| Appetizers Sampler |
$9.95 |
Combination of mini chimichangas, taquitos, quesadilla, nachos. Served with guacamole, sour cream and salsa cruda |
| Chicken Wings |
$6.95 |
Large & juicy chicken drum sticks deep fried and cooked with a home made sauce. Garnished with celery. ranch dressing on side |
| Pollo Quesadilla |
$8.95 |
Monterey jack cheese melted over a large flour tortilla topped with grilled chicken breast, salsa cruda & guacamole sauce. Add $3.00 for Steak |
| Camarones Cancun |
$8.95 |
Grilled plump mexican prawns served over a bed of home made cilantro vinagrette sauce |
| Nachos |
$6.95 |
Individual chips topped with refrito beans, jack cheese, jalapenos. guacamole sour cream & sprinkle of cotija cheese. Add $2.00 for chicken, add $3.00 for steak |
| Puebla Quesadilla |
$6.95 |
Melted monterey cheese over a large flour tortilla. Served with a side of verde sauce |
| Sweet Corn Tamales |
$6.50 |
Two homemade tamales, topped with fresh roasted tomatmo sauce and cr me mexicana |
| Sopes |
$6.95 |
Bite sized homemade corn tortilla boat filled with shredded chicken, refrito beans topped with lettuce. cotija cheese and sour cream |
| Guacamole |
$6.95 |
Freshly made with fresh cut avocado. Tomatoes, cilantro, onions & fresh lime juice |
| Combo Salad |
$10.95 |
Fresh mannated grilled chicken, chunky avocado relish, jicama, crumbled blue cheese, bacon, boiled egg, and salsa frasca. Served with our homemade vinaigrette dressing |
| Ensalada Ala Mexicana |
$9.95 |
Baked chicken over a fresh romaine tossed with special tropical house dressing. Garnished with mandarin,walnuts and mango salsa. |
| Fajitas Salad |
$11.25 |
A large tossed green salad topped with strips of grilled chicken fajitas, jack cheese, salsa fresca, black olives, avocado slices and colija cheese |
| Pollo Tostada |
$9.95 |
Grilled marinated chicken breast, black beans, lettuce, mexicali dressing, tomatoes, cheese, salsa fresca, chunky avocado relish and sour cream. |
| Camorones Ala Diabla |
$16.95 |
Jumbo mexican prawns saul ed with our unique diabla sauce made with fresh garlic, smoked chiles, white wine, herbs and spices. Served with rice and refrito beans |
| Salmon De Morelia |
$15.95 |
A family recipe from morelia grilled fillet of salmon marinated with a fresh serrano chile rub, olive oil, garlic and a variety of mexican herbs. Served over a bed of spanish rice, accompanied with c |
| Enchiladas De Mariscos |
$12.95 |
Two crab and rock shrimp enchiladas covered with fresh roasted tomatillo sauce. Topped with sour cream, avocado slices and cotija cheese served with rice and refrito beans |
| Red Snapper Veracruzano |
$14.95 |
Fillet of red snapper sauted in a tangy sauce of fresh tomato, onions, garlic, capers and spices. Served with rice and refnto beans |
| Tacos De Pescado |
$11.95 |
Two tacos made with fresh grilled marinated fish topped with cilantro, lime cabbage relish and chipofle, mayonnaise sauce. Served with rice and black beans. |
| Burrito De Pollo |
$10.95 |
Melted jack cheese, olla beans, rice, guacamole, marinated chicken sauteed in a unique home made sauce wrapped in a large rojo torthia. Garnished with sour cream. Served with fresh seasonal fruit. |
| Chimi De Pollo |
$9.50 |
Deep fried flour tortilla stuffed with chicken and jack cheese. Topped with chunky avocado relish and sour cream. |
| Burrito De Camarones |
$11.75 |
Rock shrimp sauteed with fresh roasted garlic, anaheim chile, tomatoes, onions and chunky avocado relish. |
| Burrito De Chile Colorado |
$9.50 |
Lean beef sauteed in rich homemade colorado sauce. Wrapped in flour tortilla and topped with enchilasa sauce and melted cheddar cheese |
| Burrito De Chili Verde |
$9.50 |
Our famous Chili verde wuth refried brans warpped in a large tortilla |
| Burrito De Carne Asada |
$11.25 |
Grilled USDA choice sirloin finished with a wine garlic salsa of fresh rasted tomatoes and spices combined with a chunky avocado relish |
| burrito De Vegetables |
$8.95 |
Fresh grilled seasonal vegetables. Finished with sauteed chipotle mushrooms and jack cheese in a lightly spiced garlic marinade. |
| Elrey |
$13.95 |
Choice of three items |
| San Lucas |
$10.95 |
Choice of two items |
| La Valencia |
$9.95 |
Choice of one item |
| Chile Colorado |
$12.25 |
Lean beef sauteed in our homemade colorado sauce. Served with rice and refrito beans. Your choice of tortillas |
| Chile Verde |
$12.50 |
Lean pork sauteed with fresh roasted green chile, tomatoes, oriions and spices. Served with rice and refrito beans. Your choice of tortillas. |
| Enchiladas Suizas |
$11.50 |
Two chicken enchiladas in a fresh roasted tomatillo sauce topped with sour cream. Served with rice and refrito beans |
| Enchiladas De Carnitas |
$12.95 |
Two soft corn tortilla stuffed with mexicali camitas, topped with roasted tomato, chipotle sauce and jack cheese. Garnished with sour cream and cilantro. Served with refned beans and spanish rice. |
| Fajitas with Steak |
$13.95 |
Sizzling strips of grilled USDA choice sirloin or fresh chicken breast marinated in tequila. lime juice and a very unique blend of spices. |
| Fajitas with Pollo |
$12.95 |
Sizzling strips of grilled USDA choice sirloin or fresh chicken breast marinated in tequila. lime juice and a very unique blend of spices. |
| Fajitas with Combo |
$14.95 |
Sizzling strips of grilled USDA choice sirloin or fresh chicken breast marinated in tequila. lime juice and a very unique blend of spices. |
| Fajitas with Camarones |
$16.95 |
Sizzling strips of grilled USDA choice sirloin or fresh chicken breast marinated in tequila. lime juice and a very unique blend of spices. |
| Flautas |
$10.50 |
Three rolfed deep fned corn tortillas stuffed with chicken and topped with guacamole sauce, sour cream and cotija cheese. Served with rice and refrito beans. |
| Mole Rojo |
$12.95 |
Imported ingredients direct from oaxaca, mexico. This truly authentic dish comes with two chicken enchiladas covered with our rich mole sauce made with 36 drtferent ingredients. Topped with queso fre |
| Rancheros with Camarones |
$15.95 |
Ranchero sauce made with garlic, lemon, butter and olive oil with a touch of white wine. Cooked with bell peppers & onions. Served with retried beans and rice. Your choice of tortillas |
| Rancheros with Steak or Pollo |
$12.95 |
Ranchero sauce made with garlic, lemon, butter and olive oil with a touch of white wine. Cooked with bell peppers & onions. Served with retried beans and rice. Your choice of tortillas |
| Steak Adobado |
$18.95 |
Grilled USDA choice rib eye marinated with a variety of mexican herbs and topped with a fresh roasted chile. Served with rice and refrito beans. |
| Steak Ala Tampiquena |
$19.50 |
Grilled USDA choice New York steak marinated with a variety of smoked chiles, olive oil, garlic and accompanied with a cheese enchilada. Served with rice and refrito beans |
| Tacos De Carnitas |
$10.50 |
Two tacos made with soft corn tortillas, stuffed with marinated pork. salsa fresca and guacamole sauce. Served with rice and olla beans |
| Tacos De Pollo |
$10.50 |
Two tacos of grilled marinated chicken breast with black beans, lettuce, guacamole sauce, salsa fresca and cotija cheese. Served with rice and black beans |
| Carnitas Taco |
$8.25 |
One taco made with a soft corn tortilla, stuffed with marinated pork, salsa fresca and guacamole sauce. Served with rice and alia beans. |
| Chile Colorado |
$9.95 |
Lean beef sauteed in our homemade colorado sauce. Served with rice and refrito beans. Your choice of tortillas |
| Chile Verde |
$9.95 |
Lean pork sauteed with tresh roasted green chile. tomatoes, onions and spices. Served with rice and refrito beans. Your choice of tortillas |
| Enchilada De Marisco |
$9.95 |
One crab and rock shrimp enchilada covered with fresh roasted tomatillo sauce. Topped with sour cream, avocado slices and cotija cheese served with rice and refrito beans. |
| Enchiladas Suiza |
$8.75 |
One chicken enchilada in a fresh roasted tomatillo sauce topped with sour cream. Served with rice and refrito beans. |
| Enchiladas De Carnitas |
$9.25 |
One soft corn tortilla stuffed with mexicali carnitas, topped with roasted tomato, chipotle sauce and jack cheese. Garnished with sour cream and cilantro. Served with refrito beans and rice. |
| Flautas |
$8.50 |
Two rolled deep fried carr tortillas stuffed with chicken and topped with guacamole sauce, sour cream and cotija cheese. Served with rice and refrito beans |
| Mole Rojo |
$9.95 |
Imported ingredients direct from oaxaca, mexico. This truly authentic dish comes with one chicken enchilada covered with our rich mole sauce made with 36 different ingredients. Topped with queso fres |
| Taco De Pescado |
$9.50 |
One taco made with fresh grilled marinated fish topped with cilantro, lime cabbage relish and chipotle,mayonnaise sauce. Served with rice and black beans. |
| Taco De Pollo |
$8.95 |
One taco made with grilled marinated chicken breast with black beans, lelluce, guacamole sauce, salsa fresca and cotija cheese. Served with rice and black beans. |
