| Shrimp Bisque |
$6.00 |
|
| Featured Soup |
$5.00 |
made fresh daily. |
| Andora Featured |
$11.00 |
flatbread of the day. |
| Shrimp Spring Rolls |
$8.00 |
with spicy sriracha aioli. |
| Crispy Calamari |
$9.00 |
with sweet and spicy asian garlic-chile sauce. |
| Spicy Sausage |
$9.00 |
stuffed banana peppers with mozzarella and basil marinara. |
| Three Cheese |
$8.00 |
stuffed zucchini ribbons with sweet pepper cream sauce. |
| Sesame Crusted Ahi Tuna |
$10.00 |
with Asian slaw, ponzu, wasabi, and pickled ginger. |
| Andoras Signature Jumbo Lump Crab Cake |
$12.00 |
with red onion caper sauce. |
| Baby Greens |
$6.00 |
cucumbers, roasted peppers, black olives, tomatoes and feta in red wine vinaigrette. |
| Grilled Asparagus |
$8.00 |
with baby greens, gorgonzola, tomatoes and balsamic vinaigrette. |
| Broiled Crab Cake |
$13.00 |
with baby spinach, ruby red grapefruit, asparagus and citrus vinaigrette. |
| Grilled Salmon |
$12.00 |
with mixed greens, fruit, candied pecans, blue cheese and raspberry vinaigrette. |
| Chicken Salad |
$10.00 |
with red grapes and toasted almonds on a bed of baby greens with seasonal fruit. |
| Grilled Chicken |
$11.00 |
romaine lettuce, cheddar, croutons, peppers, corn, avocado, tomatoes and pepper ranch. |
| Blackened Shrimp |
$12.00 |
caesar with romaine, croutons, parmesan crisp, and caesar dressing. |
| House Ground |
$9.00 |
andora burger on challah bun, served with lettuce and tomato. |
| Lobster Roll |
$13.00 |
with jumbo lobster meat and old Bay dressing on artisan roll. |
| Chicken Salad |
$7.00 |
with red grapes and toasted almonds on a croissant. |
| Corned Beef |
$9.00 |
reuben on rye with russian dressing, swiss cheese and sauerkraut. |
| Spicy Grilled |
$9.00 |
chicken on challah bun with bacon, pepperjack cheese and pepper ranch dressing. |
| Crispy Fish |
$9.00 |
sandwich on a soft roll topped with coleslaw, remoulade, lettuce and tomato. |
| Sourdough Club Sandwich |
$9.00 |
with smoked turkey, bacon, ham, cheddar, provolone, lettuce and tomato. |
| Spicy Shrimp |
$12.00 |
capellini in red pepper tomato cream. |
| Penne Sundried |
$10.00 |
tomatoes, spinach, feta cheese, toasted pine nuts, white wine garlic sauce. |
| Chicken Saltimbocca |
$11.00 |
with prosciutto, fontina cheese, parmesan risotto and asparagus. |
| Char-Grilled Atlantic Salmon |
$12.00 |
with broccolini, roasted potatoes and orange caper butter. |
| Jumbo Lump Crab Cake Lightly Broiled |
$13.00 |
with broccolini and red onion caper sauce. |
