| Thai Iced Coffee |
$2.95 |
|
| Thai Iced Tea |
$2.95 |
|
| Bottled Soda |
$1.75 |
|
| Iced Tea |
$2.00 |
|
| Bottled Water |
$1.50 |
|
| Juice |
$2.00 |
|
| 2 Indian Pancakes |
$4.95 |
Roti canai or traditional Malaysian-Indian pancakes served with spicy curry potato sauce. |
| 4 Piece Malaysian Grilled Chicken Satay |
$4.95 |
Skewers of chicken with slightly spicy peanut sauce. |
| 2 Vietnamese Spring Rolls |
$5.25 |
Fresh crabmeat, pork and clear noodles, deep-fried and served with Vietnamese dipping sauce. |
| 2 Vegetable Spring Rolls |
$2.95 |
|
| 3 Crabmeat Pancakes |
$5.95 |
Pan-fried pancakes with crabmeat and scallions, served with sweet and sour sauce. |
| Satay Tofu |
$4.95 |
Deep fried tofu served with honey peanut sauce. |
| 5 Dumplings |
$4.95 |
Chopped pork and mixed vegetables served with ginger scallion sauce. |
| 5 Vegetable Dumplings |
$4.95 |
Chopped spinach, dry tofu and clear noodles. |
| 5 Piece Crabmeat Rangoon |
$5.25 |
Fried wonton filled with crabmeat and cream cheese. |
| 5 Crispy Shrimp Wontons |
$5.75 |
Crispy wonton filled with chopped shrimp, corn and cilantro. |
| Calamari |
$6.95 |
Fried calamari served with homemade spicy miracle sauce. |
| 6 Piece Rock Shrimp Tempura |
$7.95 |
Deep-fried jumbo shrimp and vegetables in a light batter. Served with mayonnaise. |
| Thai Lettuce Wrap |
$7.95 |
Crunchy noodles and grilled marinated chicken with homemade peanut sauce. Served with lettuce on the side. |
| 3 Scallion Pancakes |
$3.95 |
Pan-fried pancakes with scallions, served with sweet and sour sauce. |
| Cold Sesame Noodles |
$4.95 |
Cold egg noodles served with sesame dressing. |
| Vietnamese Shrimp Summer Roll |
$4.95 |
Shrimp, cucumber, lettuce, peanut, basil and mango wrapped with fresh rice paper. Served with plum sauce, not fried. |
| Edamame |
$3.50 |
Steamed whole green soy bean pods. |
| Miso Soup |
$2.50 |
Bean paste broth with tofu, seaweed and sprinkle with scallions. |
| Hot and Sour Soup |
$2.95 |
Shredded tofu, mushroom and bamboo shoots. Hot and spicy. |
| Egg Drop Soup |
$1.95 |
|
| Chicken Wonton Soup |
$2.95 |
Chicken wonton with clear broth. |
| Tom Yum Chicken Soup |
$3.95 |
Spicy and sour soup with lemongrass. Hot and spicy. |
| Lemongrass Coconut Chicken Soup |
$3.95 |
|
| Seaweed Salad |
$4.95 |
Marinated seaweed with sesame seed. |
| Avocado Salad |
$5.95 |
Mixed greens and avocado. |
| Green Salad |
$4.95 |
Mixed green with homemade dressing. |
| Asian Chicken Salad |
$7.95 |
Grilled chicken, lettuce and crispy noodles with peanut dressing. |
| Szechuan Style |
$10.95 |
Hot and spicy. |
| Black Bean Sauce Style |
$10.95 |
Hot and spicy. |
| Garlic Sauce Style |
$10.95 |
Hot and spicy. |
| Kung Pao Style |
$10.95 |
Sauteed with spicy golden roasted peanuts, green and red peppers and scallions. Hot and spicy. |
| Hunan Style |
$10.95 |
Hot and spicy. |
| Broccoli |
$10.95 |
|
| Sauteed Chicken Cashew Nut |
$10.95 |
Chicken stir-fried with assorted vegetables. |
| Mongolian Beef |
$10.95 |
|
| Orange Chicken |
$10.95 |
Hot and spicy. |
| Orange Beef |
$12.95 |
Hot and spicy. |
| Sesame Chicken |
$10.95 |
|
| General Tso's Chicken |
$10.95 |
Crispy chicken coated with spicy tangy sauce. Hot and spicy. |
| Sweet and Sour Chicken |
$10.95 |
|
| Sesame Shrimp |
$12.95 |
Crispy shrimp coated with tangy sauce and topped with sesame seed. |
| Crispy Beef |
$12.95 |
Tossed with spicy tangerine peel sauce. Hot and spicy. |
| Triple Delight |
$12.95 |
Jumbo shrimp, chicken and beef with vegetables in brown sauce. |
| 1/2 Hong Kong Style Roast Duck |
$13.95 |
|
| Sweet and Sour Fish Fillet |
$13.95 |
|
| Fish Fillet with Black Bean Sauce |
$13.95 |
|
| Moo Shi Style |
$10.95 |
|
| Chow Mein Style |
$10.95 |
|
| Mixed Vegetables Style |
$10.95 |
|
| Egg Foo Young Style |
$9.95 |
|
| Snow Pea Style |
$11.95 |
|
| Shrimp with Lobster Sauce |
$12.95 |
|
| Beef and Scallop with Oyster Sauce |
$12.95 |
|
| Dragon and Phoenix |
$12.95 |
Shrimp, chicken and vegetable in a white sauce. |
| Hot and Spicy Shrimp and Scallop with Vegetable |
$13.95 |
|
| Hot and Spicy 4 Seasons |
$13.95 |
Chicken breast, shrimp and pork with sliced fresh mushroom. |
| Pepper Steak |
$10.95 |
|
| Stir-Fried Asparagus with Basil |
$10.95 |
|
| Spicy Basil Leaves with Tofu |
$8.95 |
Fried tofu with bell peppers, onions, basil leaves and spicy Thai sauce. Hot and spicy. |
| Vegetable and Tofu Curry |
$8.95 |
Mixed vegetables and tofu in red curry sauce. |
| Szechuan String Beans |
$8.95 |
Wok-fried with Szechuan preserved vegetables, fiery chili sauce and garlic. Hot and spicy. |
| Combination Vegetable and Tofu |
$8.95 |
Mixed vegetables and fried tofu stir-fried with brown sauce. |
| Moo Shi Vegetable |
$9.95 |
Stir-fried shredded vegetables, served with pancakes and plum sauce. |
| Stir-Fried Chinese Eggplant |
$8.95 |
Eggplant with tofu in Thai basil sauce. |
| Spinach |
$8.95 |
Lightly sauteed with garlic. |
| Sauteed Assorted Vegetables |
$8.95 |
|
| Ma Po Tofu |
$8.95 |
Hot and spicy. |
| Rendang Beef |
$12.95 |
Beef, coconut milk, chillers and spices cooked over low heat. Hot and spicy. |
| Coconut Shrimp |
$12.95 |
|
| Crispy Garlic Shrimp |
$12.95 |
Jumbo shrimp lightly battered and stir-fried with spiced salt and garlic, served over organic spring mixed salad. Hot and spicy. |
| Black Pepper Steak |
$13.95 |
New York strip, pan-seared with black pepper and fresh lemongrass served over organic spring mixed salad. |
| Thai Red Curry Shrimp |
$11.95 |
Jumbo shrimp with Thai basil leaves in coconut curry sauce. Hot and spicy. |
| Basil Style |
$10.95 |
Stir-fried chicken with bell peppers, onions, garlic and basil leaves. Hot and spicy. |
| Thai Seafood Combination |
$13.95 |
Stir-fried shrimp, scallops, squid, bell peppers, basil leaves, mushrooms and asparagus in homemade Thai herb sauce. Hot and spicy. |
| Spicy Mango Chicken |
$10.95 |
Sliced chicken and fresh mango with chef's special mango sauce. Hot and spicy. |
| Green Curry |
$10.95 |
Sliced chicken with eggplant, string bean, tomato and basil leaves in spices with coconut milk. Hot and spicy. |
| Thai Tamarind Shrimp |
$12.95 |
Sauteed shrimp with tomato and onion with Thai chili paste. Hot and spicy. |
| Malaysian Red Curry |
$10.95 |
Chicken with eggplant, fried tofu and long beans in spice paste with coconut milk. Hot and spicy. |
| Sirloin Steak with Mix Vegetable |
$14.95 |
Stir-fried with baby corn, mushroom, asparagus and carrots in brown sauce. |
| Bananas Leaves Rice |
$11.95 |
Grilled chicken satay, curry shrimp, egg and cucumber. Served with coconut rice and garnished with Asian fried red onions. Hot and spicy. |
| Grilled Lemongrass Chicken |
$10.95 |
Marinated chicken with spices and fresh lemon juice. |
| Grilled Honey Peanut Shrimp |
$12.95 |
Marinated jumbo shrimp with honey peanut sauce on bed of rice vermicelli. |
| Grilled Honey Peanut Tofu |
$8.95 |
Grilled tofu topped with honey peanut sauce. |
| Grilled Honey Peanut Chicken |
$9.95 |
Marinated chicken breast with honey peanut sauce on bed of egg noodles. |
| Grilled Seafood Teriyaki |
$15.95 |
Jumbo shrimp, scallop, squid and salmon grilled and glazed with homemade teriyaki sauce. |
| Grilled Steak Teriyaki |
$13.95 |
Grilled NY steak with homemade teriyaki sauce. |
| Grilled Salmon Teriyaki |
$12.95 |
Fillet of fresh salmon with teriyaki sauce. |
| Grilled Chicken Teriyaki |
$10.95 |
Chicken breast grilled to perfection and glazed with homemade teriyaki sauce. |
| Thai Spam Fried Rice |
$8.50 |
Hot and spicy. |
| Chinese Fried Rice |
$8.50 |
Hot and spicy. |
| Nasi Goreng |
$8.50 |
Stir-fried rice with Malaysian spices and fried egg. Hot and spicy. |
| Thai Fried Rice |
$8.50 |
Thai hot and spicy fried rice. Hot and spicy. |
| Fried Brown Rice |
$8.50 |
|
| Honey Peanut Noodles |
$8.50 |
Chicken and egg noodles with fried tofu, bean sprouts and spinach served with peanut sauce. Hot and spicy. |
| Malaysian Mee Goreng |
$8.95 |
Stir-fried egg lo mein with cabbage, tofu, onions and bean sprouts. Hot and spicy. |
| Lo Mein |
$8.50 |
|
| Chow Fun |
$9.95 |
|
| Grilled Chicken Noodles Soup |
$9.95 |
Marinated grilled lemongrass chicken with clear chicken broth, cilantro and onion. |
| Pad See Ew |
$9.95 |
Stir-fried flat noodle with egg, bean sprout and broccoli. |
| Nabe Yaki Udon |
$10.95 |
Japanese udon noodle sou with ebi tempura nd vegetables. |
| Yaki Udon |
$9.95 |
Stir-fried Japanese udon noodles with chicken and vegetables. |
| Taiwanese Rice Noodle |
$9.95 |
Stir-fried rice vermicelli with scallion and bean sprout. |
| Singapore Rice Noodle |
$9.95 |
Hot and spicy. |
| Drunken Noodle |
$9.95 |
Hot and spicy. |
| Phat Thai |
$9.95 |
|
| Seafood Chow Fun, Cantonese Style |
$12.95 |
Pan-fried flat noodles in light brown egg sauce topped with seafood and vegetables. |
| Steamed Mixed Vegetables |
$9.95 |
Your choice of sauce. |
| Steamed Chicken with String Beans |
$10.95 |
Your choice of sauce. |
| Beef with Mixed Vegetables |
$11.95 |
Your choice of sauce. |
| Shrimp with Mixed Vegetables |
$12.95 |
Your choice of sauce. |
| Shrimp and Scallop with Mixed Vegetables |
$13.95 |
Your choice of sauce. |
| 1 Item Luncheon Special |
$5.50 |
Choose any one item. Served with fried rice or steamed rice. |
| 2 Item Luncheon Special |
$6.95 |
Choose any two items. Served with fried rice or steamed rice. |
| 3 Item Luncheon Special |
$7.95 |
Choose any three items. Served with fried rice or steamed rice. |
| Mango with Sticky Rice |
$5.50 |
Warm sticky rice tossed with sweetened coconut milk and served with fresh mango. |
| Honey Fried Banana |
$4.95 |
Lightly battered banana, deep-fried to perfection, glazed with honey and sprinkled with peanuts. |
