheer |
$3.95 |
Authentic homemade rice pudding. |
| Ice Cream |
$3.95 |
Mango, fig, chocolate cinnamon. |
| Malai Kulfi |
$3.95 |
Traditional handmade ice cream. |
| Chicken Tikka Masala Box |
$8.95 |
Chicken tikka masala, vegetable of the day naan bread, basmati rice & condiments. |
| Lamb Curry Box |
$9.95 |
Lamb curry of the day, vegetable of the day naan bread, basmati rice & condiments. |
| Vegetarian Box |
$8.95 |
Two vegetable of the day (changes daily) naan bread, basmati rice & condiments. |
