| Seafood Chowder |
$4.00 - $5.00 |
creamy chowder with shrimp, clams, cod, and scallops served with oyster crackers. |
| Soup Of The Day |
$4.00 - $5.00 |
made fresh daily. |
| Virginia Blue Fin Crab Dip |
$9.00 |
baked bluefin lump crabmeat folded with spices and cream cheese. |
| Sun-Dried Tomato Quesadilla |
$8.00 |
sun-dried tomato tortilla with sauteed spinach, mushrooms, caramelized onions, monterey jack, cheddar and goat cheeses. |
| Sun-Dried Tomato Quesadilla |
$23.00 |
add sliced grilled chicken. |
| Baked Brie |
$8.00 |
brie cheese with spiced walnuts wrapped in puff pastry, served with honey drizzle and sliced granny smith apples. |
| Harvest Salad |
$8.00 |
fresh romaine and baby greens with granny smith apples, dried cranberries, sliced onions, goat cheese crumbles, spiced walnuts, sun-dried tomatoes, and red grape vinaigrette. |
| Caesar |
$7.00 |
crisp romaine lettuce tossed with creamy caesar dressing, fresh parmesan cheese and country-bread croutons. |
| Spinach Salad |
$8.00 |
fresh spinach, crisp bacon, mushrooms, sliced red onions, carrots, cherry tomatoes, warm brie cheese, and spiced walnuts. |
| Grilled Steak Salad |
$12.00 |
grilled beef tenderloin over romaine lettuce tossed in creamy horseradish dressing and topped with cherry tomatoes, grilled balsamic onions, and bleu cheese crumbles. |
| Sante Fe |
$10.00 |
fresh romaine, baby greens, cheddar and monterey jack cheeses, black beans, diced tomatoes, roasted corn, red onions, cajun seasoned chicken and crispy tortilla strips. |
| Cav Wrap |
$9.00 |
char-grilled chicken, crisp bacon, monterey jack & cheddar cheeses, lettuce, tomato, and smoky southwest dressing wrapped in a sun-dried tomato tortilla. |
| Veggie Wrap |
$8.00 |
baby spinach, diced tomatoes, onions, roasted red peppers, spiced walnuts, and feta cheese wrapped in a sun-dried tomato tortilla. |
| Bleu Wrap |
$9.00 |
grilled shaved prime rib, grilled balsamic onions, bleu cheese crumbles, creamy horseradish sauce, lettuce, and tomatoes wrapped in a sun-dried tomato tortilla. |
| Seared Tuna Sandwich |
$10.00 |
fresh tuna seared rare with sesame aioli, pickled ginger, greens, and roasted red peppers served on a grilled kaiser roll. |
| Reuben |
$9.00 |
grilled corned beef, sauerkraut, russian dressing, and swiss cheese on marbled rye. |
| Prime Rib |
$10.00 |
grilled shaved prime rib, sauteed mushrooms, onions, and provolone cheese, served on grilled kaiser au jus. |
| Crab Cake |
$10.00 |
lump crab baked with shallots and dill, served on grilled kaiser roll with lettuce, tomato and chipotle lime remoulade. |
| Mels Croissant |
$10.00 |
grilled turkey, warm crab dip, provolone cheese, lettuce, and tomato on a grilled buttery croissant. |
| Meatloaf Sandwich |
$9.00 |
char-grilled meatloaf, lettuce, tomato, and mayonnaise on toasted wheatberry bread. |
| Char-Grilled Burgers |
$9.00 |
choice of bacon & cheddar or mushroom & swiss served with lettuce and tomato on a grilled kaiser roll. |
| Grilled Chicken Cordon Bleu Sandwich |
$9.00 |
char-grilled marinated chicken breast topped with capicola ham, swiss cheese, lettuce, tomato and drizzled with a mornay sauce on a grilled kaiser roll. |
| Turkey Club |
$10.00 |
triple stacked with turkey, crisp bacon, cheddar, lettuce, tomato and mayonnaise on toasted wheatberry bread. |
| Asiago Encrusted Chicken |
$11.00 |
fresh chicken cutlet encrusted with asiago cheese, finished with rosemary cream sauce, served over israeli cous cous with fresh vegetables. |
| Thyme Orange Salmon |
$2.00 |
marinated salmon filet drizzled with citrus vinaigrette atop israeli cous cous and served with fresh vegetables. |
| Baby Back Ribs |
$12.00 |
1/2 rack of slow braised ribs basted with lager infused barbecue sauce served with coleslaw and french fries. |
| Chicken Tender Platter |
$9.00 |
southern fried chicken tenders with honey dijon dipping sauce served with coleslaw and french fries. |
