| Michi (Shoyu Tonkotsu) |
$9.75 |
chashu slices, roasted nori, mayu oil, woodear mushrooms, green onions |
| Sapporo (Miso Tonkotsu) |
$10.75 |
chashu slices, bean sprouts, corn/butter, woodear mushrooms, green onions |
| Veggie (Shoyu Shiitake) |
$8.75 |
chives, sprouts and cabbage, woodear mushrooms, green onions |
| Meat Lovers (Shoyu Tonkotsu) |
$11.75 |
chashu slices, mayu oil, woodear mushrooms, green onions |
| Dipping (Fish Tonkotsu) |
$11.75 |
chashu slices, shredded nori, woodear mushrooms, green onions. ground chashu, fresh garlic, fried onions, mayu oil |
| Texas (Tomato Tonkotsu) |
$13.75 |
smoked BBQ pork ribs, vinegar slaw, red onions, mayu oil. Texas toast, jalapenos, pickle spear, spicy BBQ sauce |
| Jungle (Lemongrass Tonkotsu) |
$10.75 |
contains shellfish. chashu slices, bean sprouts, thai chiles, woodear mushrooms, green onions. toasted lemongrass lime wedge cilantro |
| Broth & Noodles |
$6.75 |
Great for kids or to build your own |
| Ajitama* |
$1.00 |
marinated soft-boiled egg |
| Onsen* |
$0.50 |
hot spring egg |
| Chashu Pork |
$2.50 |
|
| Shiitake |
$2.00 |
braised mushroom caps |
| Veggies |
$0.50 |
chives, sprouts and cabbage |
| Beni Shoga |
$0.50 |
pickled ginger |
| Takana |
$0.75 |
pickled mustard greens |
| Menma |
$0.75 |
marinated bamboo |
| Spicy |
$0.50 |
homemade chili oil |
| Mayu |
$0.50 |
blackened garlic oil |
| Kamaboko |
$0.75 |
steamed fishcake |
| Nori |
$0.50 |
roasted seaweed |
| Kikurage |
$0.50 |
woodear mushrooms |
| Bean Sprouts |
$0.50 |
|
| Corn |
$0.50 |
|
| Fresh Garlic |
$0.50 |
|
| Broccoli |
$0.50 |
|
| Thai Chiles |
$0.50 |
|
| Carrots |
$0.50 |
|
| Edamame |
$3.75 |
boiled and salted soybean pods |
| Seaweed Salad |
$3.75 |
mix of seaweed, woodear mushrooms, sesame oil and chili flakes |
| Calamari Salad |
$3.75 |
mix of squid, bamboo shoots, woodear mushrooms and ginger |
| Burnt Ends |
$4.75 |
our take on the BBQ delicacy' bite-size pieces of chashu |
| Veggie Tempura |
$4.75 |
battered and fried sweet potato, eggplant and broccoli |
| Gyoza |
$5.75 |
five homemade pan-fried pork, chives and cabbage dumplings |
| Tatsuta Age |
$5.75 |
marinated boneless fried chicken |
| Toriten |
$5.75 |
chicken tempura with dipping sauce |
| Mentaiko |
$5.75 |
spicy pollock roe with side of takana and steamed rice |
| Chashu Don |
$6.75 |
burnt ends over steamed rice topped with green onions and bonito flakes |
| Curry Rice |
$8.75 |
tonkotsu curry with chashu, peas, carrots and bed of rice |
| Veggie Curry Rice |
$8.75 |
veggie curry with broccoli, potatoes, peas, carrots and bed of rice |
| Unsweet Black |
$2.00 |
|
| Sweet Black |
$2.00 |
|
| Roasted Barley |
$2.00 |
|
| Unsweet Green |
$2.00 |
|
| Sweet Green |
$2.00 |
|
| Green |
$2.00 |
|
| Jasmine Green |
$2.00 |
|
| Oolong |
$2.00 |
|
| White |
$2.00 |
|
| Pu-erh |
$2.00 |
|
| Tikwanyin |
$2.00 |
|
| Genmaicha |
$2.00 |
|
| Coke |
$1.00 |
|
| Diet Coke |
$1.00 |
|
| Sprite |
$1.00 |
|
| Dr. Pepper |
$1.00 |
|
| 3pm - 6pm |
|
$1 Off Select Sides, Beer, Wine and Sake |
| 9pm - 11 pm |
|
$1 Off Select Sides, Beer, Wine and Sake |
| Wednesday 5pm - 11 pm |
|
$3 House Sake Carafes |
| Rotating Beer Nerd Tap |
$ |
|
| Austin Beerworks Pearl-Snap Plisner |
$5.00 |
|
| Austin Beerworks Sputnik |
$6.00 |
|
| (512) IPA |
$5.00 |
|
| Live Oak HafeWeizen |
$5.00 |
|
| Austin Eastciders Gold Top |
$6.00 |
|
| Asahi Super Dry |
$5.00 |
|
| Asahi Black Kuronama |
$6.00 |
|
| Hitachino Nest White Ale |
$8.00 |
|
| Hitachino Nest Red Rice Ale |
$8.00 |
|
| Hitachino Nest Winter Ale |
$8.00 |
|
| Hitachino Nest Japanese Classic |
$8.00 |
|
| Hitachino Nest Ginger Brew |
$8.00 |
|
| Hitachino Nest Weizen |
$8.00 |
|
| Hitachino Nest Nipponia Pilsner |
$8.00 |
|
| Hitachino Nest XH |
$8.00 |
|
| Hitachino Nest Espresso Stout |
$8.00 |
|
| Hitachino Nest Dai Dai |
$8.00 |
|
| Sho Chiku Bai Dry |
$5.00 |
|
| Sho Chiku Bai Nigori |
$5.00 |
|
| Momo Kawa Organic Nigori |
$10.00 |
|
| Natura Organic Cabernet Sauvignon |
$7.00 |
|
| Matua Sauvignon Blanc |
$7.00 |
|
