House Salad |
$2.50 |
|
Miso Soup |
$1.50 |
|
Age-Dashi Tofu |
$5.95 |
Battered and deep fried tofu served w/bonito flakes |
Ahi Tower |
$12.00 |
4 layered tier w/rice, crab, avocado and spicy tuna and served w/2 spicy creamy sauces |
Ankimo |
$16.95 |
Monk fish liver with yellow onion, hot sauce with house special sauce |
Asparagus Beef |
$9.95 |
Asparagus wrapped in thinly sliced beef |
Chicken Garden Salad |
$9.95 |
Fresh salad with grilled chicken w/a house sauce |
Edamame |
$3.95 |
Steamed green soy been |
Eggplant Bomb |
$11.95 |
Fillet of eggplant layered with a variety of fresh fish flash-fried and topped w/avocado |
Fire Mussel |
$8.95 |
Bake with special house sauce |
Gyoza |
$5.95 |
Pork & vegetable pot stickers |
Hamachi Kama |
$10.95 |
Grilled yellow tail tuna collar |
Hawaiian Poki |
$15.95 |
Red tuna and yellow onion, wakame, crab-meat, spring may sesame oil tossed with special house sauce |
Ika Ring |
$7.95 |
Breaded calamari |
Luxury Shrimp |
$9.95 |
Fresh fried shrimp tempura topped with spicy crab then baked to perfection w/ our house sauce |
Mixed Tempura |
$7.95 |
Shrimps & vegetables crisply fried |
Sake Neta |
$9.50 |
Grilled miso salmon topped off with buttery avocado and glazed w/ our house sweet sauce |
Sashimi |
$12.00 |
Tuna and yellow tail or other selections |
Scallop Fry |
$8.50 |
Bay scallops dress in bread crumb |
Scallops w/ Creamy Spicy Sauce |
$10.95 |
Fresh scallops are slathered w/ piquant mayonnaise & baked |
Seared Tuna Salad |
$11.95 |
Choice of ahi or albacore, it is seared to perfection and served with our house tataki sauce and side of sunomono |
Seaweed Salad |
$4.95 |
Cold crunch seaweed tastefully seasoned |
Soft Shell Crab |
$9.95 |
Breaded, served with dipping sauce. |
Spring Mix Salad |
$4.95 |
Tossed together w/cool cucumber and spicy ahi tuna |
Sunomono |
$6.50 |
Octopus, shrimp, cucumber in vinaigrette sauce |
Tatsuta-Age |
$7.95 |
Crispy chicken nuggets in japanese style |
Tofu Salad |
$9.95 |
A whole cold tofu, japanese mushroom, coleslaw blossoms & seaweed are tossed over green salad with our zesty dressing |
Vegetable Tempura |
$6.95 |
Crisply fried assorted vegetables |
Wakame Deluxe |
$7.95 |
Seaweed salad punched with ponzu and tossed all together w/cool fresh cucumber |
Yakitori |
$7.95 |
Skewered chicken & vegetable with teriyaki sauce |
Yu Tofu |
$7.95 |
Tofu warmed in seaweed broth with dipping sauce |
49er Roll |
$12.95 |
Tina, kani, shiso, avocado, unagi layed salmon, lemon and tobiko |
5 Star Roll |
$12.95 |
Ebi, avocado, fish roe in the center layed crab-mix baked grill with house sauce |
Aloha Roll |
$9.95 |
Inside: tuna, avocado, mango. Outside: topped with loads of macadamia nuts |
Asparagus Roll |
$4.95 |
Lightly steamed spears of asparagus rolled and drizzled with our mildly sweet sauc |
Avocado Roll |
$3.95 |
Buttery avocado rolled in semi sweet sushi rice |
Bay Island Roll |
$11.95 |
Our famous CA roll, topped with bay scallops and mild spicy house sauce then baked to perfection |
Beef Roll |
$7.95 |
Thinly sliced, savory new york steak rolled with refreshing lettuce and english cucumber, glazed with our special house sauce |
Broccoli Roll |
$7.95 |
Slightly steamed broccoli florets rolled in semi-sweet sushi rice, drizzled with our mildly sweet house sauce |
Bubble Roll |
$10.95 |
Inside: salmon, avocado. Outside: deep fried unagi, drizzled with unagi sauce |
Bullet Roll |
$10.95 |
Ebi tempura, cucumber topped avocado with spicy mayo sauce |
Cal Deluxe |
$8.50 |
Our special version of an old favorite topped with grilled fresh water eel and glazed with traditional unagi sauce |
California Roll |
$3.95 |
Avocado are what make this sushi california. It is great one for sushi beginners |
Camino Roll |
$11.50 |
Features yellow tail, avocado rolled together, topped with grilled fresh water eel and glazed with traditional unagi sauce |
Caterpillar Roll |
$11.95 |
Grilled fresh water eel and cool cucumber slices with an outer layer of buttery avocado and special house sauce |
Cherry Blossom |
$12.95 |
Flower shaped roll with salmon, avocado filled center and a colorful outer layer of tuna |
Chicken Roll |
$6.95 |
Thinly sliced, savory new york steak rolled with refreshing lettuce and english cucumber, glazed with our special house sauce |
Crazy Horse |
$9.95 |
Generous portions of tuna, yellow tail, salmon rolled with buttery avocado and covered with flying fish roe |
Cu Kani Maki |
$11.95 |
Kani, tobiko, unagi and avocado wrapped in the thin layer of refreshing cucumber and served with ponzu sauce |
Double-Double Roll |
$13.95 |
Inside: hamachi and avocado. Outside: hamachi on the top, drizzled with ponzu sauce, tobiko & green onion |
Dragon Roll |
$11.95 |
Fried shrimp, lettuce, avocado, cucumber and eel |
Fire Cracker Roll |
$7.95 |
Rolled with spicy crab meat and cucumber, then topped with a layer of buttery avocado and cirachi hot sauce |
Fire Fly |
$7.25 |
Deep fry spicy tuna roll |
Fireman |
$12.95 |
Chopped albacore, unagi, avocado in the center layed spicy tuna with lemon and tobiko, green onion |
Fred & Rico Roll |
$10.95 |
Inside: real crab, cucumber. Outside: white tuna with thinly slice jalapeno, drizzled with unagi sauce. Also served with mixed green salad |
Futomaki |
$6.95 |
A traditional roll made with steamed spinach, sweetened grourd, egg and pickled radish |
Giant Roll |
$12.95 |
Inside: salmon and avocado. Outside: warm craw-fish salad drizzled with unagi sauce with tempura crumb & green onion |
Godzilla |
$8.95 |
Flavorful yellow tail, broiled fresh water eel, crap meat, flying fish roe, refreshing avocado and cucumber, rolled, drizzled with our sweet house sauce |
Golden CA Roll |
$6.95 |
Crispy, deep fried CA roll garnished with flying fish roe, scallion and seasonal with our sweet house sauce |
Golden Philly |
$8.50 |
Deep fry philly roll |
Green Caterpillar Roll |
$11.95 |
Salmon, avocado, crab meat in the center layed fresh cucumber with ikura |
Hamachi Roll |
$8.95 |
Small in size, yellow tail is rolls with green onion |
Hole In One |
$7.95 |
Rolled with unagi, salmon, cream cheese and avocado then flash fried with a drizzle of sweet unagi sauce and topped with tobiko |
Hoppin Jalapeno Roll |
$13.95 |
Inside: real crab, cucumber, tempura crumbs. Outside: spicy tuna, deep fried jalapeno chips, drizzled with unagi & spicy mayo sauce |
Ice Mountain Roll |
$10.95 |
A spicy tuna roll layered with avocado, ebi tempura and tobiko |
Jim bo Roll |
$12.95 |
Tasty shrimp tempura layered with slices of tuna, grilled fresh water eel, avocado and generously garnished with flying fish roe |
Krispy Roll |
$9.95 |
Our delightful crazy horse roll deep fried crisp, topped with our special sweet house sauce |
Lion King Roll |
$10.95 |
Our famous CA roll dressed up in a fillet of salmon then baked to perfection |
Meiko Roll |
$14.95 |
Ebi tempura inside layed avocado with mayo crab meat |
Mexican Roll |
$7.95 |
Spicy crab, avocado, tomato,avocado with jalapeno pepper and hot sauce |
Monkey Roll |
$13.50 |
Inside: unagi, avocado, tuna Outside: soft shell crab, drizzled with unagi sauce, jalapeno flavored tobiko |
Natto Roll |
$5.95 |
Fermented soybean is rolled with radish sprouts and green onion |
New York Roll |
$7.95 |
East coast version of the CA roll, succulent cooked shrimp rolled with buttery avocado |
P.O.B Roll |
$11.95 |
Various fish mix with tempura roll with mayo & house special sauce |
Philly Roll |
$7.95 |
Succulent smoked salmon, philadelphia cream cheese, buttery avocado all rolled semi-sweet sushi rice |
Pink Dragon Roll |
$11.95 |
Grilled fresh water eel and avocado rolled with outer layer of salmon, tuna and slices of lemon then drizzled with our sweet house sauce |
Play Boy Roll |
$11.95 |
Tempura shrimp roll topped with salmon and avocado served with three unique house sauce |
Poki Roll |
$8.95 |
Spicy tuna inside topped with seaweed salad |
Rainbow Roll |
$10.95 |
Our CA roll, this time wrapped in a quilt of seven different types of fish, is your own minim seafood smorgasbord |
Rambada Roll |
$12.95 |
Chopped albacore, unagi, cucumber layed avocado, tobiko and hot sauce |
Randy's Choice |
$11.95 |
Succulent deep fried soft shell crab layered with albacore tuna, salmon, grilled fresh water eel and avocado, sprinkled with flying fish roe |
Red Dragon |
$12.95 |
Spicy crab meat mayo mix with ebi tempura layed fresh eel and avocado |
Rock and Roll |
$12.95 |
Grilled fresh water eel and chunks of avocado glazed with traditional unagi sauce and garnished with flying fish roe |
Rocky Roll |
$12.95 |
Crunch of yellow tail and avocado in the water. Layered with fresh tuna, salmon, grilled fresh water eel and grazed with traditional unagi sauce |
Salmon Skin Roll |
$6.25 |
Grilled salmon skin is rolled with radish sprouts, slices of cucumber and burdock root |
Shamvid Roll |
$13.50 |
Inside: tempura shrimp, creamy crab. Outside: hamachi, unagi, avocado, drizzled with unagi & wasabi sauce |
Shitake Roll |
$6.25 |
Flavorful seasoned japanese mushrooms rolled in semi-sweet sushi rice |
Snow Roll |
$7.90 |
Albacore, mayo mix with cucumber |
Spicy Tuna |
$6.95 |
Fresh tuna seasoned liberally with our special hot sauce, accompanied by cool slice of english cucumber |
Spider Roll |
$9.95 |
Deep fried soft shell crab in every bite of this popular roll which also features avocado and cool sliced cucumber |
Summer Breeze |
$10.95 |
Mayo crab meat & fresh cucumber filled center with a colorful outer layer ogf tuna, prawn, avocado, garnished with flying fish roe |
Tekka Maki |
$5.95 |
Small in size, tuna is rolled |
Tempura Roll |
$8.95 |
Shrimps dipped in tempura batter, deep fried and rolled with avocado, cucumber and burdock |
Una-Team |
$11.95 |
Crispy shrimp tempura roll with an outer layer of broiled fresh water eel and topped with our mildly sweet house sauce |
Unagi Roll |
$8.95 |
Fresh water eel is rolled with avocado then drizzled with our sweet sauce |
Valley Roll |
$12.95 |
Ebi tempura, unagi, avocado, ginger, cucumber in the center layed spicy tuna and nori |
Vegan Roll |
$6.95 |
A tasty vegan combination of black mushroom, avocado and cucumber |
Volcano Roll |
$10.95 |
Inside: tuna, salmon, unagi and avocado flashed fried. Outside: 2kinds of spicy sauce, lemon juice and unagi sauce with tobiko & green onion |
Washington Roll |
$11.95 |
Rolled up in a spicy salmon mix with cucumber then topped with another layer of salmon and thin tart lemon slices |
California Temaki |
$4.50 |
Some ingredients as CA roll, topped w/tobiko |
Hamachi Temaki |
$4.95 |
Yellow tail and green onion |
Simon Skin Temaki |
$4.50 |
Grilled salmon skin rolled with vegetables |
Snow Temaki |
$4.95 |
Albacore, mayo mix with cucumber |
Spicy Tuna Temaki |
$4.95 |
Spicy seasoned tuna rolled with vegetables |
Unagi Temaki |
$5.50 |
Broiled eel and avocado are rolled |
Albacore-White Tuna |
$4.50 |
|
Ama Ebi - Sweet Shrimp |
$7.95 |
|
Ebi - Shrimp |
$3.95 |
|
Hamachi - Yellow Tail |
$4.95 |
|
Hamachi Toro - Fatty Tuna |
$5.95 |
|
Hirame - Halibut |
$4.95 |
|
Hokkigai - Surf Claim |
$4.25 |
|
Ika - Squid |
$3.95 |
|
Ikura - Salmon Roe |
$4.90 |
|
Ikutama |
$5.95 |
|
Maguro - Tuna |
$4.90 |
|
Saba - Mackerel |
$4.25 |
|
Sake - Salmon |
$4.25 |
|
Smoked Salmon |
$5.25 |
|
Spicy Scallop - Blended with Spice Scallop |
$5.25 |
|
Tai - Fresh Red Snapper |
$5.25 |
|
Tako - Octopus |
$5.25 |
|
Tamago - Cooked Egg |
$3.00 |
|
Tobiko - Flyig Fish Roe |
$3.95 |
|
Tobitama |
$4.95 |
|
Unagi - Fresh Water Eel |
$5.50 |
|
Uni - Sea Urchin |
$7.25 |
|
Scallop |
$4.90 |
|
Ginger Ice Cream |
$2.50 |
Ginger flavor ice cream |
Green Tea Ice Cream |
$2.00 |
|
Mochi Ice Cream |
$2.50 |
Ice cream wrapped in japanese sweet rice cake skin |
Tempura Ice Cream |
$5.95 |
Green tea ice cream wrapped in brad and deep fried |