Maryland Style Crab Cakes |
$14.00 |
With cilantro lime tartar sauce |
Cubanelle Peppers |
$8.50 |
Stuffed with sausage, eggplant & mozzarella cheese with roasted tomato sauce |
Jamaican Jerk Chicken Satay |
$8.00 |
With honey mustard sauce and avocado ranch |
Chickpea and Sunflower Seed Hummus with Pita |
$7.00 |
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Imported Cheese Board |
$15.00 |
3 selections of cheese, marinated olives, artesian sausage with crackers |
Bacon |
$13.00 |
Wrapped shrimp with horseradish sauce |
Braised Meat Balls |
$7.50 |
With white bean ragout & greens |
Fried Calamari |
$9.00 |
With thai sweet chili sauce |
Mighty Oak Barrel Salad |
$8.00 |
Mixed greens, cranberries, apricots and toasted almonds with blue cheese |
Spinach |
$9.00 |
With roasted butternut squash, avacado, pear, feta, and pumpkin seeds |
Roasted Beet |
$9.00 |
Mixed greens, red onion, toasted pecans, gruyere cheese |
Classic Caesar |
$6.00 |
Romaine, anchovy, croutons and parmesan cheese |
Iceberg Wedge |
$7.00 |
Bacon and blue cheese |
Grilled Chicken |
$16.00 |
With mushrooms & marsala wine sauce |
Crispy Fried Chicken Cutlet & Biscuit with Pan Gravy |
$14.00 |
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Grilled Salmon |
$17.00 |
With avocado tarragon butter |
Pecan Crusted Trout |
$17.00 |
With almond brown butter |
Grilled Pork Chop |
$17.00 |
With mustard glaze and sour cherry demi glaze |
Stuffed Lobster Ravioli |
$19.00 |
In a cream vodka tomato sauce |
Ricotta Cheese Cannelloni |
$16.00 |
With fresh tomato sauce |
Linguini with Shrimp & Scallops |
$19.00 |
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Soup of the Day |
$4.00 |
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Tomato Bisque |
$4.00 |
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Classic Margarita |
$8.00 |
With plum tomatoes, olive oil, basil, and fresh mozzarella |
Herb Roasted Tomato |
$9.00 |
Artichoke, black olives, red onion & roasted red pepper, with mozzarella cheese |
Mushroom |
$10.00 |
With tomato demi, rosemary, goat cheese and mozzarella cheese |
Duck Confit with Figs |
$12.00 |
Caramelized onions, gruyere, mozzarella cheese and basil |
Asparagus |
$12.00 |
Prusciutto ham, creamy avocado and mozzarella cheese |
Sausage and Roasted Tomato |
$11.00 |
With cubanelle peppers, mozzarella and provolone cheeses |
Build Your Own |
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Burgers & chicken: angus beef $9.5, chicken breast $9.00. Choose a bun: sesame seed, brioche or whole wheat . Grilled cheese sandwich $8.00. Choose a bread: sour dough, whole wheat, rye or texas toas |
Then the Rest |
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Cheeses: american, cheddar, swiss, mozzarella, pepper jack, provolone or blue. Toppings: red onion, dill pickle, jalapenos, lettuce, tomatoes, roasted red peppers. Premium toppings: $1.50 avocado, ba |
Grilled Sirloin Steak |
$12.00 |
With mushrooms, caramelized onions, lettuce, tomato, pepper jack and provolone with roasted garlic |
Crispy Fish of the Day |
$9.50 |
With cucumber & carrot slaw and cilantro lime tartar sauce |
Grilled Eggplant |
$9.50 |
With avocado, mushrooms, roasted red pepper, fresh mozzarella and black olive tapenade |
Reuben Corn Beef Brisket |
$12.00 |
With sauerkraut, topped with melted swiss cheese and thousand island dressing on grilled rye bread |
Grilled Salmon |
$11.00 |
With lettuce, tomato and bacon on rye |