| Sweet and Sour Calamari |
$13.95 |
Served tossed with hot cherry peppers, raisins and pignoli nuts. |
| Grilled Calamari |
$13.95 |
Drizzled with citrus dressing over baby arugula, cherry tomatoes and caramelized lemon zest. |
| Crispy Beer Battered Calamari |
$12.95 |
Served with garlic mayo and pepperocini red sauce. |
| Napoleon Alla Griglia |
$9.95 |
Grilled zucchini, eggplant, tomato, asparagus and portobello mushroom with fresh mozzarella in a balsamic reduction. |
| Jumbo Shrimp Cocktail |
$11.95 |
|
| Grilled Jumbo Shrimp |
$13.95 |
Stuffed with crab meat. |
| Italian Egg Roll |
$11.95 |
Sweet sausage, broccoli rabe, sun-dried tomato and risotto. |
| Meatball Egg Roll |
$10.95 |
Served with arrabiata sauce. |
| Sinatra Scallop |
$13.95 |
Bacon wrapped with Jack Daniels glaze. |
| Bacon and Cheddar Stuffed Mushroom |
$8.95 |
|
| Sausage Stuffed Portobello Mushroom |
$8.95 |
|
| Crab-stuffed Portobello Mushroom |
$12.95 |
Served with a citrus-mustard dressing over a bed of mixed field greens. |
| Stuffed Portobello Mushroom |
$9.95 |
Served with spinach, roasted peppers and Gorgonzola with a red wine reduction. |
| Seared Scallops in Puffed Pastry |
$13.95 |
Served with a champagne beurre blacn. |
| Hot Artichoke Spinach Dip |
$8.95 |
Served in an herb bread bowl. |
| Chicken Skewers |
$11.95 |
Served with an orange-honey dipping sauce. |
| Beer Battered Chicken Strips |
$11.95 |
Served with a pineapple-coconut dipping sauce. |
| Eggplant Ricotta Bites |
$8.95 |
|
| Fried Alfredo Ball |
$8.95 |
|
| Salmon Bites |
$12.95 |
With lemon basil aioli. |
| Shrimp Crostini |
$11.95 |
With dill cream cheese. |
| Shrimp Wrapped in Proscuitto |
$13.95 |
Served over mascarpone polenta with vermouth sauce. |
| Shrimp over Crab Meat Risotto |
$13.95 |
Served with Gorgonzola cream sauce. |
| Sweet Potato Croquet Bites |
$7.95 |
Served with a maple cream sauce. |
| 3 Western BBQ Pulled Pork Slider |
$9.95 |
Served with a roasted corn and chipotle slaw. |
| 3 Kobe Beef Slider |
$8.95 |
Served on brioche buns. |
| Chicken Slider |
$8.95 |
Grilled chicken, American cheese and chipotle ranch. |
| Meatball Slider |
$8.95 |
Served with marinara sauce, topped with melted mozzarella cheese. |
| Maria's Risotto Cake |
$8.95 |
Prosciutto, mozzarella and Romano cheese, sun-dried tomatoes and fresh basil served with a red pepper glaze. |
| Boneless Short Rib |
$12.95 |
Braised in a red wine sauce with a horseradish cream dipping sauce. |
| Maryland Crab Cake |
$13.95 |
Served with a chipotle infused cream sauce. |
| Grilled Filet Mignon and Melted Fresh Mozzarella |
$13.95 |
Served over a bed of arugula in a balsamic glaze. |
| Fresh Mozzarella and Tomato |
$9.95 |
With roasted peppers and balsamic reduction. |
| Grilled Asparagus and Bleu Cheese Crumbles |
$10.95 |
Garnished with caramelized pear, walnuts and drizzled with raspberry vinaigrette. |
| Classic Caesar Salad |
$9.95 |
|
| Italian House Salad |
$9.95 |
Iceberg lettuce with cucumbers, black olives, tomatoes, red onion and fresh mozzarella tossed with red wine vinaigrette. |
| Garden of Eden Salad |
$11.95 |
Apples, oranges, fennel, bacon bits, dried figs and goat cheese tossed with a port wine vinaigrette. |
| Margaret's Salad |
$11.95 |
Red onions, grape tomatoes and roasted almonds, garnished with shaved Parmigiano Reggiano cheese, tossed with lemon olive oil dressing. |
| Stuffed Meatballs |
$11.95 |
Fresh mozzarella, basil, salami, provolone, roasted peppers and spicy capicola garnished with capers and olive red sauce. |
| Cheese and Sausage Meatballs |
$10.95 |
Served with marinara sauce. |
| Veal and Ricotta Meatballs |
$10.95 |
Served with garlic Parmesan sauce. |
| Chicken Meatballs |
$9.95 |
Topped with Marsala gravy. |
| Veal Pork and Beef Meatballs |
$9.95 |
Served with vodka sauce. |
| Beef Meatballs |
$9.95 |
Served with tomato sauce. |
| Vegetarian Meatballs |
$8.95 |
Served with pesto. |
| Meatballs with Caramelized Onions and Bleu Cheese |
$9.95 |
|
| Sweet and Sour Meatballs |
$9.95 |
|
| Pappardelle with Filet Mignon Tips |
$18.95 |
With mushrooms and caramelized onion in stroganoff sauce. |
| Lobster Ravioli |
$17.95 |
With asparagus, sun-dried tomatoes and lobster cream sauce. |
| Bowtie Pesto with Shrimp |
$17.95 |
White wine, garlic, extra virgin olive oil, tomatoes and Parmigiano cheese. |
| Long Fusilli with Meatballs |
$17.95 |
Onions, cremini mushrooms and melted fresh mozzarella. |
| Orecchiette con Broccoli Rabe and Sausage |
$16.95 |
|
| Traditional Margherita Pizza |
$11.95 |
|
| Rustica Pizza |
$13.95 |
Tomato sauce, fresh mozzarella, prosciutto, mushrooms, artichokes and eggplant. |
| Caprese Pizza |
$12.95 |
Sliced fresh tomatoes, fresh mozzarella, roasted peppers and basil. |
| Mikey's Sausage and Pepper Pizza |
$11.95 |
Broccoli rabe, sausage, cherry peppers and fresh mozzarella. |
| Bianca Pizza |
$11.95 |
Fresh mozzarella, ricotta, Gorgonzola and fresh basil. |
| Sinatra Pizza |
$12.95 |
Grilled chicken, artichoke hearts, sun-dried tomatoes, fresh mozzarella with garlic and lemon butter sauce. |
| Paulie Pizza |
$10.95 |
Caramelized onions, bleu cheese and meatballs. |
| Diane's Favorite Pizza |
$10.95 |
Pears, bleu cheese and arugula drizzled with balsamic glaze. |
| Pesto Pizza |
$12.95 |
With pignoli nuts, mozzarella and arugula. |
| Chicken Pesto Mozzarella Panini |
$12.95 |
|
| Alfredo Florentine Chicken Panini |
$12.95 |
With spinach, provolone and cream sauce. |
| Chicken Cordon Bleu Panini |
$11.95 |
With ham, Swiss and creamy mushroom sauce. |
| Buffalo Chicken Panini |
$11.95 |
With arugula and Gorgonzola. |
| Rib-Eye Steak Panini |
$13.95 |
With caramelized onions and fresh mozzarella. |
| Portobello Eggplant and Roasted Red Pepper Panini |
$10.95 |
With fresh mozzarella, asparagus and balsamic vinegar. |
| Steve's Favorite Panini |
$10.95 |
Prosciutto with fresh mozzarella and roasted red peppers. |
| Smoked Mozzarella with Prosciutto Panini |
$10.95 |
Arugula and sun-dried tomatoes. |
| Hot Italian Sausage and Broccoli Rabe Panini |
$12.95 |
Hot cherry peppers and provolone. |
| Italiano Panini |
$10.95 |
Sopressata, prosciutto, salami, fresh mozzarella, roasted red peppers, provolone and basil. |
| Chicken Carciofini |
$20.95 |
Served with artichokes and sun-dried tomatoes in a white wine and lemon butter sauce. Includes mashed potatoes and vegetable of the day. |
| Chicken Sicilian |
$20.95 |
Topped with seasoned bread crumbs, hot cherry peppers and Marsala sauce. Served with mashed potatoes and vegetable of the day. |
| Monroe Chicken |
$21.95 |
Topped with prosciutto, roasted asparagus and provolone in a creamy cognac sauce. Served with mashed potatoes and vegetable of the day. |
| David's Grilled Salmon |
$22.95 |
Topped with arugula, endive, oranges, red onions, toasted almonds and white balsamic vinaigrette. Served with mashed potatoes and vegetable of the day. |
| Shrimp Twist |
$23.95 |
Michael's version of shrimp scampi - sauteed garlic and lemon butter sauce. Served with crab meat risotto. Served with mashed potatoes and vegetable of the day. |
| Angel's Tilapia |
$19.95 |
Grilled and served with a light and golden buttery white wine reduction. Served with mashed potatoes and vegetable of the day. |
| Filet Mignon |
$31.95 |
Grilled 10 oz. served with mushrooms in a pinot noir sauce. Served with mashed potatoes and vegetable of the day. |
| Filet Mignon Medallions |
$31.95 |
Served wrapped in prosciutto over creamy polenta with green pepper corn sherry wine sauce. Includes mashed potatoes and vegetable of the day. |
| Rib-Eye Steak |
$28.95 |
14 oz. certified Black Angus topped with caramelized onions in a Cabernet demi-glace. Served with mashed potatoes and vegetable of the day. |
| Peppercorn Steak |
$28.95 |
Classic au poivre steak with a creamy peppercorn brandy sauce. Served with mashed potatoes and vegetable of the day. |
| Cognac Veal Scaloppini |
$23.95 |
Served with sun-dried tomatoes and cremini mushrooms in a cognac cream sauce. Includes mashed potatoes and vegetable of the day. |
| Veal Milanese |
$23.95 |
Veal cutlet breaded and pan-fried topped with tomato, onion and arugula in a balsamic vinaigrette. Served with mashed potatoes and vegetable of the day. |
| Veal Porcini |
$23.95 |
With artichokes, fresh mozzarella, light bread crumbs in a porcini brandy sauce. Served with mashed potatoes and vegetable of the day. |
