| Caviar |
|
Siberian, russian or golden osetra traditional accoutrements, michael minas parfait or trio |
| Heirloom Tomato |
$20.00 |
Feta cheese, balsamic, fig |
| Ahi Tuna Tartare |
$20.00 |
Ancho chile, habanero, sesame oil, pine nut, mint |
| Artisan Foie Gras |
$25.00 |
Dapple dandy jam, pain de mie, banyuls reduction |
| Tolenas Farm Quil |
$23.00 |
Quince, apple, grape |
| Monterey Bay King Salmon |
$23.00 |
Butternut squash, pomegranate |
| Morro Bay Abalone |
$26.00 |
Nori sushi rice, oven dried tomato |
| Hay Smoked Schmitz Ranch Ribeye |
$50.00 |
Truffle mushroom puree, yukon gold potato |
| Butter Poached Maine Lobster |
$40.00 |
Sweet corn & black truffle risotto |
| Mina Blend |
$5.00 - $7.00 |
Supreme flavor & distinctive aroma |
| Decaffeinated Mina Blend |
$5.00 - $7.00 |
Full & complex decaf |
| Espresso |
$4.00 |
|
| Cappuccino |
$5.00 |
|
| Latte |
$5.00 |
|
| Loose Leaf Tea |
|
|
| Pineapple Papaya |
|
Green - japanese sencha infused with wild pineapple & aromas of fresh papaya |
| Japan Sencha Special |
|
Green sweet with a touch of seaweed |
| China Jasmine Jun Hao |
|
Green mellow, calming & fragrant |
| organic Decaf English Breakfast |
|
Black malty with abundant flavors and fragrances |
| Darjeeling |
|
Black silver tips with a distinct flavor of honeysuckle, almonds, coconut and black currants |
| Organic Earl Grey |
|
Black north indian black tea scented with italian bergamot |
| Organic Lemon Chamomile |
|
Herbal egyptian chamomile with australian lemon myrtle |
| Red Raspberry Rooibos |
|
Herbal golden african marigold petals & natural vine-ripened oregon raspberry |
| Organic Peppermint |
|
Herbal refreshring peppermint aromas & flavors |
