Baguette Nicolette |
$3.50 |
Crusty French Baguette, Herb Butter, Fresh Garlic and Basil |
Antipasti Salad |
$7.50 |
Spring Mix, Mushroom, Tomato, Pepperoncini, Red Onion, Black Olive, Mozzarella and Assorted Italian Meats |
Wings |
$6.00 |
Oven Roasted Chicken Wings, Sriracha Honey Glaze, Fresh Basil |
Fat Mama Lasagne |
$8.00 |
Seasoned Ground Beef, Hot Italian Sausage, House Made Marinara, House Made Ricotta, Mozzarella |
Khachapuri |
$9.00 |
Traditional Adjarian Pie, Stuffed with Mozzarella, Topped with an Egg and Fresh Basil |
Mich's Meatball Sub |
$7.00 |
House Made Meatballs, Marinara, Mozzarella, on a Toasted Italian Roll |
Submarine Sandwich |
$7.00 |
Black Forest Ham, Pistachio Mortadella, Genoa Salame, Pepperoni, Mozzarella, Spring Mix, Toasted Italian Roll with House Made Italian Cream Sauce |
Calzone |
$8.00 |
Mozzarella, Marinara and choice of 1 topping |
The Grandma |
$14.00 - $24.00 |
Fresh Tomato, Garlic, Fresh Basil. make her sweat! |
The Grandpa |
$14.00 - $24.00 |
Fresh Tomato, Garlic, Italian Sausage. make him sweat! |
Luau |
$14.00 - $24.00 |
Caramelized Ham, Pineapple, Red Onion |
Mich's Special |
$16.00 - $26.00 |
Pepperoni, Italian Sausage, Mushroom, Green Pepper, Red Onion |
Big Pig |
$16.00 - $26.00 |
Ham, Bacon, Pepperoni, Salame, Italian Sausage |
Tailgate |
$16.00 - $26.00 |
House Roasted Chicken, Bacon, Ham, Red Onion, Fresh Tomato, BBQ Sauce Drizzle |
Greco-Roman |
$16.00 - $26.00 |
Garlic and Herb Oil Base, Roma Tomato, Hot Italian Suasafe, Red Onion, Oregano, Balsamic Drizzle |
The Veg |
$15.00 - $25.00 |
House Marinated Mushroom, Green Pepper, Roma Tomato, Red Onion, Black Olive, Garlic, and Fresh Basil |
Build Your Own Pie |
$11.00 - $17.00 |
Cause You Don't Think Ours Are Good Enough |
The Meat |
|
Pepperoni, Salame, Italian Sausage, Roasted Chicken, Ham, Bacon, Anchovy |
The Rest |
|
Mushroom, Green Bell Pepper, Black Olive, Red Onion, Jalapeno, Tomato, Pineapple, Garlic, Basil, Extra Cheese |
Soda |
$1.50 |
Pepsi, Diet Pepsi, A&W Root Beer, Dr. Pepper, Sprite |
Bottled Water |
$1.25 |
|
House Iced Tea |
$1.75 |
|
Downtown Brown, Lost Coast Brewery, 5%, English Brown Ale |
$4.50 |
|
Southern Triangle, Rough Draft Brewing, 6.5% |
$6.50 |
American IPA brewed with Nelson, Moteuka, & Galaxy Hops |
Old World Hefeweizen, 5.5%, Bootlegger's |
$5.00 |
German Style Wheat Ale |
Scrimshaw, 4.4%, North Coast Brewing |
$4.50 |
German Pilsner |
Holy Gose, 4.2%, Anderson Valley Brewing |
$5.50 |
Leipzig gose |
SUCRE - 6th Anniversary Ale, 16.9%, The Bruery |
$7.50 |
English style ale aged in whiskey barrels |
Shoofly Shiraz, South Australia |
$8.00 |
Full Bodied, Intense Dark Berry & Spice |
Third Wheel Red Blend, California |
$7.00 |
Big & juicy, Made with zinfandel, merlot, cabernet sauvignon & petite sirah |
Avelada Vinho Verde, Portugal |
$7.00 |
Light bodied & crisp, Flavors of tropical fruit & peach |
Bogle Chardonnay, California |
$7.00 |
Full bodied, Buttery with subtle oak |
The Ollie |
$5.00 |
Dough, Nutella, Powdered Sugar, and a Secret Ingredient. |