| Feta & Olives |
$7.00 |
greek feta cheese, calamata olives, olive oil and oregano |
| Tzatziki Dip |
$7.00 |
greek yogurt with cucumber, garlic and dill |
| Hummus |
$7.00 |
puree chick peas, tahini, lemon juice and extra virgin olive oil |
| Melitzano Dip |
$7.00 |
roasted eggplant with garlic olive oil and lemon juice |
| Kizartma |
$8.00 |
eggplant, zucchini, roasted peppers and potato, topped with garlic yogurt |
| Tabouli |
$6.00 |
cracked wheat, scallions, parsley, tomato, mint and lemon juice |
| Fasolakia |
$7.00 |
braised green beans, fresh tomatoes, onions and parsley |
| House Made Dolmades |
$9.00 |
grape leaves filled with rice and currants, slow cooked in olive oil |
| Bean Piyaz |
$6.00 |
white beans with red onion, red pepper, green pepper, parsley, lemon juice and olive oil |
| White Anchovies |
$9.00 |
marinated with red onions, roasted peppers, olives, mint, olive oil and lemon juice |
| Meze Platter |
$16.00 |
chef selection of cold mezes |
| Cheese Platter |
$16.00 |
kasseri, halloumi, feta, served with olives, tomatoes and cucumber |
| Tarama |
$7.00 |
a paste of fish roe, olive oil, lemon juice, and moistened bread crumbs |
| Ezme |
$7.00 |
red onion, parsley, tomato, red and green pepper with mint, olive oil and lemon juice |
| Artichoke |
$8.00 |
roasted pepper, onion and parsley marinated with olive oil, lemon juice |
| Grilled Mushrooms |
$8.00 |
tossed with garlic, oregano, olive oil and lemon juice |
| Sigara Boregi |
$7.00 |
fillo dough filled with feta cheese& parsley |
| Greek Fries |
$7.00 |
seasoned with oregano and topped with crumbled feta cheese |
| Saganaki Greek Cheese |
$10.00 |
lightly pan fried |
| Halloumi Cheese |
$12.00 |
grilled served over arugula |
| Grilled Calamari |
$12.00 |
specially marinated with olive oil lemon juice and garlic sauce |
| Calamari |
$11.00 |
fried, served with a spicy roasted tomato and red pepper dipping sauce |
| Falafel |
$7.00 |
vegetarian mixture of ground chick peas, herbs and spices |
| Grilled Langoustines |
$14.00 |
three head on prawns over sautéed leeks and roasted peppers |
| Grilled Octopus |
$16.00 |
over fresh red onions in a olive oil lemon juice oregano marinade |
| Spanakopita |
$7.00 |
spinach pie with feta cheese |
| Soup Of The Day |
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| Lentil Soup |
$6.00 |
our unique lentil soup |
| Greek Salad |
$9.00 |
romaine, tomatoes, cucumbers, red onions, olives and feta. oregano vinaigrette |
| Aegean Salad |
$8.00 |
red onions, tomatoes, cucumber and parsley with olive oil and lemon juice |
| Arugula Salad |
$10.00 |
flavored roasted eggplant, tomato, red onion and feta cheese, pomegranate vinaigrette |
| Cesar Salad |
$8.00 |
romaine lettuce, seasoned croutons with parmesan cheese |
| Grilled Vegetables |
$16.00 |
seasonal vegetables, served with rice and tzatziki sauce |
| Greek Pasta |
$15.00 |
pasta w/ tomatoes, oregano, olive oil and feta |
| Greek Pasta |
$17.00 |
w/ bolognesa |
| Fettuccini Alfredo |
$19.00 |
fettuccini pasta, mixed with rich and creamy house made alfredo sauce |
| Garides |
$19.00 |
sauteed shrimp with vegetable casserole, served with rice and salad |
| Salmon |
$21.00 |
grilled salmon served with rice and house salad |
| Lavraki |
$28.00 |
grilled mediterranean sea bass served with rice and house salad |
| Tsipura |
$29.00 |
grilled mediterranean dorado, served with rice and house salad |
| Chicken Breast |
$18.00 |
grilled in a mushroom garlic oregano sauce served with steak fries |
| Chicken Souvlaki |
$18.00 |
two grilled skewers served with rice and house salad |
| Lamb Souvlaki |
$21.00 |
two grilled skewers served with rice and house salad |
| Keftedes |
$19.00 |
beef patties with herbs and spices, served with rice and house salad |
| Adana |
$20.00 |
hand-minced meat kebab mounted on a wide iron skewer served with rice and house salad |
| Mousakka |
$19.00 |
baked layers of diced potatoes, eggplant, minced sirloin beef and béchamel sauce, served with rice and house salad |
| Lamb Shank |
$21.00 |
slow braised with potatoes and vegetables, served with rice and mixed house salad |
| Rack Of Lamb |
$29.00 |
grilled chops, served with roasted vegetables and steak fries |
| Skirt Steak |
$23.00 |
grilled with house garlic sauce, served with steak fries and house salad |
| Sauteed Spinach |
$3.95 |
|
| Steak Fries |
$2.50 |
|
| Grilled Vegetables |
$4.95 |
|
| Rice |
$1.95 |
|
| Baklava |
|
layers of fillo pastry filled with chopped walnuts and sweetened with honey |
| Rezogalo |
|
oven baked rice pudding |
| Karithopita |
|
a rich dark walnut spicy cake |
| Kataifi |
|
shredded fillo sheets filled with nuts and honey |
