Gyoza Plate |
$5.00 |
Pan fried pork and veggie dumplings. |
Kale Salad Plate |
$3.95 |
Kale salad with Menya's special shoyu dressing. |
Gesso Ika Plate |
$5.25 |
Lightly deep fried squid legs. |
Teriyaki Chicken Plate |
$5.95 |
Grilled chicken breast with teriyaki sauce. |
Teriyaki Beef Plate |
$6.95 |
Grilled kobe beef with teriyaki sauce. |
Teriyaki Shrimp Plate |
$6.95 |
Stir fried shrimp with teriyaki sauce. |
Edamame Plate |
$4.00 |
Steamed soy beans and lightly salted. |
Seaweed Salad Plate |
$4.50 |
Marinated seaweed with cucumber. |
3 Piece Shumai Plate |
$5.00 |
Steamed shrimp dumpling. |
4 Piece Shrimp Tempura Plate |
$5.75 |
Black tiger shrimp, lightly breaded and deep fried. |
Spicy Chicken Plate |
$6.50 |
Grilled chicken breast with house sweet and spicy sauce. |
Chicken Karaage Plate |
$5.50 |
Marinated chicken, breaded and deep fried. |
Shoyu Men |
$9.95 |
Marinated, braised pork belly, Japanese wood year mushroom and scallions in chicken soy broth. |
Miso Men |
$9.95 |
Miso, marinated, braised pork belly, bean sprouts and scallions in tonkotsu broth. |
Spicy Miso Men |
$10.50 |
Spicy miso, marinated, braised pork belly, bean sprouts and scallions in tonkotsu broth. |
Tantan Men |
$10.50 |
Spicy pork, bean sprouts, Japanese wood year mushroom and scallions in creamy pork broth. |
Tonkotsu Men |
$9.95 |
Bean sprouts, marinated, braised pork belly, Japanese wood year mushroom and scallions in creamy pork broth. |
Yasai Men |
$9.50 |
Kale noodle in seaweed broth. |
Udon |
$9.50 |
Thick Japanese noodles in shoyu broth. |
Yaki Soba |
$9.50 |
Stir fried egg noodles and veggies. |
Champon Men |
$12.00 |
Shrimp, seafood and veggies in chicken broth. |
Spicy Chicken Men |
$11.00 |
Spicy mayo, chicken, bean sprouts and scallions in chicken broth. |
Chashu Bowl |
$6.95 |
Sliced, braised pork belly over rice. |
10 Don Bowl |
$6.95 |
Teriyaki glazed shrimp tempura over rice. |
Fried Rice Bowl |
$5.50 |
Stir fried rice with beans and carrots. |
Teriyaki Chicken Bowl |
$8.00 |
Grilled chicken over rice and drizzled with teriyaki sauce. |